Christmas Dinner Recipe: Trifle @scotland
Christmas Dinner Recipe: Trifle  @scotland
Uploaded December 2011 | Updated September 2026, 1 week ago
Christmas Dinner Recipe: Trifle - Easy, tasty and traditional. Prepare this mouth watering dessert in advance and whip it out of the fridge when you need it, simple!

Surely one of the easiest and tastiest dessert recipes there is, trifle requires no cooking and you can prepare it in advance and forget about it until you need it. Make it with the kids and be as messy or as neat with it as you like, here's a super simple recipe to try.

Trifle

Ingredients:

1 x 250g punnet of blackberries
1 x 250g punnet of raspberries
2 bananas, sliced
Packet of trifle sponges
500g pot of good quality custard
285ml pot double cream, lightly whipped
Hundreds and thousands for decoration

Method:

Layer a bowl with the trifle sponges.

Layer the fruit over the sponge. Pour custard over fruit and sponge.

Leave to cool completley before spreading the whipped cream over the top and topping with hundreds and thousands.
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Christmas Dinner Recipe: Trifle

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