Brian Lagerstrom | BBQ Chicken Pizza...IS SICK! @BrianLagerstrom | Uploaded 1 year ago | Updated 7 minutes ago
BBQ Chicken Pizza has a stigma. I get it. But when handled with care, it can be SO good. Check my recipe! Go to curiositystream.com/BRIANLAGERSTROM and use code BRIANLAGERSTROM to save 25% off today. Thanks to Curiosity Stream for sponsoring today’s video.
FULL RECIPE AND INSTRUCTIONS: brianlagerstrom.com/recipes/bbq-chicken-pizza
☕Like this content and want to show support? Consider buying me a "coffee" here: ko-fi.com/brianlagerstrom
📸INSTAGRAM: instagram.com/brian_lagerstrom
🔪MY GEAR:
STAINLESS BENCH SCRAPER: amzn.to/3jfZkUL
PIZZA STEEL: amzn.to/3elVdF9
BOOS BLOCK CUTTING BOARD: amzn.to/341OgnD
ESCALI DIGITAL SCALE: amzn.to/30bNZO3
LIQUID SMOKE: amzn.to/3ZssG6u
HALF SHEET PAN + RACK: amzn.to/34v7CSC
KITCHEN AID MIXER: amzn.to/33eQot4
INSTANT READ THERMOMETER: thermoworks.com/ThermoPop?tw=BRIANL
MY FAV STAINLESS BOWL: amzn.to/36j8SL6
- INGREDIENTS (makes 4 pizzas) --
DOUGH
▪400g or 1 3/4c warm water (86F/30C)
▪6g or 2tsp instant yeast
▪20g or 2Tbsp sugar
▪20g or 1 1/2Tbsp olive oil
▪680g or 5 3/4c ap flour OR bread flour (you’re looking for at least 11.7% protein if using all purpose)
▪16g 1 Tbsp salt
TOPPINGS
▪Smoked gruyere, shredded (sub with gouda)
▪Full fat aged mozzarella, shredded
▪10-12 slices thick cut bacon, rendered and cut into large squares
▪Sliced red onion
▪Chopped cilantro
CHICKEN
▪2 8oz/225g chicken breast filets
▪10g or 2tsp salt
▪2g or 1tsp black pepper
▪3g or 1/2tsp garlic powder
▪10g or 1Tbsp olive oil
▪10g or 1Tbsp brown sugar
▪3g or 1/2tsp liquid smoke
BBQ SAUCE
▪400g or 1.5c ketchup
▪75g 1/3c worcestershire
▪60g or 1/4c apple cider vinegar
▪40g or 2 1/2Tbsp hot sauce
▪5g or 1 1/2tsp garlic powder
▪5g or 2tsp onion powder
▪2g or 1tsp black pepper
▪5g or 2tsp chili powder (sub smoked paprika)
▪150g or 1/2c molasses
▪150g or 2/3c brown sugar
▪200g or 3/4c pineapple juice
CHAPTERS
0:00 Intro & my first visit to CPK
1:00 Making the hand tossed dough
3:16 Marinating the chicken
4:32 Watching good docs (ad)
5:30 BBQ sauce
6:12 Grilling the chicken (and prepping other ingredients)
9:12 Shaping the dough & building the pizza
10:52 Baking
12:00 Let’s eat this thing
#cpk #bbqchickenpizza
🎧MUSIC:
EPIDEMIC SOUND. Free trial available at: epidemicsound.com/referral/ccpjb3
**DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your support!
BBQ Chicken Pizza has a stigma. I get it. But when handled with care, it can be SO good. Check my recipe! Go to curiositystream.com/BRIANLAGERSTROM and use code BRIANLAGERSTROM to save 25% off today. Thanks to Curiosity Stream for sponsoring today’s video.
FULL RECIPE AND INSTRUCTIONS: brianlagerstrom.com/recipes/bbq-chicken-pizza
☕Like this content and want to show support? Consider buying me a "coffee" here: ko-fi.com/brianlagerstrom
📸INSTAGRAM: instagram.com/brian_lagerstrom
🔪MY GEAR:
STAINLESS BENCH SCRAPER: amzn.to/3jfZkUL
PIZZA STEEL: amzn.to/3elVdF9
BOOS BLOCK CUTTING BOARD: amzn.to/341OgnD
ESCALI DIGITAL SCALE: amzn.to/30bNZO3
LIQUID SMOKE: amzn.to/3ZssG6u
HALF SHEET PAN + RACK: amzn.to/34v7CSC
KITCHEN AID MIXER: amzn.to/33eQot4
INSTANT READ THERMOMETER: thermoworks.com/ThermoPop?tw=BRIANL
MY FAV STAINLESS BOWL: amzn.to/36j8SL6
- INGREDIENTS (makes 4 pizzas) --
DOUGH
▪400g or 1 3/4c warm water (86F/30C)
▪6g or 2tsp instant yeast
▪20g or 2Tbsp sugar
▪20g or 1 1/2Tbsp olive oil
▪680g or 5 3/4c ap flour OR bread flour (you’re looking for at least 11.7% protein if using all purpose)
▪16g 1 Tbsp salt
TOPPINGS
▪Smoked gruyere, shredded (sub with gouda)
▪Full fat aged mozzarella, shredded
▪10-12 slices thick cut bacon, rendered and cut into large squares
▪Sliced red onion
▪Chopped cilantro
CHICKEN
▪2 8oz/225g chicken breast filets
▪10g or 2tsp salt
▪2g or 1tsp black pepper
▪3g or 1/2tsp garlic powder
▪10g or 1Tbsp olive oil
▪10g or 1Tbsp brown sugar
▪3g or 1/2tsp liquid smoke
BBQ SAUCE
▪400g or 1.5c ketchup
▪75g 1/3c worcestershire
▪60g or 1/4c apple cider vinegar
▪40g or 2 1/2Tbsp hot sauce
▪5g or 1 1/2tsp garlic powder
▪5g or 2tsp onion powder
▪2g or 1tsp black pepper
▪5g or 2tsp chili powder (sub smoked paprika)
▪150g or 1/2c molasses
▪150g or 2/3c brown sugar
▪200g or 3/4c pineapple juice
CHAPTERS
0:00 Intro & my first visit to CPK
1:00 Making the hand tossed dough
3:16 Marinating the chicken
4:32 Watching good docs (ad)
5:30 BBQ sauce
6:12 Grilling the chicken (and prepping other ingredients)
9:12 Shaping the dough & building the pizza
10:52 Baking
12:00 Let’s eat this thing
#cpk #bbqchickenpizza
🎧MUSIC:
EPIDEMIC SOUND. Free trial available at: epidemicsound.com/referral/ccpjb3
**DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your support!
