Uploaded January 2026 | Updated September 2026, 2 weeks ago
The two jerks behind Two Jerks BBQ are Chris and John DePalma, they are brothers, the thing is they're not jerks at all they're really into southern hospitality.
“Good barbecue takes time. A lot of people don't understand the labor that goes into it. We smoke meats for up to 16 hours, and we got to let that meat rest for half as long as it's smoked.”
The two jerks behind Two Jerks BBQ are Chris and John DePalma, they are brothers, the thing is they're not jerks at all they're really into southern hospitality.
“Good barbecue takes time. A lot of people don't understand the labor that goes into it. We smoke meats for up to 16 hours, and we got to let that meat rest for half as long as it's smoked.”
