Uploaded January 2022 | Updated September 2026, 3 days ago

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Basbousa Recipe | How to Make Basbousa (Semolina Cake)

Basbousa is a traditional middle eastern and Turkish cake. Basically this delicious sweet is a semolina and coconut cake soaked in sugar syrup.
Each country has its own version of basbousa, this basbousa recipe is very light, fluffy and very easy to prepare.

Ingredients:
semolina 1 cup
coconut shredded 1/2 cup
flour 1/2 cup
sugar 1/3 cup
baking powder 2 tsp
oil 1/2 cup
milk or yogurt 1/2 cup
orange zest 1 tsp

For sugar syrup:
sugar 1 cup
water 1 cup
lemon juice 1 tsp
rose water (optional)

Bake for 30-35 minutes at 350 F

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