🐰 Bunny Approved:  EASTER FAVORITE Carrot Cake Cookies with Cream Cheese Frosting 🥕🍪 @Amylynnskitchen
🐰 Bunny Approved:  EASTER FAVORITE Carrot Cake Cookies with Cream Cheese Frosting 🥕🍪  @Amylynnskitchen
Uploaded April 2025 | Updated September 2026, 2 weeks ago
Printed Recipe: amylynnskitchen.com/desserts/carrot-cake-cookies-with-cream-cheese-frosting

These delicious Carrot Cake Cookies with Cream Cheese Frosting turn out soft and cake like! They are full of carrots, pineapple, nuts and spices and they are topped with a sweet cream cheese frosting.

These cookies are everything you love about carrot cake, but in cookie form. That means faster baking time, easier serving, and snack-sized perfection! They're great for springtime gatherings, Easter brunch, bake sales, or just treating yourself on a Tuesday afternoon.

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Ingredients:

Cookies:

1/2 cup butter, softened
1/2 cup brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1 (8.25 ounce) can crushed pineapple, **drained**
1 1/4 cups grated carrots (about 2-3 medium carrots)
1/2 cup raisins (optional, but recommended!)
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2 teaspoons cinnamon
1/2 teaspoon allspice
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup chopped pecans (optional, but they add a great crunch!)

Cream Cheese Frosting:

1/2 cup butter, at room temperature
1 (8 ounce) package cream cheese, at room temperature
1 teaspoon vanilla extract
3 cups powdered sugar
Sprinkles (optional, but always fun!)

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#carrotcakecookies #creamcheesefrosting #easybaking

Happy Cooking!
xoxo Amy
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🐰 Bunny Approved: EASTER FAVORITE Carrot Cake Cookies with Cream Cheese Frosting 🥕🍪

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