Uploaded February 2021 | Updated September 2026, 1 hour ago
ICANTBELIEVABLE!
We recreated the "Pao de Queijo" (Brazilian Cheese Puffs) from Epcot's Food & Wine Festival Brazil Marketplace!! "These chewy, gluten-friendly puffs of warm bread are filled with melted cheese - a perfect nibble with cocktails. Best served warm from the oven"
This recipe is from the "Disney Food and Wine Festivals Coast to Coast Cookbook" by Pam Brandon and the Disney chefs.
Full recipe below!
Reusable Silicone Baking Cups, Pack of 12: amzn.to/3tsa3B2
Recipe:
Ingredients:
1 large egg
1/3 cup olive oil
2/3 cup milk
1 1/2 cups tapioca flour
1/2 cup grated queso fresco cheese
1 teaspoon salt
Directions:
1. Preheat over to 400 degrees Fahrenheit. Grease muffin tin.
2. Place all ingredients in food processor and pulse until smooth. Scrape down sides so everything is well blended (dough will be runny)
3. Pour equal amounts into muffin tins, filling each to about 2/3 full.
4. Bake 18 to 22 minutes, or lightly brown and puffy. Bread should have crispy outside and chewy inside.
5. Remove from oven and cool on rack for a few minutes. Eat warm.
"With two annual Disney food and wine festivals - one at Epcot at Walt Disney World Resort and one at Disney California Adventure at Disneyland Resort - this cookbook takes a coast-to-coast approach with a taste of the diverse flavors from each. While the Epcot festival features dishes from around the globe, the Disney California Adventure festival sources closer to home, with the distinct taste of the Golden State. It's the delectable bites in the Marketplaces at both festivals that are the most popular, and this book includes both sweet and savory creations, with beverage pairings from the experts. No matter which coast, the magic of Disney adds a little pixie dust".
What we use in our videos:
Green Screen: amzn.to/2XQqnhg
Canon G7X Camera: amzn.to/2Vg5ZEB
Ringlight: amzn.to/34KtyIU
Microphone: amzn.to/3coKEPa
We are a couple from Miami who decided to start vlogging our adventures living in Florida together. We are lovers of Orlando and Disney/Theme Parks. Join us as we explore local events/festivals, entertainment/attractions, restaurants/bars, and we do Groupon reviews too! We also travel to new destinations on our channel, looking for new theme parks to explore, roller coasters to ride, restaurants to eat at, and whatever thrills we can find next. :)
Instagram: @theFlept
TikTok: @theflept
Email: D.flept@gmail.com
ICANTBELIEVABLE!
We recreated the "Pao de Queijo" (Brazilian Cheese Puffs) from Epcot's Food & Wine Festival Brazil Marketplace!! "These chewy, gluten-friendly puffs of warm bread are filled with melted cheese - a perfect nibble with cocktails. Best served warm from the oven"
This recipe is from the "Disney Food and Wine Festivals Coast to Coast Cookbook" by Pam Brandon and the Disney chefs.
Full recipe below!
Reusable Silicone Baking Cups, Pack of 12: amzn.to/3tsa3B2
Recipe:
Ingredients:
1 large egg
1/3 cup olive oil
2/3 cup milk
1 1/2 cups tapioca flour
1/2 cup grated queso fresco cheese
1 teaspoon salt
Directions:
1. Preheat over to 400 degrees Fahrenheit. Grease muffin tin.
2. Place all ingredients in food processor and pulse until smooth. Scrape down sides so everything is well blended (dough will be runny)
3. Pour equal amounts into muffin tins, filling each to about 2/3 full.
4. Bake 18 to 22 minutes, or lightly brown and puffy. Bread should have crispy outside and chewy inside.
5. Remove from oven and cool on rack for a few minutes. Eat warm.
"With two annual Disney food and wine festivals - one at Epcot at Walt Disney World Resort and one at Disney California Adventure at Disneyland Resort - this cookbook takes a coast-to-coast approach with a taste of the diverse flavors from each. While the Epcot festival features dishes from around the globe, the Disney California Adventure festival sources closer to home, with the distinct taste of the Golden State. It's the delectable bites in the Marketplaces at both festivals that are the most popular, and this book includes both sweet and savory creations, with beverage pairings from the experts. No matter which coast, the magic of Disney adds a little pixie dust".
What we use in our videos:
Green Screen: amzn.to/2XQqnhg
Canon G7X Camera: amzn.to/2Vg5ZEB
Ringlight: amzn.to/34KtyIU
Microphone: amzn.to/3coKEPa
We are a couple from Miami who decided to start vlogging our adventures living in Florida together. We are lovers of Orlando and Disney/Theme Parks. Join us as we explore local events/festivals, entertainment/attractions, restaurants/bars, and we do Groupon reviews too! We also travel to new destinations on our channel, looking for new theme parks to explore, roller coasters to ride, restaurants to eat at, and whatever thrills we can find next. :)
Instagram: @theFlept
TikTok: @theflept
Email: D.flept@gmail.com
