Fruit Syrup Calculator and Sugar Matching Cooking with Q 2022-08-19 | Try the calculator - cookingwithq.ca/blog/2022/8/17/fruit-syrup-calculattorMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Summer Amatriciana | Spaghetti with Cherry Tomatoes & Homemade Guanciale Cooking with Q 2022-08-05 | Working ratio for Amatriciana100% Dried Pasta150-250% Tomato Product (fresh or canned)60% Guanciale40-50% White OnionWhite Wine/Vinegar, Chili Flakes, Peppercorns, Salt to tastePecorino and Pepper to garnishMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Tackling some Cooking Issues Cooking with Q 2022-07-30 | Support Cooking Issues: patreon.com/cookingissuesFollow Dave/the show: instagram.com/cookingissuesFollow the company: instagram.com/bookeranddaxMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Caramelized Onion Ice Cream | Dave Arnolds Recipe vs My Gelato Cooking with Q 2022-07-08 | Written Details - cookingwithq.ca/blog/2022/7/6/caramelized-onion-ice-cream-custard-versus-gelatoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Strawberry Semifreddo | Perfect no-churn dessert for summer Cooking with Q 2022-07-01 | Written Recipe - cookingwithq.ca/blog/2022/6/30/strawberry-semifreddoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Coffee Semifreddo | What no-churning ice cream should be Cooking with Q 2022-06-24 | Written Recipe - cookingwithq.ca/blog/2022/6/23/coffee-semifreddoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
The wok is ideal for Cacio e Pepe | Other tips and tricks, and maybe a few mistakes Cooking with Q 2022-06-17 | Part 1 - youtu.be/QTH6KtCtYFoWritten Recipe - cookingwithq.ca/blog/2022/6/9/bulletproof-cacio-e-pepe-bakers-percentageMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
My Bulletproof Cacio e Pepe | Maybe better than a Michelin star Italian chef… Cooking with Q 2022-06-10 | Written Recipe - cookingwithq.ca/blog/2022/6/9/bulletproof-cacio-e-pepe-bakers-percentageMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Cultured Cream, Butter and Ghee (Laboratory Hotplate Experiment) Cooking with Q 2022-06-03 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Opening a Whole Wheel of Pecorino Cheese Cooking with Q 2022-05-27 | My First Cookbook http://gelatoobsession.comFollow Meinstagram.com/qdragon1337facebook.com/cookingwithquinntwitter.com/BrainstormSci
Buttermilk Sourdough Shokupan | My take on Japanese milk bread Cooking with Q 2022-05-20 | Recipe - cookingwithq.ca/blog/2022/5/19/buttermilk-sourdough-shokupanMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Buttermilk Custard Gelato | Perfect texture without specialty ingredients Cooking with Q 2022-05-13 | Recipe - cookingwithq.ca/blog/2022/5/12/buttermilk-custard-gelatoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Al Pastor Inspired Turkey | Taco Party Rojo Spice Blend Cooking with Q 2022-05-06 | Spice Blend Calculator - cookingwithq.ca/blog/2022/5/4/taco-party-rojo-spice-blendMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Blue Popcorn Masa | Nixtamalization to Fresh Tortillas Cooking with Q 2022-04-29 | Reference Info cookingissues.com/2011/03/09/mesoamerican-miracle-megapost-tortillas-and-nixtamalizationMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Charred Shrimp & Tomato Risotto | Simple Ingredients with Advanced Techniques Cooking with Q 2022-04-22 | My First Cookbook http://gelatoobsession.comRecommended gelato recipe for beginners youtu.be/SHyu9_vbOcUFollow Meinstagram.com/qdragon1337facebook.com/cookingwithquinntwitter.com/BrainstormSci
Welcome to the New Food Nerds! Cooking with Q 2022-04-15 | My First Cookbook http://gelatoobsession.comRecommended gelato recipe for beginners youtu.be/SHyu9_vbOcUFollow Meinstagram.com/qdragon1337facebook.com/cookingwithquinntwitter.com/BrainstormSci
Wok-Fried Beef Tartar with Potato Chips, Toasted Seaweed Seasoning Cooking with Q 2022-04-08 | Dried Herbs & Toasted Seaweed youtu.be/uFSQYkDFfTsMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Kiwi Sorbet with Honey & White Wine | Dessert using 82% fresh fruit Cooking with Q 2022-04-01 | Recipe - cookingwithq.ca/blog/2022/3/31/kiwi-sorbettoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
My One-Pan Garlic Pasta | Capellini di Q Drago Cooking with Q 2022-03-25 | Recipe - cookingwithq.ca/blog/2022/3/24/capellini-di-q-drago-my-signature-pastaMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Chicken Smash Burgers | Special Ground Poultry | Whole Bird Utilization Cooking with Q 2022-03-18 | Suggested Ratios85% Chicken (primarily chicken breast, at least 25% total hearts)15% Duck Trimmings (or other poultry fatty tissue)*1-2% Potato Starch (on standby as needed)Alternative would be pork back fat to substitute the duck trimmings, or 70% primarily lean chicken/poultry, 30% bacon/pork belly.My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Roasted Garlic Chicken Brine | Whole Bird Utilization Cooking with Q 2022-03-11 | Recipe Calculator - cookingwithq.ca/blog/2022/3/10/roasted-garlic-chicken-brineMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
What Is My Next Cookbook? (Chocolate Making B-Roll) Cooking with Q 2022-03-04 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Beef Tartar with Tempura & Finger Lime Cooking with Q 2022-02-25 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Whole Orange Sorbet with Roasted Carrot Cooking with Q 2022-02-11 | My first cookbook, Gelato Obsession: http://gelatoobsession.comWritten Recipe - cookingwithq.ca/blog/2022/2/10/whole-orange-sorbettoInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
My Best Carbonara | Mushroom Garlic Guanciale | Fried Rice Cooking with Q 2022-02-04 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
My First Time Making Guanciale | Traditional Flavor with Equilibrium Cure Cooking with Q 2022-01-28 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Fresh Apple Gelato with Fermented Green Tomato Cooking with Q 2022-01-21 | My first cookbook, Gelato Obsession: http://gelatoobsession.comWritten Recipe - cookingwithq.ca/blog/2022/1/20/fresh-apple-gelato-with-fermented-green-tomatoesInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Modern Florentine Steak | Anova Precision Oven & Searszall Cooking with Q 2022-01-14 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Holiday Leftover Gnocchi | Transforming Mashed Potatoes & Roasted Vegetables Cooking with Q 2022-01-07 | Leftover Root Vegetable Gnocchi177g Cooked Carrots/Parsnips150-180g Whole Eggs350g Prepared Mashed Potatoes18g Potato Starch80g All-Purpose FlourMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Chocolate Hazelnut Panettone | Classic Flavors with Experimental Techniques Cooking with Q 2021-12-31 | Written Recipe - cookingwithq.ca/blog/2021/12/30/chocolate-hazelnut-panettoneMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
First Panettone & Channel Update Cooking with Q 2021-12-24 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Hazelnut & Honey Panna Cotta | Dairy Free Dessert Template Cooking with Q 2021-12-17 | Written Recipe - cookingwithq.ca/blog/2021/12/14/nut-butter-panna-cottaMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Roasted Hazelnut Butter | Better than Nutella, from scratch Cooking with Q 2021-12-03 | Local Hazelnut Butter (Baker's percentage)100% Hazelnut (461g roasted 145°C for just over 20 minutes, 369g roasted 155°C for just over 25 minutes)10% Lightly Toasted Sugar0.6% SaltMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Uni Scallion Noodles | First time cooking with sea urchin Cooking with Q 2021-11-26 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Correcting 2 BIG Mistakes in Bon Appétits Scrambled Egg Video Cooking with Q 2021-11-19 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Cranberry Sorbet | Thanksgiving Frozen Dessert Cooking with Q 2021-11-12 | Written Recipe - cookingwithq.ca/blog/2021/11/11/cranberry-sorbettoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
A5 Wagyu Tacos with Fresh Masa Tortillas | Celebrating My Dads Birthday Cooking with Q 2021-11-05 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Roasted Pumpkin Sorbet | Holiday Frozen Dessert Cooking with Q 2021-10-29 | Written Recipe - cookingwithq.ca/blog/2021/10/28/roasted-pumpkin-amp-spice-sorbettoMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
My Special Baking Spices | Single Origin Spices and Special Mushrooms Cooking with Q 2021-10-22 | Written Recipe - cookingwithq.ca/blog/2021/10/21/qtext-heree-special-baking-spicesMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
The Porchetta Problem | Experimental Hybrid Cooking Cooking with Q 2021-10-15 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Foolproof Alfredo | Traditional Ingredients with Modern Technique Cooking with Q 2021-10-08 | Written Recipe - cookingwithq.ca/blog/2021/10/7/modern-alfredo-foolproof-compound-pasteMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Pizza Oven Steak | 55 Day Aged Denver and Alberta Wagyu Cooking with Q 2021-10-01 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
End of Summer Orzo/Fregula | Risotto Technique with Sweetcorn and Pumpkin Cooking with Q 2021-09-24 | My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
September Update: Cocktails, More Frozen Desserts, and Birthday Plans Cooking with Q 2021-09-16 | My first cookbook, Gelato Obsession: http://gelatoobsession.comFruit Acid Recipe - cookingwithq.ca/blog/2021/8/24/clarified-fruit-acidCooking Issues Episode - podcasts.apple.com/us/podcast/gelato-pasta-with-quinn-fucile-and-joel-gargano/id1572356745?i=1000532640569Instagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Flaming Hot Cheddar | Spicy Cheese with Sodium Citrate Cooking with Q 2021-09-08 | Written Recipe - cookingwithq.ca/blog/2021/9/7/flaming-hot-cheddar-sliceMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Whole Lemon Sorbet | Ultimate Citrus Dessert Cooking with Q 2021-08-19 | My first cookbook, Gelato Obsession: http://gelatoobsession.comWritten Recipe - cookingwithq.ca/blog/2021/8/18/whole-lemon-sorbettoInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Savory Boosted Carbonara | Experimenting with Inosinate + Guanylate Cooking with Q 2021-08-13 | Diluted I+G60% Dextrose20% Maltodextrin10% Salt10% I+G (Disodium inosinate + guanylate)Experimental Carbonara 100g Pasta (spaghetti or similar)75g Pancetta/Guanciale70g Egg Mixture (primarily egg yolk)20g Parmigiano2.5g Diluted I+G (containing 0.25g actual I+G)My first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Snack Cake Gelato (Canadian Jos Louis) | Gelato Obsession Cooking with Q 2021-07-30 | My first cookbook, Gelato Obsession: http://gelatoobsession.comWritten Recipe and Calculator - cookingwithq.ca/blog/2021/7/26/snack-cake-gelatoInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
Rhubarb Char Siu Sauce | Inspired by Chinese Cooking Demystified Cooking with Q 2021-07-24 | Written Recipe - cookingwithq.ca/blog/2021/7/23/rhubarb-char-siu-sauceMy first cookbook, Gelato Obsession: http://gelatoobsession.comInstagram: instagram.com/qdragon1337Twitter: twitter.com/BrainstormSci
I spent over a year making this cookbook - Gelato Obsession Cooking with Q 2021-06-21 | http://gelatoobsession.comFollow Meinstagram.com/qdragon1337facebook.com/cookingwithquinntwitter.com/BrainstormSci
