Anil Mahato | Cooking with Cow Dung Cake | Tasty Indian Foods | Simple Indian Village Life | Anil Mahato @AnilMahato | Uploaded July 2016 | Updated October 2024, 12 hours ago.
Simple Indian Village Life Cooking Indian Foods over Cow Dung Cake Fire on Chulha (Earthen Stove). It is very common to Indians in Villages along with other south east Asian countries like Nepal, Bangladesh, Pakistan cooking with cow or buffalo or any other household animals dried dung cake. And trust me food is amazing in taste much more than cooking over gas stove. They use Chulha (earthen stove) to fire it and cook food into it.
When I was in Uttar Pradesh visiting my friends house, I got opportunity to live with them for sometime , I often visit them, they are like my own family, not only play with cows there but also cook food on their dried dung. haha, now many of my western friends might be laughing.

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