Living Food FilmsInterview with Karyn Calabrese, an American raw foodist, nutritionist, and restaurateur. Her restaurant, Karyn's Raw Bistro, is the longest-standing gourmet raw food restaurant in the United States.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Karyn Calabrese Interview - Jamaica RawLiving Food Films2014-06-05 | Interview with Karyn Calabrese, an American raw foodist, nutritionist, and restaurateur. Her restaurant, Karyn's Raw Bistro, is the longest-standing gourmet raw food restaurant in the United States.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgLiving Food Films Live StreamLiving Food Films2019-02-14 | ...The 22nd Annual International Mango Festival Mangos of Colombia Interview with Noris LedesmaLiving Food Films2014-08-20 | The 22nd Annual International Mango Festival—Mangos of Colombia Interview with Noris Ledesma Spanish Version. The festivities we will celebrate the mango as an object of beauty and admiration, a subsistence crop for the people and as a niche and mainstream commercial fruit of the future.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgInternational Mango Festival, Dr. Richard Campbell and Noris LedesmaLiving Food Films2014-08-20 | The festivities we will celebrate the mango as an object of beauty and admiration, a subsistence crop for the people and as a niche and mainstream commercial fruit of the future.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJamaica Raw (The Greatest Raw Gathering in History) Volumes 1-25 available soon!Living Food Films2014-08-12 | ...Dr. Rick Dina Interview - Being a Raw Food TeacherLiving Food Films2014-08-12 | Dr. Rick Dina talks about the raw food diet. He gave a number of lectures at the 2000 International Raw & Living Foods Festival in Portland, OR.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgKaryn Calabrese Interview - Raw Food, Health, and DetoxificationLiving Food Films2014-08-12 | Karyn Calabrese is an American raw foodist and restaurateur. Her first restaurant, Karyn's Raw Bistro, is the longest-standing gourmet raw food restaurant in the United States.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgRaw Kids TV, Episode 1Living Food Films2014-08-12 | Interviews with Brian Clement from Hippocrates Health Institute and various guests.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJamaica Raw Vol.1Living Food Films2014-08-12 | ...Jock Bell Interview - Jamaica RawLiving Food Films2014-08-12 | Interview with geologist Jock Bell. He talks about the importance of pure, clean water and especially water from hot springs.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgVictoras Kulvinskas Interview - Jamaica RawLiving Food Films2014-08-12 | Viktoras Peter Kulvinskas is an American holistic health practitioner, nutritionist, raw foods advocate and author. Together with Anne Wigmore, he co-founded the Hippocrates Health Institute, a health resort in the United States, in the late 1960s where he was Director of Research.
After opening a culinary school in 2002, Kulvinskas continued to be active in enzymatic theories and development of foods, as well as lecturing and writing in the field of alternative wellness and enzymatic therapies. Kulvinskas was also one of the first to promote sprouts, algae, wheatgrass, plant enzymes and herbal formulations to offset the claimed impact of cooked foods, environmental pollution and inherited weaknesses.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgRoxanne and Michael Klein Interview - Jamaica RawLiving Food Films2014-08-12 | Chef Roxanne Klein and her husband, Michael Klein, discuss the raw and living food lifestyle. Roxanne talks about her experiences as a chef and making the transition from being vegetarian to being vegan and raw. Michael talks about the importance of a vegan diet for conservation.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgDr. Aris La Tham - Food Demonstration at Hippocrates Health InstituteLiving Food Films2014-07-30 | SunFired Culinary Institute Food Demonstration at Hippocrates Health Institute with Dr. Aris La Tham
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgRaw Food Panel at NEWLIFE Expo, Fort Lauderdale, Florida 2014Living Food Films2014-07-30 | The Raw Food Panel at NEWLIFE Expo in Fort Lauderdale, Florida 2014.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgNEWLIFE Expo/Yoga and Raw Food Expo - Fort Lauderdale FloridaLiving Food Films2014-07-30 | Living Food Films visits and tours the floor of the NEWLIFE Expo/Yoga and Raw Food Expo in Fort Lauderdale, Florida 2014
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgTreehugger Organic Farm TourLiving Food Films2014-07-28 | Creating a resilient community begins with education. Everyone has something to share, and everyone has something to gain. We offer classes taught by our farmers and folks from the surrounding community.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgCherie Soria - Raw & Living Foods Festival InterviewLiving Food Films2014-07-28 | Interview with founder and director of Living Light Culinary Institute, Cherie Soria at the Raw & Living Foods Festival in 2000. This festival was focused on bringing the most visible raw and living food teachers together to network, create alliances and explore possibilities for themselves and the movement.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgLiving Food Films exclusive interview with Mary Anne CuthbertsonLiving Food Films2014-07-23 | Mary Anne Cuthbertson sat down with Living Food Films for a far-reaching interview on Raw Food, Health, Lifestyle, more.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgDr. Tim Trader discusses his practice and a Raw Food Lifestyle.Living Food Films2014-07-22 | Dr. Timothy Trader sits with Living Food Films to discuss the raw food lifestyle.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.org Join Vision Earth Society on Facebook and stay up to date with news and Information.Hobart Brown, Itll have blinking eyes and a moving mouthLiving Food Films2014-07-22 | Over twenty-five years ago, California artist Hobart Brown founded the first-ever kinetic sculpture race. From its modest beginnings as a whimsical parade of Dr. Seuss contraptions, the race has grown to become the Triathlon of the Art World - a 38-mile test of creativity, ingenuity and the outer limits of the human spirit. "IT'LL HAVE BLINKING EYES AND A MOVING MOUTH" is a tribute to Hobart Brown and other veteran racers who have not only sculpted magical vehicles, but also magical lives! Part character study and part road rally, the film is a kinetic slice of life about love, art, machines and the artists who pedal them.
Visit us at http://VisionEarth.orgJamaica Raw Vol. 3 Featuring: Annette Larkins, Annie Jubb and Chef Karyn Kalabrese.Living Food Films2014-07-17 | Volume 3 of the Jamaica Raw series features Annette Larkins, Annie Jubb and Chef Karyn Kalabrese in a discussion of raw foods. Topics include: Anti-aging, cleansing, detoxing, menopause, stress, meditation and spirituality.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJamaica Raw Vol. 1 Featuring: David Wolfe, Dr. Brian Clement, & Dr. Doug Graham.Living Food Films2014-07-11 | Volume 1 of the Jamaica Raw series features David Wolfe, Dr. Brian Clement & Dr. Doug Graham in a discussion of raw foods. Topics include: One core principle, juicing, grains part 1, acid and alkalinity, listening to your body.
Amazon: http://www.amazon.com/Jamaica-Raw-Volume-2/dp/B00KBZNWJA/ref=sr_1_1?s=movies-tv&ie=UTF8&qid=1405116195&sr=1-1&keywords=Jamaica+Raw+Volume+2Hobart Brown, Itll Have Blinking Eyes and a Moving Mouth 1993Living Food Films2014-07-01 | Maybe it'll have wings that go up and down and rotor blades that spin 'round on the top. It might look like a U.F.O., an armadillo or a lobster. It could even be a nine foot tall high heeled shoe! But...First and foremost, it's a kinetic sculpture - a fantastical work of art and people-powered vehicle designed to travel over all-terrain courses. Over twenty-five years ago, California artist Hobart Brown founded the first-ever kinetic sculpture race. From its modest beginnings as a whimsical parade of Dr. Seuss contraptions, the race has grown to become the Triathlon of the Art World - a 38-mile test of creativity, ingenuity and the outer limits of the human spirit. "IT'LL HAVE BLINKING EYES AND A MOVING MOUTH" is a tribute to Hobart Brown and other veteran racers who have not only sculpted magical vehicles, but also magical lives! Part character study and part road rally, the film is a kinetic slice of life about love, art, machines and the artists who pedal them. Alternately funny and poignant, this charming documentary will have you dreaming of your own machine and maybe..."It'll Have Blinking Eyes and a Moving Mouth!"
Visit us at http://VisionEarth.orgMontserat: Somewhere in Paradise The Artificial Reef Project footageLiving Food Films2014-06-28 | Visit us at http://VisionEarth.orgJeb Bergh, Guest at Hippocrates Health Institute - 4 Month UpdateLiving Food Films2014-06-17 | Interview with Jeb Bergh, 4 months after his visit to Hippocrates Health Institute.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgVisionEarthLoopLiving Food Films2014-06-16 | Visit us at http://VisionEarth.orgJeb Bergh, Guest at Hippocrates Health Institute - Week 3Living Food Films2014-06-16 | Jeb Bergh, a guest at Hippocrates Health Institute, interviewed by Annette Larkins, week 3.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJeb Bergh, Guest at Hippocrates Health Institute - Week 1Living Food Films2014-06-14 | Jeb Bergh, guest at Hippocrates Health Institute, interviewed by Annette Larkins, week 1.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgCatherine RawMa Ralston - Raw & Living Foods Festival InterviewLiving Food Films2014-06-13 | Interview with raw foodist, Catherine Ralston at the Raw & Living Foods Festival in 2000. This festival was focused on bringing the most visible raw and living food teachers together to network, create alliances and explore possibilities for themselves and the movement. Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgDavid Wolfe - Raw & Living Foods Festival InterviewLiving Food Films2014-06-13 | Interview with raw food expert, David Wolfe, at the Raw & Living Foods Festival in 2000. This festival was focused on bringing the most visible raw and living food teachers together to network, create alliances and explore possibilities for themselves and the movement.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgGabriel Cousens - Raw & Living Foods Festival InterviewLiving Food Films2014-06-13 | Interview with holistic physician, Gabriel Cousens, M.D., at the Raw & Living Foods Festival in 2000. This festival was focused on bringing the, then, most visible raw & living food teachers together to network, create alliances & explore possibilities for themselves & the movement.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgT. Colin Campbell Interview The China Study at Hippocrates Health InstituteLiving Food Films2014-06-11 | Interview wirth T Colin Campbell at Hippocrates Health Institute in West Palm Beach, Florida. T. Colin Campbell is an American biochemist who specializes in the effect of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University.
Campbell has become known for his advocacy of a low-fat, whole foods, vegan (plant-based) diet. He is the author of over 300 research papers on the subject, and two books, Whole (2013), and The China Study (2005, co-authored with his son), which became one of America's best-selling books about nutrition. Campbell featured in the 2011 American documentary, Forks Over Knives.
In this video, Campbell talks about the origins of the China Study and the relationship between health and a plant based diet. He talks about looking at diet comprehensively instead of isolating single elements. He talks about dairy products being associated with serious diseases. He mentions studies that have been around for decades and yet have been hidden from the public.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Hippocrates Health Institute: http://hippocratesinst.orgDr. Brian Clement at Mardi Raw - Hippocrates Health InstituteLiving Food Films2014-06-06 | Dr. Brian Clement lectures at the Hippocrates Health Institute in West Palm Beach, Florida on October 7, 2012. Dr. Clement discusses the fight against corporate interests that stock our grocery store shelves with unhealthy foods. He says we have to take responsibility for our health and take charge of our lives.
Dr. Clement talks about the history of the suburb, corporate greed, the industrial military complex, and the pharmaceutical industry. He talks about how he became a vegan and left behind what most of the western world thinks is "normal".
Visit us at http://VisionEarth.org
Visit http://hippocratesinst.orgDr. Brian Clement: Escopazzo Restaurant InterviewLiving Food Films2014-06-06 | Dr. Brian Clement from Hippocrates Health Institute interviews Richard DiGiacomo, a manager at Escopazzo Restaurant in Miami Beach, Florida. They discuss the origins of the restaurant and the addition of vegan and raw food items to the menu.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgEddie Brill Testimonial: Hippocrates Health InstituteLiving Food Films2014-06-06 | Interview with Eddie Brill from the David Letterman show. Mr. Brill explains how his visit to Hippocrates Health Institute in West Palm Beach was a life changing event. He talks about his lifetime struggle with weight loss and how the education he received at Hippocrates led to major breakthroughs in his life.
The Hippocrates Health Institute has been the preeminent leader in the field of natural and complementary health care and education since 1956.
Deemed the world's number one teaching institute in 2000 by Spa Management Group, this historic and thriving center was founded by visionary and humanitarian Ann Wigmore and is currently under the leadership of Brian and Anna Maria Clement, PhDs. For a half of a century, the Institute has helped hundreds of thousands of guests realize that good health is every person's birthright, and that a life free of disease and pain is our human legacy. The Hippocrates philosophy is founded on the belief that a vegan, living, enzyme-rich diet — complemented by exercise, positive thinking and non-invasive therapies — are integral to optimum health. The Hippocrates Life Transformation Program is a renowned residential program that runs weekly every Sunday through Saturday throughout the year. The entire recommended program is three weeks; however one can stay for as little as one week.
Discover more about our history and the programs we offer including our nine-week Health Educator Course. Envision yourself within our beautiful facilities, discover the many therapies and spa treatments we offer in our Oasis Therapy Center, partake in our upcoming events, and browse our library of publications full of information and research.
Welcome to a community that offers a natural path for you to heal your body, reconnect with your spirit, and rejuvenate your health.
Visit us at http://VisionEarth.orgJill Sawyers Interview - Jamaica RawLiving Food Films2014-06-05 | Jill Sawyers has worked in the catering industry, managed restaurants and was professionally involved in food and beverage for the hotel industry for over 30 years. She has worked in Greece, South Africa, Portugal, Austria, Switzerland and France. Jill also had her own London based catering company, "Hungry Hampers", providing typical cuisine for corporate events, weddings and formal picnics such as Ascot, Glyndebourne and Henley.
For several years, Jill suffered a low energy level and she felt debilitated. She was diagnosed as suffering from Chronic Fatigue Syndrome, Fibromyalga, Hypoglycaemia, Candida and Reynauds disease. She believed her condition could be directly linked to her diet, which is when she started looking seriously at the impact of diet on health. To lose weight, she tried food combining and lost 20Kg (44lb) over a period of six months. Reading about Aloe Vera juice and its energizing properties, she started to drink the juice and noticed an increase in vitality. To increase her chlorophyll and oxygen uptake, she included wheatgrass in her regime.
Having treated herself through a combination of diet, exercise and alternative therapies, she began to study nutrition, with particular emphasis on the science of living and organic foods.
Jill is now a qualified Hippocrates Health Educator and devotes her time to teaching and demonstrating the preparation of living foods as a way to achieve optimum health.
Visit us at http://visionearth.orgAnnie Jubb Interview - Jamaica RawLiving Food Films2014-06-05 | Interview with Annie Padden Jubb. Annie is the author of LifeFood Recipe Book: Living on Life Force (2003), and Secrets of an Alkaline Body: The New Science of Colloidal Biology (2004), both by North Atlantic Books. She is a pioneer in bio-based nutrition and the use of food as natural medicine.
Since 1989 she has taught extensively, often traveling and lecturing some 200 days a year. Her weekly live lecture series ran in Manhattan from 1991 to 2000 and during that time she created and ran an out-patient fasting clinic for her signature Jubb’s 14-Day LifeFood Nutritional Fast that incorporates a uniquely effective and easy-to-do liver and gallbladder healing procedure.
She hosted and produced the Universe Inside our Mind TV show on Manhattan Cable from 1997 to 2001 to educate and motivate people to safely detoxify the body of waste while building the immune system through LifeFood Nutrition: the art and science of raw living food.
In 1998 she owned and ran The Raw Experience Restaurant in San Francisco, a raw, organic and vegan full service restaurant. It was a money-losing restaurant when she obtained it and 10 months later she sold it back to the original owner as a successful money making restaurant with its redesigned kitchen, menu and systems in place.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgRenee Underkoffler Interview - Jamaica RawLiving Food Films2014-06-05 | Renee Loux Underkoffler, author of the book, "Living Cuisine", talks about the raw food lifestyle, cleansing, and rejuvenation. She also talks about her experiences at her raw food restaurant in Hawaii.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgDr. Aris LaTham Interview - Jamaica RawLiving Food Films2014-06-05 | Interview with Dr. Aris LaTham, raw food chef. Dr. LaTham spent his early higher education years at the University of Legon in Ghana, as well as New York University, and graduated from the College of Staten Island (CUNY) with a B.A. in Education and Spanish. He also completed graduate studies at California State University Fullerton, with majors in Linguistics and Bilingual Education, where he was a polyglot scholar of Kiswahili, Sanskrit, Italian, Arabic, and Ebonics. As an educator, professor LaTham taught Spanish, Kiswahili and English as a Second Language (ESL) at the secondary school level in New York City and the State of New Jersey.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJaime Deena Interview - Jamaica RawLiving Food Films2014-06-05 | Interview with Jaime Deena. He talks about being vegetarian and why humans don't need and should not ingest animal tissue. He mentions about the importance of water, especially the structured, low surface tension water in fruits and vegetables. He explains why cow's milk is a leading cause of osteoporosis.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgPaul Nison Interview - Jamaica RawLiving Food Films2014-06-05 | Interview with Paul Nison, raw food chef and educator. Visit Paul's web site, http://healthwatchman.com.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgKeki Sidhwa Interview - Jamaica RawLiving Food Films2014-06-05 | Keki Sidhwa was born in Bombay, India. After studying in Bombay University, he graduated from the Edinburgh College of Natural Therapeutics and the British College of Naturopathy and Osteopathy. He is co-founder and president of the British National Hygiene Society.
He talks about the importance of pure and living food. He explains that a "doctor" is a teacher, pointing a finger to the right path. We must realize that healing comes from within. Spirituality depends of how much you are willing to examine yourself.
Dr. Sidhwa talks about fasting and how it enables you to listen to your body. Fasting helps you to concentrate on your past and review your lifestyle.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgRaw Kids TV at Glaser FarmsLiving Food Films2014-06-05 | Raw Kids TV visits the Glaser Farms Organic Market in Coconut Grove, Florida
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgSOBEWFF Vegetarian Dinner 2014Living Food Films2014-03-04 | South Beach Food & Wine Fest Vegetarian Dinner hosted by Alfred Portale and Alex Guarnaschelli with Matthew Kenney.
Living Food Films is a project of Vision Earth Society. We create documentary films about people who choose a raw and living food diet for better health and longevity.
Visit us at http://VisionEarth.orgJamaica Raw - 60 second commercialLiving Food Films2013-11-30 | Jamaica Raw - A 25 Volume DVD Series - The Greatest Raw Gathering in History. DVDs available for sale here: