Uploaded January 2019 | Updated September 2026, 15 hours ago
Vegan Mac N Cheese, Kung Pao Chickpeas and Vegetable Spaghetti Bolognese, these recipes basically cook themselves!
BECOME A TASTEBUD! youtube.com/channel/UCffs63OaN2nh-6StR6hzfiQ/join
Full recipe here -
Vegan Mac N Cheese: serves 4
1 butternut squash, peeled and cubed
1 medium white onion, quartered
½ cup raw cashews
1 clove garlic
½ teaspoon nutmeg
2 tablespoons olive oil
1 teaspoon yellow mustard
1 tablespoon salt
2 cups vegetable stock (480 mL)
1 lb elbow pasta or macaroni, cooked according to package instructions (455 g)
Kung Pao Chickpea: serves 4
1/2 red onion , chopped
1 red bell pepper , chopped
2 15 oz. cans, rinsed and drained
1/4 cup soy sauce
2 tablespoons balsamic vinegar
2 tablespoons maple syrup
1/2 teaspoon garlic powder (or 2 minced garlic cloves)
1/2 teaspoon ground ginger (or 2 teaspoons fresh minced ginger)
1 teaspoon red pepper flakes
1 teaspoon sesame oil
3 spring/green onions , chopped
sesame seeds, for garnish
Cooked white rice , for serving (or cauliflower rice)
Vegetable Bolognese: serves 4
2 tbsp. olive oil
1 onion (chopped)
3 cloves garlic (minced)
2 carrots (diced)
3 celery stalks (chopped)
1 red bell pepper (chopped)
15 oz. can tomato sauce
2, 14 oz. cans of diced tomatoes (undrained)
6 oz. can tomato paste
1/4 tsp. pepper
1/2 tsp. salt
1/4 cup basil leaves, roughly chopped
16 oz. box spaghetti
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Most Popular: https://www.youtube.com/watch?v=LJjPJ...
Fast Food VS Homemade: https://www.youtube.com/watch?v=-bQ-E...
Fast Food Recipes: https://www.youtube.com/watch?v=N8-eT...
Business Inquiries: rob.nickoskitchen@gmail.com
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it. Every week we bring you fun cooking shows so make sure to subscribe with notifications turned on so you never miss an episode.
Vegan Mac N Cheese, Kung Pao Chickpeas and Vegetable Spaghetti Bolognese, these recipes basically cook themselves!
BECOME A TASTEBUD! youtube.com/channel/UCffs63OaN2nh-6StR6hzfiQ/join
Full recipe here -
Vegan Mac N Cheese: serves 4
1 butternut squash, peeled and cubed
1 medium white onion, quartered
½ cup raw cashews
1 clove garlic
½ teaspoon nutmeg
2 tablespoons olive oil
1 teaspoon yellow mustard
1 tablespoon salt
2 cups vegetable stock (480 mL)
1 lb elbow pasta or macaroni, cooked according to package instructions (455 g)
Kung Pao Chickpea: serves 4
1/2 red onion , chopped
1 red bell pepper , chopped
2 15 oz. cans, rinsed and drained
1/4 cup soy sauce
2 tablespoons balsamic vinegar
2 tablespoons maple syrup
1/2 teaspoon garlic powder (or 2 minced garlic cloves)
1/2 teaspoon ground ginger (or 2 teaspoons fresh minced ginger)
1 teaspoon red pepper flakes
1 teaspoon sesame oil
3 spring/green onions , chopped
sesame seeds, for garnish
Cooked white rice , for serving (or cauliflower rice)
Vegetable Bolognese: serves 4
2 tbsp. olive oil
1 onion (chopped)
3 cloves garlic (minced)
2 carrots (diced)
3 celery stalks (chopped)
1 red bell pepper (chopped)
15 oz. can tomato sauce
2, 14 oz. cans of diced tomatoes (undrained)
6 oz. can tomato paste
1/4 tsp. pepper
1/2 tsp. salt
1/4 cup basil leaves, roughly chopped
16 oz. box spaghetti
Subscribe: bit.ly/SubNicko
Follow Nicko’s Kitchen:
TWITTER: twitter.com/nickoskitchen
FACEBOOK: facebook.com/nickoskitchen
INSTAGRAM: instagram.com/nickoskitchen
Watch More Nicko’s Kitchen:
Most Popular: https://www.youtube.com/watch?v=LJjPJ...
Fast Food VS Homemade: https://www.youtube.com/watch?v=-bQ-E...
Fast Food Recipes: https://www.youtube.com/watch?v=N8-eT...
Business Inquiries: rob.nickoskitchen@gmail.com
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it. Every week we bring you fun cooking shows so make sure to subscribe with notifications turned on so you never miss an episode.
