Uploaded October 2024 | Updated September 2026, 3 hours ago

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Join us as JCCC’s Chef Nick Wesemann takes us on a tour of the flavors and aromas of coffee. This hands-on introduction to cupping coffees and basic appreciation of the drink will be offered as a unique and exclusive experience.

For more information on this and other happenings at the college, visit http://www.jccc.edu.