Uploaded January 2015 | Updated September 2026, 1 hour ago

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ADRIENE'S BREAKFAST TACOS

Serves 1

INGREDIENTS:
2 Corn tortillas
2 Eggs
Coconut oil spray
1 cup fresh spinach Spinach
1 tbsp fresh basil, chopped
1/4 cup sliced cherry tomatoes
2 tbsp slivered almonds
Cholula –to taste

METHOD:
In a small bowl, whisk together eggs.

Spray a non-stick pan with coconut oil. place eggs in hot pan, begin to lightly scramble, add spinach, basil and tomatoes. Add almonds if desired.

To serve, split egg scramble between 2 warmed tortillas. Drizzle hot sauce to taste.