Uploaded August 2022 | Updated September 2026, 1 week ago
Instagram: instagram.com/ashleyhuze
Outfit links
Tan turtle neck sweater: (wearing size L for an oversize fit. Size up if you want it to be oversized)
amzn.to/3TeM4ly
Black and orange shacket (Wearint size XL- wish I ordered L so it wasn’t SO oversize)
amzn.to/3Ahm0h0
Tan and gray shocker: Wearling size L
(Bought in Walmart store)
walmart.com/ip/159790569
Overall dress: (size M)
amzn.to/3dZcI1T
Pink sweater: size M
amzn.to/3Rb1hSY
———————————————————
**RECIPES**
🍁Homemade butterfingers
Link to watch me make it- (I describe in detail each step so it’s a little more helpful!)
youtu.be/ccdLsOAyDbk
Ingredients
16 oz candy corn
16 oz Peanut Butter
1 lb candy melts (LIGHT COCOA)
- Melt candy corn in medium/large glass bowl in microwave 30 seconds at a time. Stir in between. Should be completely melted at 1 1/2 minutes total
- Immediately dump in the peanut butter straight from the jar.
- Stir until right consistency
- Dump into a small cookie sheet and flatten completely.
- Cut squares with pizza cutter
- Refrigerate for 1+ hours
- Scrape all the squares out of cookie sheet
- Melt chocolate in glass bowl in microwave for 30 seconds at a time storing in between. Do NOT over cook!! When in doubt, cook 5-10 second increments.
- Immediately dip squares into chocolate and let them harden. It takes a FEW minutes for them to be ready to eat!
**PUMPKIN CHOCOLATE CHIP COOKIES WITH CREAM
CHEESE FROSTING**
youtu.be/ccdLsOAyDbk
Pumpkin Cookie Ingredients:
*1 cup butter softened
* 1 cup sugar
*1 egg
* 1 teaspoon vanilla
* 1 cup canned pumpkin
* 2 cups flour
* 1 teaspoon baking powder
* 1 teaspoon baking soda
* ½ teaspoon salt
* 1 teaspoon cinnamon
* ½ teaspoon nutmeg
* Chocolate chips
Cream Cheese Frosting:
* ½ cup butter softened
* 8 ounces cream cheese softened
* 4 cups powdered sugar as needed
* 1 teaspoon vanilla
Instructions
To Make the Cookies
* Preheat oven to 350°F. Prepare two cookie sheets with
parchment paper or silicone baking mats and set aside.
* In a large bowl, combine the butter and sugar and mix
until light and fluffy, approximately 2 minutes.
* Add the pumpkin, egg and vanilla, and beat to incorporate.
* In a separate small bowl, stir the baking powder, baking
soda, salt, cinnamon and nutmeg into the flour, and then
add to the wet ingredients & chocolate chips. Fully
incorporate.
* Use a tablespoon ice cream/cookie dough scoop to
measure out the dough onto the cookie sheets.
* Bake for 10-12 minutes until cookies are no longer glossy
and are cooked through.
To Make the Frosting
* Combine the ingredients for the cream cheese frosting in
a a stand mixer or hand mixer to beat until smooth.
* When cookies are fully cooled, add a generous dollop of frosting on top
🧑🏼🍳RECIPES I WANT TO TRY:
Pumpkin French toast sticks:
https://pin.it/5OzNpPH
S’more pumpkin chocolate chip cookies:
https://pin.it/1mf6eUK
—————————————————————
CANDLES 🕯
Leaves: bathandbodyworks.com/p/leaves-3-wick-candle-026538794.html#q=leaves&start=6
🎃Goose creek Ivory Pumpkin: (sugar cookies scent)
goosecreekcandle.com/products/white-pumpkin-3-wick-candle?gclid=CjwKCAjwu5yYBhAjEiwAKXk_eJmGrlQrM0qNkM9Ae9wuVGM8R-1eaWkNgDEL9nroWJpULFiG--pByhoCkjIQAvD_BwE
🫐Goose Creek Blueberry Pumpkin
goosecreekcandle.com/products/blueberry-pumpkin-large-3-wick-candle
🍁 Goose Creek this is autumn
goosecreekcandle.com/products/this-is-autumn-large-3-wick-candle?gclid=CjwKCAjwu5yYBhAjEiwAKXk_eLeKcaoTvus7GjN9Zt6dXxVp5oWpPGnuT5BT0bkt4bQH1zqaTfUWgxoC9coQAvD_BwE
🕯Antique candle co Mommas Kitchen
(This smell is a tie with my leaves candle favorite!)
antiquecandleco.com/?afmc=ly&utm_campaign=md&utm_source=postaffiliate&utm_medium=affiliate
Better homes and gardens Wax: Crisp fall leaves (Walmart)
———————————————————
📌Pinterest: https://pin.it/18n7yuR
(I share pictures from All my videos here)
🔨Grand renovations/ remodels under $1,000
youtube.com/playlist?list=PLuAVTrd0_ThncGoEheYfOpWJJwVKMB5Gi
🎄My online Christmas shop:
https://www.thechristmascottage.shop
🎥CAMERA EQUIPMENT:
- Vlog camera: amzn.to/3qxpurB
- Camera used in this video: amzn.to/3ByD5oS
- Lens: amzn.to/3OMgXKL
🖤Let’s be friends!🖤
Instagram: instagram.com/ashleyhuze
✉️Email for collaborations and business inquiries: ashleyhuze@gmail.com
Instagram: instagram.com/ashleyhuze
Outfit links
Tan turtle neck sweater: (wearing size L for an oversize fit. Size up if you want it to be oversized)
amzn.to/3TeM4ly
Black and orange shacket (Wearint size XL- wish I ordered L so it wasn’t SO oversize)
amzn.to/3Ahm0h0
Tan and gray shocker: Wearling size L
(Bought in Walmart store)
walmart.com/ip/159790569
Overall dress: (size M)
amzn.to/3dZcI1T
Pink sweater: size M
amzn.to/3Rb1hSY
———————————————————
**RECIPES**
🍁Homemade butterfingers
Link to watch me make it- (I describe in detail each step so it’s a little more helpful!)
youtu.be/ccdLsOAyDbk
Ingredients
16 oz candy corn
16 oz Peanut Butter
1 lb candy melts (LIGHT COCOA)
- Melt candy corn in medium/large glass bowl in microwave 30 seconds at a time. Stir in between. Should be completely melted at 1 1/2 minutes total
- Immediately dump in the peanut butter straight from the jar.
- Stir until right consistency
- Dump into a small cookie sheet and flatten completely.
- Cut squares with pizza cutter
- Refrigerate for 1+ hours
- Scrape all the squares out of cookie sheet
- Melt chocolate in glass bowl in microwave for 30 seconds at a time storing in between. Do NOT over cook!! When in doubt, cook 5-10 second increments.
- Immediately dip squares into chocolate and let them harden. It takes a FEW minutes for them to be ready to eat!
**PUMPKIN CHOCOLATE CHIP COOKIES WITH CREAM
CHEESE FROSTING**
youtu.be/ccdLsOAyDbk
Pumpkin Cookie Ingredients:
*1 cup butter softened
* 1 cup sugar
*1 egg
* 1 teaspoon vanilla
* 1 cup canned pumpkin
* 2 cups flour
* 1 teaspoon baking powder
* 1 teaspoon baking soda
* ½ teaspoon salt
* 1 teaspoon cinnamon
* ½ teaspoon nutmeg
* Chocolate chips
Cream Cheese Frosting:
* ½ cup butter softened
* 8 ounces cream cheese softened
* 4 cups powdered sugar as needed
* 1 teaspoon vanilla
Instructions
To Make the Cookies
* Preheat oven to 350°F. Prepare two cookie sheets with
parchment paper or silicone baking mats and set aside.
* In a large bowl, combine the butter and sugar and mix
until light and fluffy, approximately 2 minutes.
* Add the pumpkin, egg and vanilla, and beat to incorporate.
* In a separate small bowl, stir the baking powder, baking
soda, salt, cinnamon and nutmeg into the flour, and then
add to the wet ingredients & chocolate chips. Fully
incorporate.
* Use a tablespoon ice cream/cookie dough scoop to
measure out the dough onto the cookie sheets.
* Bake for 10-12 minutes until cookies are no longer glossy
and are cooked through.
To Make the Frosting
* Combine the ingredients for the cream cheese frosting in
a a stand mixer or hand mixer to beat until smooth.
* When cookies are fully cooled, add a generous dollop of frosting on top
🧑🏼🍳RECIPES I WANT TO TRY:
Pumpkin French toast sticks:
https://pin.it/5OzNpPH
S’more pumpkin chocolate chip cookies:
https://pin.it/1mf6eUK
—————————————————————
CANDLES 🕯
Leaves: bathandbodyworks.com/p/leaves-3-wick-candle-026538794.html#q=leaves&start=6
🎃Goose creek Ivory Pumpkin: (sugar cookies scent)
goosecreekcandle.com/products/white-pumpkin-3-wick-candle?gclid=CjwKCAjwu5yYBhAjEiwAKXk_eJmGrlQrM0qNkM9Ae9wuVGM8R-1eaWkNgDEL9nroWJpULFiG--pByhoCkjIQAvD_BwE
🫐Goose Creek Blueberry Pumpkin
goosecreekcandle.com/products/blueberry-pumpkin-large-3-wick-candle
🍁 Goose Creek this is autumn
goosecreekcandle.com/products/this-is-autumn-large-3-wick-candle?gclid=CjwKCAjwu5yYBhAjEiwAKXk_eLeKcaoTvus7GjN9Zt6dXxVp5oWpPGnuT5BT0bkt4bQH1zqaTfUWgxoC9coQAvD_BwE
🕯Antique candle co Mommas Kitchen
(This smell is a tie with my leaves candle favorite!)
antiquecandleco.com/?afmc=ly&utm_campaign=md&utm_source=postaffiliate&utm_medium=affiliate
Better homes and gardens Wax: Crisp fall leaves (Walmart)
———————————————————
📌Pinterest: https://pin.it/18n7yuR
(I share pictures from All my videos here)
🔨Grand renovations/ remodels under $1,000
youtube.com/playlist?list=PLuAVTrd0_ThncGoEheYfOpWJJwVKMB5Gi
🎄My online Christmas shop:
https://www.thechristmascottage.shop
🎥CAMERA EQUIPMENT:
- Vlog camera: amzn.to/3qxpurB
- Camera used in this video: amzn.to/3ByD5oS
- Lens: amzn.to/3OMgXKL
🖤Let’s be friends!🖤
Instagram: instagram.com/ashleyhuze
✉️Email for collaborations and business inquiries: ashleyhuze@gmail.com
