Manjulas Kitchen | Aloo Tamatar ki Sabji | Potatoes with Spicy Tomato Gravy | A Classic North Indian recipe by Manjula @manjulaskitchen | Uploaded September 2024 | Updated October 2024, 1 hour ago.
View full recipe at manjulaskitchen.com/aloo-tamatar-ki-sabji
Aloo Tamatar ki Sabji (Potatoes with Spicy Tomato Gravy), A classic North Indian recipe by Manjula

Ingredients:
•3 medium size potatoes boiled and peeled
•1 cup finely chopped tomatoes
•2 tablespoons oil, (canola or vegetable)
•1 teaspoon cumin seeds, jeera
•1/8 teaspoon asafetida, hing
•2 teaspoons coriander powder, dhania
•1/2 teaspoon red chili powder
•1/4 teaspoon turmeric, haldi
•1 teaspoon finely grated ginger
•1 teaspoon salt
•About 2 cups of water
•1/4 teaspoon garam masala
•2 tablespoons finely chopped cilantro, dhania
•1 green chili, seeded and cut into small pieces, optional

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Please watch: "Stuffed Karela (Bitter Melon) Recipe by Manjula"
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