Uploaded August 2026 | Updated September 2026, 3 weeks ago
Allison Jonjak, cranberry outreach specialist with the University of Wisconsin-Madison Division of Extension, explains how the geography, climate, sociology and farming culture of Wisconsin combine to make this the most productive cranberry region in the world.
Allison Jonjak, cranberry outreach specialist with the University of Wisconsin-Madison Division of Extension, explains how the geography, climate, sociology and farming culture of Wisconsin combine to make this the most productive cranberry region in the world.










