Uncle Scotts Kitchen | Best Baked Beans? #shorts #cooking #recipe @UncleScottsKitchen | Uploaded 3 months ago | Updated 5 hours ago
Yellowstone Baked Beans Recipe: Easy and Delicious!
These baked beans are also called "Roosevelt Beans," as they are famously served at the Roosevelt Lodge in Yellowstone National Park. In this video, Uncle Scott makes a big batch in a Le Creuset dutch oven and spins a few yarns about the good old days of working in Yellowstone National Park, including time at Mammoth Hot Springs and Old Faithful, a bear story from Roosevelt Lodge, and a few crazy Yellowstone tourist stories too. These beans are a great side dish for a summer barbecue or a cold, snowy, winter day. Give them a try and decide if these are the BEST BAKED BEANS EVER... let us know in the comments section below!
Yellowstone (Roosevelt) Baked Beans Recipe
Ingredients
- 1 lb. bacon
- 1 lb. sausage (spicy or regular, or beef)
- 1 medium to large onion, chopped
- 1/2 cup brown sugar
- 1/2 cup ketchup
- 2 tbsp. mustard (I use yellow, some use spicy)
- 2 tbsp. apple cider vinegar
- 1 large can Pork & Beans
- 1 can kidney beans
- 1 can lima beans
- 1 can butter beans
- 1 can great northern beans
- salt, pepper, cayenne, and garlic powder to taste
Directions
1. Chop and brown bacon & sausage in a dutch oven, soften onion when they are close to browned
2. Mix flavor ingredients well (ketchup, mustard, vinegar, brown sugar, spices)
3. To the dutch oven with the meat mix, add the beans and flavor ingredients and mix well
4. Bake at 325F for at least an hour
5. Chow down
Variations: You can use a frying pan for the meat and mix everything together in a big mixing bowl and transfer it to a baking dish or crock pot. You can use beef instead of sausage. You can leave out the meat and serve these as a side; with the meat they can be served as a main. You can use less bacon and sausage (but boy are they delicious!).
Estimated calories in the ENTIRE recipe: 6,250. If you get 15 bowls, 415 calories per bowl.
Yellowstone Baked Beans Recipe: Easy and Delicious!
These baked beans are also called "Roosevelt Beans," as they are famously served at the Roosevelt Lodge in Yellowstone National Park. In this video, Uncle Scott makes a big batch in a Le Creuset dutch oven and spins a few yarns about the good old days of working in Yellowstone National Park, including time at Mammoth Hot Springs and Old Faithful, a bear story from Roosevelt Lodge, and a few crazy Yellowstone tourist stories too. These beans are a great side dish for a summer barbecue or a cold, snowy, winter day. Give them a try and decide if these are the BEST BAKED BEANS EVER... let us know in the comments section below!
Yellowstone (Roosevelt) Baked Beans Recipe
Ingredients
- 1 lb. bacon
- 1 lb. sausage (spicy or regular, or beef)
- 1 medium to large onion, chopped
- 1/2 cup brown sugar
- 1/2 cup ketchup
- 2 tbsp. mustard (I use yellow, some use spicy)
- 2 tbsp. apple cider vinegar
- 1 large can Pork & Beans
- 1 can kidney beans
- 1 can lima beans
- 1 can butter beans
- 1 can great northern beans
- salt, pepper, cayenne, and garlic powder to taste
Directions
1. Chop and brown bacon & sausage in a dutch oven, soften onion when they are close to browned
2. Mix flavor ingredients well (ketchup, mustard, vinegar, brown sugar, spices)
3. To the dutch oven with the meat mix, add the beans and flavor ingredients and mix well
4. Bake at 325F for at least an hour
5. Chow down
Variations: You can use a frying pan for the meat and mix everything together in a big mixing bowl and transfer it to a baking dish or crock pot. You can use beef instead of sausage. You can leave out the meat and serve these as a side; with the meat they can be served as a main. You can use less bacon and sausage (but boy are they delicious!).
Estimated calories in the ENTIRE recipe: 6,250. If you get 15 bowls, 415 calories per bowl.
