Uploaded May 2013 | Updated September 2026, 1 day ago

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History is alive and well across Newfoundland and Labrador. For centuries, fishing has been an essential part of our heritage. As times have changed, restaurants across the province have partnered with local harvesters to offer the freshest fish available. Travellers can try their hand at the experience during the recreational food fishery three weeks of the year.

NewfoundlandLabrador.com