Uploaded May 2021 | Updated September 2026, 2 weeks ago

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For this episode of Cooking w/ eXtine, we show you how to break a whole chicken down into breasts, thighs, and wings. Making chicken stock is briefly touched on.

Please comment any request for future episodes of Cooking w/ eXtine. We look forward to sharing more kitchen knowledge and delicious recipes.

Ingredient list:
1 Whole Chicken

Equipment list:
1 knife. (Thin blade preferred)