Uploaded July 2026 | Updated September 2026, 3 days ago

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This Boston Cream Pie Cake is soft, creamy and finished with a glossy chocolate glaze.
Light vanilla sponge and silky pastry cream make every bite perfect.

Get the full recipe here:
thescranline.com/boston-cream-pie-cake

This cake brings together a moist hot milk sponge, thick French-style custard and a one bowl chocolate sauce. Simple, classic and so satisfying to make.

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Have you ever made Boston Cream Pie before or is this your first time? Let me know how it goes in the comments.

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