Uploaded August 2015 | Updated September 2026, 1 day ago
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“LOADED” NACHOS
Ingredients:
3/4 lb raw Mexican chorizo
Sharp cheddar cheese for grating (approx 1/2 cup)
1/2 cup sliced chives
1/2 cup roughly chopped cilantro
1 pkg corn tortillas
1/4 cup sliced jalapeños
1 medium-large avocado
1/2 cup small diced tomatoes
1/2 cup sour cream
1 lime
1 quart canola oil
Salt & Black Pepper to taste
SUBSCRIBE TO KIN COMMUNITY bit.ly/THE_DISH
SUBSCRIBE TO BYRON'S CHANNEL bit.ly/byronschannel
SUBSCRIBE TO THE TALBOTT'S VLOG CHANNEL bit.ly/thetalbottsvlog
WATCH MORE OF KIN COMMUNITY’S NEW SERIES:
“OVERHAUL” with Rosanna Pansino and Christiane Lemieux: bit.ly/OverhaulPlaylist
“OH JOY! WEDDINGS” with Joy Cho: bit.ly/JoyWeddingPlaylist
“YOU’RE INVITED” with Miss Kris: bit.ly/YoureInvitedPlaylist
“MOBILE MEAL MAKEOVER” with The Domestic Geek: bit.ly/MMMPlaylist
“CRAZY HAPPY COOKING” with Adriene Mishler: bit.ly/CHCPlaylist
“CHOCOLICIOUS" with Gemma Stafford: bit.ly/ChocPlaylist
"ARTSY SMARTSY" with The Girls With Glasses: bit.ly/ArtsySmartsyPlaylist
FOLLOW US HERE:
Facebook: facebook.com/kincommunity
Twitter: twitter.com/kincommunity
Instagram: instagram.com/kincommunity
Pinterest: pinterest.com/kincommunity
Vine: vine.co/Kin.Community
Snapchat: kincommunity
“LOADED” NACHOS
Ingredients:
3/4 lb raw Mexican chorizo
Sharp cheddar cheese for grating (approx 1/2 cup)
1/2 cup sliced chives
1/2 cup roughly chopped cilantro
1 pkg corn tortillas
1/4 cup sliced jalapeños
1 medium-large avocado
1/2 cup small diced tomatoes
1/2 cup sour cream
1 lime
1 quart canola oil
Salt & Black Pepper to taste










