Uploaded October 2018 | Updated September 2026, 2 weeks ago
We took 146 years of Popular Science illustrations and covers to animate a kind of PopSci universe—a timeline of great moments in science history!
SUBSCRIBE! for more Popular Science on YouTube ►► youtube.com/popsci?sub_confirmation=1
The cool thing about working for Popular Science is getting to say you work for a magazine that’s 146 years old. Think on that for a second. ONE HUNDRED AND FORTY-SIX YEARS OF POPULAR SCIENCE. Einstein wasn’t even born when the first issue mailed out. (For the record, baby Al came on the scene in 1879—seven years after PopSci number one.)
Well, we here at PopSci thought about all this and more. What we wound up exploring is what the universe looks like after 146 years of Popular Science.
Because in the last century and a half of unprecedented discovery and advancement, PopSci has done more than just tell you about it in a magazine. We’ve taken up real estate in your brain and painted a picture of what the world—through those discoveries and advancements—truly looks like.
So, we took 146 years of Popular Science art and illustrations to show you what we mean (also, Neil deGrasse Tyson may or may not eat Pluto in this video)…
-Video by-
Animation: Jason Drakeford
Producer: Tom McNamara
Producer: Eleanor Cummins
Researcher: Lexi Krupp
Researcher: Anna Brooks
Thank you: Jane Goodall Institute, NASA
As always, for more Popular Science go to www.popsci.com!
#science #history #PopularScience #ElectromagneticWaves #HeinrichHertz #xray #WilhelmConradRontgen #Polonium #radium #MarieCurie #PierreCurie #firstflight #wrightbrothers #whitedwarf #atomicnucleus #gasmask #discovery #invent #flyingcar #Penicillin #antibiotic #pluto #clydetombaugh #volcano #nuclear #firstnuclear #laika #dog #spacedog #deepestpartofocean #ocean #janegoodall #primates #primatestools #platetectonics #apollo11 #space #firstman #firsthumans #moon #moonlanding #cleanairact #verarubin #darkmatter #universe #firstwhalefall #whalefall #apple #macintosh #firstapple #firstmac #mac #firstmacintosh #stevejobs #fossilembryo #dinosaur #dolly #clone #dollysheep #international spacestation #ISS #humangenome #pluto #dwarfplanet #NeildeGrasseTyson #lelandmelvin #ligo #gravitationalwaves #trappist1 #popsciart #art #animation #illustrations
-Timeline-
This is what the universe looks like after 146 years of Popular Science
1872 - Issue one of Popular Science
1886 - Electromagnetic waves confirmed by Heinrich Hertz
1895 - X-rays discovered by Wilhelm Conrad Röntgen
1898 - Polonium and radium discovered by Marie and Pierre Curie
1903 - First flight by the Wright Brothers
1910 - White dwarf first confirmed
1911 - Atomic nucleus discovered
1915 - Gas masks invented
1917 - Flying car first concept
1928 - Penicillin, the world’s first antibiotic, discovered
1930 - Pluto observed by Clyde Tombaugh
1931 - Scientists make a volcano erupt (for fun)
1945 - First nuke detonated
1957 - Laika, the first dog in space
1960 - Deepest part of the ocean explored (35,797 feet)
1960 - Jane Goodall shows how primates use tools
1963 - Plate tectonics confirmed
1969 - First humans on the moon (Apollo 11)
1970 - Clean Air Act passed
1970s - 1980s - Vera Rubin shows how dark matter interacts with the universe
1977 - First whale fall discovered
1984 - First Macintosh computer
1993 - Discovery of first fossil embryo of meat-eating dinosaur
1996 - Dolly the sheep is cloned
1998 - First part of international space station launched
2003 - Human Genome sequenced
2006 - Pluto downgraded to a “dwarf planet”
2009 - Astronaut Leland Melvin sneaks his dog into his official NASA portrait
2015 - LIGO detects gravitational waves
2017 - Trappist-1 Solar System discovered (including, maybe three future Earths?)
We took 146 years of Popular Science illustrations and covers to animate a kind of PopSci universe—a timeline of great moments in science history!
SUBSCRIBE! for more Popular Science on YouTube ►► youtube.com/popsci?sub_confirmation=1
The cool thing about working for Popular Science is getting to say you work for a magazine that’s 146 years old. Think on that for a second. ONE HUNDRED AND FORTY-SIX YEARS OF POPULAR SCIENCE. Einstein wasn’t even born when the first issue mailed out. (For the record, baby Al came on the scene in 1879—seven years after PopSci number one.)
Well, we here at PopSci thought about all this and more. What we wound up exploring is what the universe looks like after 146 years of Popular Science.
Because in the last century and a half of unprecedented discovery and advancement, PopSci has done more than just tell you about it in a magazine. We’ve taken up real estate in your brain and painted a picture of what the world—through those discoveries and advancements—truly looks like.
So, we took 146 years of Popular Science art and illustrations to show you what we mean (also, Neil deGrasse Tyson may or may not eat Pluto in this video)…
-Video by-
Animation: Jason Drakeford
Producer: Tom McNamara
Producer: Eleanor Cummins
Researcher: Lexi Krupp
Researcher: Anna Brooks
Thank you: Jane Goodall Institute, NASA
As always, for more Popular Science go to www.popsci.com!
#science #history #PopularScience #ElectromagneticWaves #HeinrichHertz #xray #WilhelmConradRontgen #Polonium #radium #MarieCurie #PierreCurie #firstflight #wrightbrothers #whitedwarf #atomicnucleus #gasmask #discovery #invent #flyingcar #Penicillin #antibiotic #pluto #clydetombaugh #volcano #nuclear #firstnuclear #laika #dog #spacedog #deepestpartofocean #ocean #janegoodall #primates #primatestools #platetectonics #apollo11 #space #firstman #firsthumans #moon #moonlanding #cleanairact #verarubin #darkmatter #universe #firstwhalefall #whalefall #apple #macintosh #firstapple #firstmac #mac #firstmacintosh #stevejobs #fossilembryo #dinosaur #dolly #clone #dollysheep #international spacestation #ISS #humangenome #pluto #dwarfplanet #NeildeGrasseTyson #lelandmelvin #ligo #gravitationalwaves #trappist1 #popsciart #art #animation #illustrations
-Timeline-
This is what the universe looks like after 146 years of Popular Science
1872 - Issue one of Popular Science
1886 - Electromagnetic waves confirmed by Heinrich Hertz
1895 - X-rays discovered by Wilhelm Conrad Röntgen
1898 - Polonium and radium discovered by Marie and Pierre Curie
1903 - First flight by the Wright Brothers
1910 - White dwarf first confirmed
1911 - Atomic nucleus discovered
1915 - Gas masks invented
1917 - Flying car first concept
1928 - Penicillin, the world’s first antibiotic, discovered
1930 - Pluto observed by Clyde Tombaugh
1931 - Scientists make a volcano erupt (for fun)
1945 - First nuke detonated
1957 - Laika, the first dog in space
1960 - Deepest part of the ocean explored (35,797 feet)
1960 - Jane Goodall shows how primates use tools
1963 - Plate tectonics confirmed
1969 - First humans on the moon (Apollo 11)
1970 - Clean Air Act passed
1970s - 1980s - Vera Rubin shows how dark matter interacts with the universe
1977 - First whale fall discovered
1984 - First Macintosh computer
1993 - Discovery of first fossil embryo of meat-eating dinosaur
1996 - Dolly the sheep is cloned
1998 - First part of international space station launched
2003 - Human Genome sequenced
2006 - Pluto downgraded to a “dwarf planet”
2009 - Astronaut Leland Melvin sneaks his dog into his official NASA portrait
2015 - LIGO detects gravitational waves
2017 - Trappist-1 Solar System discovered (including, maybe three future Earths?)
![The Perfect French Fry, According to Science (ft. Jet Tila)
Theres nothing quite like a perfect french fry. Its that magic combination: crispy on the outside, pillowy on the inside, and just the right amount of seasoning.
What happens during the cooking process that turns the humble potato into a tasty treat? Celebrity chef Jet Tila and food scientist Dr. Arielle Johnson break down the recipe and science of french fries that you can make at home.
Learn more: https://www.popsci.com/perfect-french-fry-science/?utm_medium=social&utm_source=youtube
SUBSCRIBE! for more Popular Science on YouTube ►► https://www.youtube.com/popsci?sub_confirmation=1
RECIPE (Adapted from 101 Epic Dishes by Jet and Ali Tila © Page Street Publishing 2019. All rights reserved.)
Garlic Aioli
2–3 peeled garlic cloves minced
Salt and pepper, to taste, divided
2 egg yolks, separated
1 cup (240 ml) extra virgin olive oil, divided
1 tablespoon (15 ml) fresh lemon juice
4 medium cloves garlic, finely minced
About 1⁄4 cup (10 g) total of chopped fresh herbs (such as parsley, sage, rosemary and thyme)
2 tbsp (6 g) minced chives
3 large russet or Kennebec potatoes (about 21⁄2 lb [1.1 kg])
Pan spray
Vegetable oil, for deep-frying
Kosher salt, to taste
To make the aioli, place the garlic in a blender with a large pinch of kosher salt and ground pepper. Pulse 3 to 4 times to finely mince the garlic.
Add the egg yolks and run the blender for about 2 to 3 seconds until the yolks are whipped and creamy yellow in color. With the blender running on low, slowly pour in half of the olive oil in a tiny stream. Add the lemon juice. Gradually stream in the remaining olive oil and process until the mixture thickens and emulsifies. Transfer to a small bowl; add salt, pepper, and any other seasonings of choice. Cover and chill well.
Fill a medium-size bowl with cool tap water. In a large bowl, combine the garlic, herbs and chives.
Wash the potato skins well. We like to leave the peel on, but you don’t have to. Coat a knife with a bit of pan spray to keep it from sticking to the potato. Cut a 3⁄8-inch (1-cm) slice off one side of the potato. Place the potato on this flat side and cut the rest of the potato into 1⁄4-inch (6-mm) tiles. Stack the tiles and cut into 1⁄4-inch (6-mm) lengths. This French fry shape is called a batonnet in the French kitchen.
Immediately place the batonnets into the bowl with cool water. The excess potato starch will be rinsed away. After all the fries have been rinsed, line a rimmed baking sheet with paper towels and transfer the fries to the tray. Use more towels to blot water from the top.
Set up a deep fryer with about 5 inches (12.5 cm) of oil and heat the oil to 325°F (170°C). An enamel-coated cast-iron fryer is a great choice for this, if available. Carefully use a spider to add the fries to the oil in small batches. This first fry helps create a thin crust on each fry and precooks the center. Fry for about 5 minutes. They’ll still look quite pale. Have a pan with a rack to allow to drain and cool. Let the oil temperature recover to 325°F (170°C) before dropping in the next batch.
When ready to eat, heat the oil to 365°F (185°C). Drop in the fries in small batches using a spider. When the fries turn golden brown, after about 4 minutes, use the spider to gather the fries, allow to drain for a moment, then toss in the bowl with the garlic mixture. Season with salt and serve immediately with the garlic aioli.
Producer/Video by: Jason Lederman
Cinematographers: Jason Lederman, Tom McNamara
Cameras:
Canon EOS C100 - https://amzn.to/2M6RVej
Canon EOS 5D Mark III - https://amzn.to/2WpqRuC
Additional equipment:
Canon EF50mm Lens - https://amzn.to/2VZHdKY
Canon Zoom Lens EF24-105mm - https://amzn.to/2HALQ5F
Sachtler Ace XL Tripod System - https://amzn.to/30JxjMs
Sennheiser EW100ENG G3 Camera Wireless Mic Kit - https://amzn.to/30GRXN0
Litepanels Astra E 1x1 Daylight LED Panel - https://amzn.to/2K0ptIk
Lowepro Magnum 650 AW Shoulder Bag - https://amzn.to/2Wg8DMf
The North Face Base Camp Duffel - https://amzn.to/2wjQbUe
Jet Tilas recipe:
https://amzn.to/2EQj2El
Music: APM Music
Media: Pond5, Prelinger Archives, Pixabay
Special Thanks: Jet Tila, Dr. Arielle Johnson
GET MORE POPULAR SCIENCE
https://www.popsci.com
E-mail newsletter: http://pops.ci/enews
Facebook: https://www.facebook.com/popsci
Twitter: https://www.twitter.com/popsci
Instagram: https://www.instagram.com/popsci
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Podcasts: https://www.popsci.com/popular-science-podcasts
#jettila #food #fry #frenchfry #fries #frenchfries #recipe #foodscience #foodscientist #ariellejohnson #potato #potatoes #cooking #garlic #garlicaioli #garlicmayo #garlicmayofries #foodshow #cooking #popsci #popularscience #101epicdishes #chips #recipe #recipes #diy
The Perfect French Fry, According to Science (ft. Jet Tila) The Perfect French Fry, According to Science (ft. Jet Tila)](https://i.ytimg.com/vi/iiM8nEULSJo/mqdefault.jpg)





![The Most Famous Mystery Well NEVER Solve
[YouTube Age-Restricted the previous upload. This is a new censored version.]
Nearly 200 years ago, a mysterious teen boy arrived in Nuremberg. The event ignited the Kaspar Hauser story: a tale of weird history, an unsolved mystery that endures today, and a battle between the ancient lore of a feral child and the power of modern forensics.
When Kaspar Hauser arrived, he could barely speak at all, but he eventually was able to say that he had been kept in a dungeon for his entire life until he was dropped off in the city. How did he get there? How could a boy who had never walked in his life make the journey? How could he write his own name?
The details of Kaspar’s origins were compelling… to a degree. He was surrounded by both a city of devoted supporters and a growing cadre of skeptics. And his arrival kicked off a saga including a series of assassination attempts, hidden genius, and a total inability to tell what’s actually true and what’s a lie.
It’s why Kaspar Hauser’s mystery continues today, and even with modern forensic breakthroughs and DNA testing improving by the decade, we know only a portion of the truth. And it seems as though the more capable we are at arriving at the real Kaspar Hauser story, the less we actually know.
#weirdhistory #History #psychology #popularscience #unsolvedmystery The Most Famous Mystery Well NEVER Solve](https://i.ytimg.com/vi/k5LyC3-5ER0/mqdefault.jpg)



