Uploaded April 2026 | Updated September 2026, 3 weeks ago
*Chicken Cauliflower Fried Rice*
Ingredients: (makes 4 servings)
- 20oz riced cauliflower
-3oz yellow onion
- 3oz frozen peas and carrots
- 1 tbs garlic
- 1 tbs avocado oil
- 1/4c soy sauce
- 1/2 tbs ponzu sauce
- 3 eggs
-10 os chicken breast (cubed)
-1/2 tbs toasted sesame oil
Directions:
Heat avocado oil in skillet. Add the chicken and cook until browned before adding the onion and cooking until translucent. Add garlic and cook until fragrant then push the contents of the pan before adding the eggs to the center and scrambling. Add the cauliflower, frozen peas and carrots, soy sauce, and ponzu. Stir until everything is combined and warmed through. Turn off the stove and add the toasted sesame oil, mix it in and enjoy.
*Chicken Cauliflower Fried Rice*
Ingredients: (makes 4 servings)
- 20oz riced cauliflower
-3oz yellow onion
- 3oz frozen peas and carrots
- 1 tbs garlic
- 1 tbs avocado oil
- 1/4c soy sauce
- 1/2 tbs ponzu sauce
- 3 eggs
-10 os chicken breast (cubed)
-1/2 tbs toasted sesame oil
Directions:
Heat avocado oil in skillet. Add the chicken and cook until browned before adding the onion and cooking until translucent. Add garlic and cook until fragrant then push the contents of the pan before adding the eggs to the center and scrambling. Add the cauliflower, frozen peas and carrots, soy sauce, and ponzu. Stir until everything is combined and warmed through. Turn off the stove and add the toasted sesame oil, mix it in and enjoy.
