emmymade | Are The Viral Chocolate Chip Cookie Croissants Up To Hype? | Crookie Recipe @emmymade | Uploaded March 2024 | Updated October 2024, 1 hour ago.
Alrighty, so these have been making the rounds. Born in Paris at Boulangerie Louvard, the croissant filled with chocolate chip cookie dough looks stunning, so let's make a version at home and see if it's up to the hype, #emmymade #crookie
This video is not sponsored.
I adapted Tara O'Brady's chocolate chip cookie recipe: taraobrady.com/recipes-in-full/2019/5/1/tara-obradys-basic-great-chocolate-chip-cookies
Homemade Croissants: youtube.com/watch?v=DQin887gkBI&t=2s
My favorite Danish Whisk (Amazon affiliate link): amzn.to/3TSmaGQ
Blank journal (Amazon affiliate link): amzn.to/3TyitVn
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🧶 Threads: threads.net/@emmymade
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
Chapters:
0:00 Introduction
0:21 What is a crookie?
1:43 Tara O'Brady's recipe.
3:48 Making the cookie dough.
4:10 The Danish whisk.
4:32 Creaming the butter & sugars.
5:39 The dry ingredients.
6:42 The chocolate chips!
8:15 Big croissants.
8:39 Cutting the croissants open.
8:56 Filling the croissants.
9:34 Cookie topping.
9:58 Baking instructions.
11:39 What does it smell like?
11:55 Tearing it open.
12:24 Taste test!
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Cuckcoo for Cocoa Puffs!"
Alrighty, so these have been making the rounds. Born in Paris at Boulangerie Louvard, the croissant filled with chocolate chip cookie dough looks stunning, so let's make a version at home and see if it's up to the hype, #emmymade #crookie
This video is not sponsored.
I adapted Tara O'Brady's chocolate chip cookie recipe: taraobrady.com/recipes-in-full/2019/5/1/tara-obradys-basic-great-chocolate-chip-cookies
Homemade Croissants: youtube.com/watch?v=DQin887gkBI&t=2s
My favorite Danish Whisk (Amazon affiliate link): amzn.to/3TSmaGQ
Blank journal (Amazon affiliate link): amzn.to/3TyitVn
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🧶 Threads: threads.net/@emmymade
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
Chapters:
0:00 Introduction
0:21 What is a crookie?
1:43 Tara O'Brady's recipe.
3:48 Making the cookie dough.
4:10 The Danish whisk.
4:32 Creaming the butter & sugars.
5:39 The dry ingredients.
6:42 The chocolate chips!
8:15 Big croissants.
8:39 Cutting the croissants open.
8:56 Filling the croissants.
9:34 Cookie topping.
9:58 Baking instructions.
11:39 What does it smell like?
11:55 Tearing it open.
12:24 Taste test!
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Cuckcoo for Cocoa Puffs!"
