Blending Egg Beauty Sponges Dos and Donuts | Makeup Sponge Application Tips | Beauty Bakerie @Beautybakerie
Blending Egg Beauty Sponges Dos and Donuts | Makeup Sponge Application Tips | Beauty Bakerie  @Beautybakerie
Uploaded June 2018 | Updated September 2026, 1 hour ago
Not sure how to use our Blending Egg Beauty Sponges? We've got you covered (with demi-matte foundation!), and a few egg-celent tricks. Step-by-step below!

1) DONUT GO WITHOUT – These multi-purpose baking tools can get you the perfect baked beat… So why not grab a half-dozen while you’re at the Bakerie?

2) DO GET WET – Blending Eggs expand in water to give you more surface to bake with, so get crackin’. Squeeze out excess water from your Blending Egg before you cake for a damp – not sopping – sponge!

3) DO PAIR WITH OTHER SWEETS – Blend Cake Face Concealer, tap in Cake Mix Foundation, and BAKE with Flour Setting Powder! Blending Eggs pair perfectly with all our sweet products.
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ESSENTIALS
*Blending Egg Beauty Sponges: beautybakerie.com/products/blending-egg-beauty-sponge

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Blending Egg Beauty Sponges Do's and Donuts | Makeup Sponge Application Tips | Beauty Bakerie

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