Chocolate Panettone | Easy No Mold No Knead Italian Christmas Bread | How Tasty Channel @HowTasty
Chocolate Panettone | Easy No Mold No Knead Italian Christmas Bread | How Tasty Channel  @HowTasty
Uploaded December 2024 | Updated September 2026, 2 days ago
Panettone is the most iconic Italian Christmas recipe, a delicious buttery dough - usually made with candied orange and citron - so rich in flavor!
This is a Panettone made with chocolate chunks: decadente and irresistible!
The traditional Italian Panettone is very difficult and long to prepare, made with sourdough, with a professional stand mixer; but with this easy recipe everyone can make a very soft and fluffy Panettone in a super easy way without a stand mixer, without kneading and without mold!!
I show you how to make an easy homemade panettone mold!
This recipe requires from 8 to 24 hours depending if you want to let Panettone rise in a warm place or in refrigerator.
The taste is perfectly amazing!!

► Panettone Mold from scratch (at 0:57): youtube.com/watch?v=LQtDhDctRTI
► Cool down Panettone Upside Down (at 5:55): youtube.com/watch?v=zCRHjhTNoII&t=270s

📙PRINTABLE RECIPE AND TIPS: how-tasty.com/chocolate-panettone-no-mold-no-knead

CHAPTERS:
00:00 Intro
01:09 Make the dough and let it rise (first rise)
03:19 Prepare the chocolate
03:33 All the options for homemade Panettone mold
04:58 Form Panettone and let it rise (second rise)
06:22 Prepare it for baking and score the top
06:56 Bake
07:27 Cool down
07:46 Unmold and serve it!
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► EASY ORIGINAL PANETTONE WITHOUT MOLD: youtube.com/watch?v=LQtDhDctRTI
► EASY PANETTONE IN FEW HOURS: youtube.com/watch?v=zCRHjhTNoII
► EGGLESS PANETTONE: youtube.com/watch?v=jORMY-Pd6_c
► HOW TO SERVE PANETTONE LIKE AN ITALIAN: youtube.com/watch?v=3NLJpbznTTY&t=279s

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