SOS Kuhinja/Kitchen | Božićni Panj / Christmas stump #recipes #cookies #shorts @soskuhinja | Uploaded 9 months ago | Updated 2 hours ago
Čokoladni Božićni Panj / Badnjak - Recept!

Sastojci:
- 4 veća jaja
- 100 grama šećera
- 30 grama kakaa u prahu
- 1 žličica praška za pecivo
- prstohvat soli
- 2 žličice ekstrakta vanilije
- 2 žlice biljnog ulja
- 65 grama brašna
- kalup dimenzija 38 x 25 cm
- šećer u prahu

Punjenje:
- 110 grama mascarponea
- 60 grama šećera u prahu
- 2 žlice kakaa u prahu
- 2 žličice ekstrakta vanilije
- 300 mililitara vrhnja za šlag (mliječno, nezaslađeno)

Krema za premaz:
- 150 grama tamne čokolade za kuhanje
- 150 mililitara vrhnja za šlag (mliječno, nezaslađeno)

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_____ENG_________________
Chocolate Christmas stump - Recipe

Ingredients:
- 4 larger eggs
- 100 grams of sugar
- 30 grams of cocoa powder
- 1 teaspoon of baking powder
- a pinch of salt
- 2 teaspoons of vanilla extract
- 2 tablespoons of vegetable oil
- 65 grams of flour
- mold size 38 x 25 cm
- powdered sugar

Filling cream:
- 110 grams of mascarpone
- 60 grams of powdered sugar
- 2 tablespoons of cocoa powder
- 2 teaspoons of vanilla extract
- 300 milliliters of whipping cream (milk, unsweetened)

Coating cream:
- 150 grams of dark chocolate for cooking
- 150 milliliters of whipping cream (milk, unsweetened)

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