Uploaded November 2023 | Updated September 2026, 2 weeks ago
I love shrimp prepared all sorts of ways, one I’ve my favorites is Camarones Al Mojo de Ajo. In this video I demonstrate how I make it with Kinloch Pecan Oil.
#pecanoil
You can save 15% at pecanoil.com by using code BIGLEW15 at check out.
Affiliated links: the following links to some items seen and used in this video are affiliated with this YouTube channel. This means purchases made through them will cost you the consumer nothing extra. Yet the modest commissioning earn will help this Big Lew BBQ channel continue to bring great content to YouTube.
Your support is appreciated.
• Lodge Carbon Steel Skillet: amzn.to/3FWbtei
•ThermoWorks Thermometers: avantlink.com/click.php?tool_type=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=d6b46a80-1a2c-4038-98cc-d1540d971fa9&url=https%3A%2F%2Fwww.ThermoWorks.com%2F
I love shrimp prepared all sorts of ways, one I’ve my favorites is Camarones Al Mojo de Ajo. In this video I demonstrate how I make it with Kinloch Pecan Oil.
#pecanoil
You can save 15% at pecanoil.com by using code BIGLEW15 at check out.
Affiliated links: the following links to some items seen and used in this video are affiliated with this YouTube channel. This means purchases made through them will cost you the consumer nothing extra. Yet the modest commissioning earn will help this Big Lew BBQ channel continue to bring great content to YouTube.
Your support is appreciated.
• Lodge Carbon Steel Skillet: amzn.to/3FWbtei
•ThermoWorks Thermometers: avantlink.com/click.php?tool_type=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=d6b46a80-1a2c-4038-98cc-d1540d971fa9&url=https%3A%2F%2Fwww.ThermoWorks.com%2F










