5 Secrets For Baking Perfect Scones! Black Cat Kitchen 2026-09-24 | 5 Secrets For Baking Perfect Scones!
Italian Crumble Cake | SBRICIOLATA with Ricotta and Blackberries Black Cat Kitchen 2025-08-07 | Learn how to make this easy and delicious homemade Italian crumble cake with blackberries! Known in Italy as sbriciolata, this easy dessert is the perfect treat for any occasion; whether it’s a family gathering, holiday, or simple weeknight indulgence! Don't like blackberries? You can easily substitute with your favorite fruit, berries, or jam. This moist and scrumptious cake is simple to prepare and bursting with fruity flavor. It's a versatile and easy dessert (or breakfast!) that always impresses! Think of it as an easier, more rustic version of an Italian crostata, but just as delicious - if not more!My Nonna's crostata recipe: youtu.be/MTmpaqJ9CzI 💖Here's my easy small batch jam recipe: youtube.com/watch?v=ZuCCblRh_iM 💖😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Dough:1 1/2 cup + 2 tbsp. (200 grams) flour1 tsp. (4 grams) baking powder5 1/2 tbsp. (75 grams) butter, cold and cubed1 egg2 3/4 tbsp. (60 grams) honeypinch of saltFilling:1 cup (250 grams) ricotta cheese2 1/4 tbsp. (47 grams) honeyzest of a lemon1 3/4 cup (200 grams) blackberries********************************************************************************Chapters:0:00 - How to make the crumble cake dough1:17 - My trick to preparing the pan!2:21 - How to make the filling and preheat your oven3:10 - Making the base of the crumble cake3:59 - Adding the filling and topping5:21 - Bake times and cooling times6:12 - Have leftover blackberries? Make this recipe next!#crumblecake #sbriciolata #italianrecipes
Sweet and Savory Potato Bake | Easy Side Dish with Sweet Potatoes & Herbs Black Cat Kitchen 2025-07-31 | Craving a comforting side dish that balances sweet and savory perfectly? This sweet and savory potato bake combines layers of sweet potatoes and regular potatoes, roasted with herbs, garlic, maple syrup, and a touch of cheese for a golden, flavour-packed bake. Perfect for holiday dinners, Sunday roasts, or cozy weeknight meals!This recipe is near to my heart because I shared it with my family on our last holiday together. My cousin, Mike, has since passed, and when he tried this potato bake, his whole face lit up. I had to write out the recipe then and there for him. This dish, like so many that I often turn to, symbolises love and the nurturing goodness that comes from feeding the people you care about. You’re always in my heart, Mike, but when I make these potatoes, you’ll be in my stomach too. ❤️😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 lb. (450 grams) potatoes1 lb. (450 grams) sweet potatoes4 tbsp. (60 ml) olive oil4 tsp. (4 grams) salt4 tsp. (4 grams seasoning (mixed herbs etc.)2 cloves of garlic, grated1 cup (100 grams) parmigiano reggiano cheeseThese measurements serve 4 people.Ratios for making more or less of this recipe:1 potato per person1 tsp. (15 ml) olive oil per potato1 tsp. (1 gram) salt per potato1 tsp. (1 gram) seasoning per potatohalf a clove of grated garlic per potato 1/2 cup (25 grams) parmigiano reggiano cheese per potato********************************************************************************Chapters:0:00 - Preparing the potatoes and sweet potatoes 1:08 - Seasoning the potatoes2:51 - Arranging and baking the potatoes5:16 - Storage and serving amounts#potatoesrecipes #sweetpotatorecipes #sidedish
Moist Italian Lemon Honey Bundt Cake with Lemon Honey Glaze! 🍋🍯 Black Cat Kitchen 2025-07-24 | This moist Italian lemon honey Bundt cake with lemon honey syrup and glaze is the perfect way to start your day! Yes, it's completely acceptable to devour a slice of this lemon honey cake for breakfast! Made with extra virgin olive oil (my secret ingredient!), fresh lemons, golden honey, and yogurt, this delicious Bundt cake is light, fragrant, and perfect for any occasion - from brunch to birthdays!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰🍋 Lemon Honey Cake:2 1/2 cups (300 grams) flour1 tsp. (4 grams) baking powder1/2 tsp. (2 grams) baking soda1/2 tsp. (2 grams) salt1 1/2 cups (300 grams) granulated sugar1 cup (236ml) extra virgin olive oil4 eggs1 tsp. (4 grams) vanilla extract1/4 cup (85 grams) honeyzest of 1 large lemon3 tbsp. (45 ml) lemon juice1 cup (235 grams) greek yogurtbutter, for dusting your panflour, for dusting your pan🍋 Lemon Honey Syrup (optional):1 1/2 tbsp. (20 grams) lemon juice1/8 cup (40 grams) honey 🍋 Lemon Honey Glaze:zest of 1 lemon, for decoration1 1/2 cups (195 grams) powdered (icing) sugar1 tbsp. (20 grams) honey1 tbsp. (15 grams) lemon juicewater, as required********************************************************************************Chapters:0:00 - Dry Ingredients0:20 - Wet Ingredients1:08 - Mixing the Wet and Dry Ingredients1:38 - Preheat Oven and Preparing the Pan2:45 - Baking the Lemon Honey Cake3:20 - Making the Lemon Honey Syrup (optional)3:47 - Making the Lemon Honey Glaze4:24 - Decorating the Bundt Cake5:01 - Still have Lemons? Make My Pasta al Limone Next!#italiancake #honeycake #lemoncake
Pasta alla CRUDAIOLA is the perfect no-cook pasta sauce for summer! Black Cat Kitchen 2025-07-17 | Looking for a refreshing, no-fuss pasta recipe? Try this pasta alla crudaiola; a traditional dish from Puglia, Italy, that’s bursting with fresh summer flavors! This quick and easy pasta recipe is made with just a few simple, tasty ingredients and can be served hot or cold, making it perfect for busy weeknights, summer gatherings, or meal prep! If you decide to grate your garlic, then this is a true no-cook tomato sauce!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1/4 cup (60 ml) extra virgin olive oil2 cloves of garlic, smashed and peeled - or freshly grated1.3 lb. (600 grams) tomatoes, cubed10 basil leaves, ripped apart18 oz. (500 grams) pastasaltparmigiano reggiano, grated (optional)This recipe makes enough for 6-8 people.********************************************************************************Chapters:0:00 - Cooking the garlic - or not!0:48 - Chopping the tomatoes1:48 - Pasta options2:09 - Assembling the crudaiola3:05 - Still have tomatoes? Make this next!#pastarecipe #italianrecipes #puglia
How to Make Pistachio Pesto | A Pesto Sauce Everyone Loves! Black Cat Kitchen 2025-07-13 | Looking for a different type of pesto? Try my pistachio pesto recipe that uses pistachios instead of pine nuts! It's super easy to make and is a delicious alternative to classic pesto! This pesto is perfect for my pasta pistacchiosa recipe, which you can find here! youtube.com/watch?v=OtubMPJhX1Q😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Pistachio Pesto2 cups (7 oz., 200 grams) pistachios, whole and shelled10 fresh basil leaves3/4 cups (75 grams) parmigiano reggiano, finely grated1 clove of garlic2/3 cup (150 ml) olive oil********************************************************************************#pesto #pestorecipe #pistachio
Meatless Ricotta Meatballs | 9.5 Secrets to Making Them Perfect! (Polpette di Ricotta) Black Cat Kitchen 2025-07-10 | Learn how to make delicious ricotta meatballs (without meat!) in just 30 minutes. This easy and authentic vegetarian ricotta meatball recipe, also known as polpette di ricotta, comes straight from Calabria in Southern Italy. These meatless meatballs are juicy, tender, and perfect for weeknight dinners or meat-free meals! I’ll share my 9.5 secrets to getting them just right! Whether you’re a ricotta lover or looking for a new twist on an Italian classic, these ricotta meatballs are for you!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1/4 cup (7 grams) parsley, finely chopped2 cups (500 grams) ricotta cheese, drained 1/3 cup (42 grams) parmigiano reggiano cheese, grated1/2 cup (60 grams) breadcrumbs1/2 tsp. (2 grams) salt1/4 tsp. (1 gram) fresh nutmeg1 tbsp. (15 ml) extra virgin olive oil2 eggsThis recipe makes approximately 16 ricotta meatballs.********************************************************************************Chapters:0:00 - Meatballs with no meat?!0:08 - Secret #10:21 - Secret #1.50:48 - Secret #21:11 - Secret #31:39 - Secret #42:07 - Secret #52:23 - Secret #62:47 - Secret #73:03 - Secret #83:18 - Secret #9#meatballs #polpette #ricotta
Easy Dairy Free Sweetened Condensed Milk (and cheaper too!) Black Cat Kitchen 2025-07-07 | Sweetened condensed milk is expensive - and even more so if you have food allergies or you're vegan! This is my easy, *dairy free sweetened condensed milk* recipe, which you can use in any bake that uses sweetened condensed milk! This dairy free sweetened condensed milk is perfect for desserts and bakes that need to be vegan friendly!Not sure what to make with your sweetened condensed milk? 💖 My Nonna's rum ball recipe: http://youtube.com/watch?v=GVvLoDPs2zg💖 Sweetened condensed milk cookies in 20 minutes: youtube.com/watch?v=4UP2a5Lntjo💖 No churn peach ice cream: youtube.com/watch?v=MHjlDg2JywE(Prices correct as of 07/07/2025 using comparable organic, non-GM ingredients. Prices obtained from Walmart, British Grocery and Tesco.)😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰2 1/2 cups (600 ml) coconut cream or coconut milk1 cup (200 grams) sugarpinch of saltThis recipe makes approximately 14 oz., around 1 3/4 cups (400 ml) of dairy free sweetened condensed milk.********************************************************************************Chapters:0:00 - How to make dairy free sweetened condensed milk1:28 - How to store your sweetened condensed milk 2:06 - Make this bake next with your sweetened condensed milk #sweetenedcondensedmilk #condensedmilk #dairyfreedessert
Boiled Egg Mayonnaise | Smooth, Creamy, Less Oil and No Raw Eggs! Black Cat Kitchen 2025-07-03 | Let me show you how to make hard boiled egg mayonnaise! My boiled egg mayo is smooth, creamy, and is lower in calories than other mayonnaise, as my recipe uses less oil! Making mayonnaise with hard boiled eggs is a safe alternative to using raw eggs.Boiled Egg Mayonnaise with very little oil | Best Mayo without raw eggs!Boiled Egg Mayonnaise | Smooth, Creamy, Less Oil and No Raw Eggs!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 eggs, hard boiled1 tsp. (4 grams) dijon mustard1 tsp. (5 ml) lemon juice2 tbsp. (30 ml) neutral oil or olive oil1/3 cup (80 ml) water, in stagessaltblack pepper (optional)This makes approximately 1 1/4 cup (300 ml) of mayonnaise********************************************************************************Chapters:0:00 - How to hard boil eggs 1:17 - How to make mayonnaise with hard boiled eggs2:28 - How to use your hard boiled egg mayonnaise #mayo #mayonnaise
PISTACCHIOSA | Your New Favorite Pasta Dish! (Guanciale & Pistachio Pesto) Black Cat Kitchen 2025-06-26 | STOP! You've just found your new favorite pasta dish! 💖 Pistacchiosa comes from the island of Sicily and is a deliciously creamy mix of pasta, guanciale and a pistachio-based pesto. I also love to sprinkle some additional crushed pistachios over mine to add some extra crunch! It's super easy to make - and don't worry if you can't find guanciale; pancetta and bacon is fine too! This is Mr. Editor's new favorite meal, and soon it'll be yours too!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Pistachio Pesto2 cups (7 oz., 200 grams) pistachios, whole and shelled10 fresh basil leaves3/4 cups (75 grams) parmigiano reggiano, finely grated1 clove of garlic2/3 cup (150 ml) olive oilPistacchiosa10.5 oz. (300 grams) guanciale14 oz. (400 grams) pasta1 tbsp. (15 ml) fresh lemon juicepesto (above)crushed pistachios, for garnishThis recipe makes enough for 4 people.********************************************************************************Chapters:0:00 - How to make the pistachio pesto1:37 - How to prepare the guanciale 2:26 - How to cook the guanciale3:20 - How to make Pistacchiosa4:48 - Have leftover guanciale? Make this next!#guanciale #pistachio #italianrecipes
HOW TO MAKE ITALIAN CROSTATA | My Nonnas Jam Tart Recipe! Black Cat Kitchen 2025-06-19 | Let me show you step-by-step how to make a traditional Italian crostata - a rustic jam tart that’s been passed down through generations in my family. This is my Nonna’s original recipe, which consists of a delicate, buttery short crust pastry, filled with a sweet homemade strawberry jam. I also have some time-saving tips for you too, if you need to make this crostata in a rush! Cut yourself a square and enjoy this crostata for breakfast, as a snack, for dessert, or whenever!! Here's my easy small batch strawberry jam recipe! youtube.com/watch?v=axUA4UzW8WI😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 cups (360 grams) plain or all-purpose flour1 cup (200 grams) granulated sugar3 eggs1 tsp. (4 grams) vanilla extract1/2 cup (0.25 lb., 113 grams) butter, melted and at room temperature1 1/4 cup (300 ml) strawberry jama light dusting of icing (powdered) sugar********************************************************************************Chapters:0:00 - How to make the crostata dough1:35 - Preheat oven and roll out the crostata dough2:28 - Placing the crostata dough into the tart tin2:59 - Making the lattice top (and a quicker option!)3:46 - Assembling the crostata and baking times5:00 - How to make homemade small batch jam for crostata!#crostata #tart #italianrecipes
4 ZUCCHINI RECIPES That WILL Change Your Mind About Zucchini! Black Cat Kitchen 2025-06-15 | Do you have more zucchini than you can handle?! Here are my 4 favorite zucchini recipes for using up all those zucchini! These zucchini recipes are GUARANTEED to convert any zucchini hater into a zucchini lover! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Scapaccia3 zucchini (approximately 800 - 900 grams, 28 - 32 oz.)1 onion1 tbsp. (15 grams) flaky salt (or 1 tsp. / 6 grams table or fine salt)3/4 cup (90 grams) flour1/3 cup (40 grams) chickpea flourwater, as required1/2 cup (50 grams) parmigiano reggiano, grated1 clove of garlic, grated2 tbsp. (30 ml) olive oila few cracks of black peppermore olive oil, to topmore parmigiano reggiano, to top*******Pasta alla Nerano4 zucchini, sliced into rounds1/4 cup (60 ml) olive oil1 clove of garlic, peeled and slightly crushed10 - 12 large basil leaves, finely chopped into ribbons1 lemon14 oz. (400 grams) pasta (spaghetti is traditional)1 tbsp. (15 grams) butter1 cup (100 grams) parmigiano reggiano cheesesalt, as requiredThis recipe serves 4 people. Feel free to halve this recipe!*******Chocolate Chip Walnut Zucchini Bread2 cups (500 grams) zucchini, grated3 eggs1 cup (236ml) neutral oil1 tsp. (4 grams) vanilla extract2 cups (400 grams) sugar3 1/2 cups (420 grams) flour1/2 tsp. (3 grams) salt1 tsp. (6 grams) baking powder1/2 tsp. (3 grams) baking soda1 tsp. (4 grams) cinnamon1/2 cup (90 grams) chocolate chips1/2 cup (60 grams) walnuts, finely choppedThis recipe makes 2 one pound loaves of zucchini bread, or 1 two pound loaf.*******Stuffed Zucchini BoatsCheese Breadcrumb Filling:3 zucchini8 grams (2 tsp.) parsley, finely chopped1 egg30 grams (2 1/2 tbsp.) fine breadcrumbs0.5 grams (1/4 tsp.) nutmeg, grated25 grams (4 1/2 tbsp. or 1/4 cup) parmigiano reggiano (parmesan), grated4 grams (1 tsp.) salt15 ml (1 tbsp.) extra virgin olive oil50 grams (1 cup) provolone or mozzarella, cubed or gratedTuna Filling:3 zucchini8 grams (2 tsp.) parsley, finely chopped15ml (1tbsp.) oil, from the tuna can150 grams (3/4 cups) tuna1 egg4 grams (1 tsp.) salt25 grams (4 1/2 tbsp. or 1/4 cup) parmigiano reggiano (parmesan), grated60 grams (5 tbsp.) fine breadcrumbsSausage Filling:3 zucchini8 grams (2 tsp.) parsley, finely chopped180 grams (2 links) pork sausages (preferably Italian!)4 grams (1 tsp.) salt15 ml (1 tbsp.) extra virgin olive oil25 grams (4 1/2 tbsp. or 1/4 cup) parmigiano reggiano (parmesan), grated1 egg30 grams (2 1/2 tbsp.) fine breadcrumbs********************************************************************************Chapters:0:00 - Scarpaccia3:54 - Pasta alla Nerano9:07 - Chocolate Chip Walnut Zucchini Bread12:27 - Stuffed Zucchini Boats#zucchini #aubergine #zucchinirecipe
Pasta alla Nerano | Stanley Tuccis Favorite Dish (BUT EASIER!) Black Cat Kitchen 2025-06-12 | This is the easy version of Stanley Tucci's favorite dish; Pasta alla Nerano. The traditional dish uses fried zucchini, but my recipe does away with the need to fry the zucchini, saving you time and reducing mess! Now it's even easier to enjoy pasta alla Nerano as a weeknight meal - and find out why Stanley Tucci called this dish "life changing", "unbelievable" and "one of the best things I've ever eaten"!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰4 zucchini, sliced into rounds1/4 cup (60 ml) olive oil1 clove of garlic, peeled and slightly crushed10 - 12 large basil leaves, finely chopped into ribbons1 lemon14 oz. (400 grams) pasta (spaghetti is traditional)1 tbsp. (15 grams) butter1 cup (100 grams) parmigiano reggiano cheesesalt, as requiredThis recipe serves 4 people. Feel free to halve this recipe!********************************************************************************Chapters:0:00 - Preparing the zucchini0:56 - Cooking the zucchini1:43 - Preparing the basil and lemon2:27 - Zucchini consistency2:58 - Cooking the pasta3:26 - Adding pasta water, cheese, seasonings4:38 - Adding the pasta and serving#zucchini #zucchinirecipe #stanleytucci
AIR FRYER BANANA BREAD RECIPE | Easy, Moist & with Nutella! Black Cat Kitchen 2025-06-05 | If you're looking for a moist air fryer banana bread recipe, then look no further! My Zia has perfected this air fryer banana bread - and now I'm sharing it with you! It's moist, light, super easy to make and is filled with Nutella! This banana bread is packed full of delicious chocolate chips and chopped hazelnuts, but you can swap out the chocolate chips and walnuts for your favourite mix ins! This recipe makes two 1 pound banana bread loaves, but I also include instructions on how to bake one 2 pound banana bread loaf in an air fryer, as well as how to make just one 1 pound banana bread loaf!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 bananas1 egg, room temperature1 tsp. (4 grams) vanilla extract1/2 cup (125 ml) neutral oil (I used avocado oil)1/2 cup (125 ml) sour cream1 tsp. (2.5 grams) cinnamon1/2 cup (100 grams) dark brown sugar (or light brown sugar)1 1/2 cups (180 grams) flour1 tsp. (4 grams) baking soda1/2 tsp. (2 grams) baking powder1/2 cup (90 grams)chocolate chips1/2 cup (60 grams) hazelnuts, chopped6 tbsp. (100 grams) Nutella, slightly meltedsaltThis makes two 1 lb. banana bread loaves or one 2 lb. loaf. If you want to make just one 1 lb. banana bread, halve the ingredients above, but use 1 whole egg and 1 banana.********************************************************************************0:00 - How to prepare the bananas0:41 - Adding the dry ingredients1:29 - Adding the wet ingredients2:31 - Adding the Nutella twist!2:58 - Loaf Pan Options3:42 - Air Fryer Temps & Times (and Oven)4:16 - Cooling & Serving#airfryerrecipes #bananabread #nutella
EASIEST Homemade Strawberry Jam Recipe | Small Batch Recipe! Black Cat Kitchen 2025-05-29 | My strawberry jam recipe means you can quickly and easily enjoy fresh homemade strawberry jam without having to make 30 jars at once! Instead, this jam recipe makes 4 small jars worth - or as little or as much as you want! This is a great way to use up any fruit that's going out of date, and I love to make this jam when I find berries on special offer in the supermarket! I've decided to show you my small batch method of making jam with this strawberry jam, but you can substitute the strawberries for any other fruit or berries! Ratios:I work on a 4:3 ratio of fruit to sugar. I used 900 grams of strawberries, so this calls for 675 grams of sugar. To work this out easily, simply divide the weight of your fruit by 4, then multiply by 3. This will give you the weight of sugar required!For the lemon juice, the ratio is for every 100 grams of fruit, you need 1/2 tbsp. (7.5 ml) lemon juice. For 900 grams of strawberries, I used 4.5 tbsp. (65 ml) of lemon juice.😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰900 grams (32 oz., 4 1/2 cups) berries or fruit (I'm using strawberries!)2-3 tbsp. (30-45 ml) vinegar675 grams (24 oz, 3 3/8 cups) sugar4.5 tbsp. (65 ml) lemon juice3 bay leaves (optional)vanilla pod (optional)Check the ratios above if you want to make more or less jam! These measurements make just over 1Kg (1000 ml) or 5 cups of strawberry jam.********************************************************************************0:00 - How to Prepare the Strawberries1:09 - Lemon Juice to Fruit Ratios1:44 - My SECRET Additions!2:04 - Fruit to Sugar Ratios - Everything You Need to Know!2:46 - My SECRET Jam Making Tip! 2:55 - How to Sterilize Jars3:44 - Cooking the Jam4:10 - How to Know Your Jam is Done4:43 - How to Jar Your Strawberry Jam5:33 - Storage6:08 - Now you have jam, make these bars next!#jam #homemadejam #strawberryjam
Whisk together condensed milk with canned mango! The best no-bake creamy dessert! Black Cat Kitchen 2025-05-22 | This condensed milk and canned mango dessert is easier to make than you think! I bet you haven't tried this recipe and it's one your family is guaranteed to love! It literally takes 5 minutes to make, uses 3 ingredients and does not need an oven! This creamy and delicious no-bake dessert is perfect for any occasion!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 can (15 oz. 425 grams) canned mango, drained 1 can (14 oz., 400 ml) sweetened condensed milk2 cups (500 ml) double or heavy cream, cold********************************************************************************0:00 - Preparing the Mangoes0:42 - Condensed Milk & Cream1:42 - Pour, Decorate & Chill#mango #condensedmilk #nobake
My Zia PERFECTED this LIMONCELLO over 20 YEARS! Black Cat Kitchen 2025-05-15 | Let me share with you my Zia's limoncello recipe, which she has been perfecting for over 20 years! Once you try this limoncello, you'll never buy a store bought bottle again! And why would you?! This limoncello is really easy to make! The hardest part is waiting for the lemons to permeate into the alcohol! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰10 large unwaxed, organic lemons4 1/4 cups (1 litre) good quality vodka or everclear 3 cups (600 grams) granulated sugar4 cups (950 ml) water, distilled if possibleThis recipe makes 9 cups (2 litres) of limoncello.********************************************************************************Chapters:0:00 - Picking and preparing the lemons1:09 - Adding the alcohol to the lemons1:52 - How to make a simple syrup 2:29 - Straining the limoncello and adding the simple syrup3:01 - How to bottle the limoncello3:34 - How to make your limoncello extra special!4:01 - Now make this Italian Alchermes next!#limoncello #italianrecipes #lemon
BEST Key Lime Pie Recipe with Graham Cracker Crust! Black Cat Kitchen 2025-05-08 | Let me show you how to make the best key lime pie with graham cracker crust! Don't have graham crackers on hand? I share a few of my favorite substitutions! Key lime pie is a deliciously refreshing dessert that perfectly balances sweet, tart, and creamy flavors. The crust adds a subtle crunch and buttery contrast that complements the citrusy zing of the key lime filling! Perfect for summer desserts, family gatherings, tropical-themed parties, or any occasion really! There's a reason why the key lime pie is an American classic pie!Want to make sweetened condensed milk at home for less? Here's my recipe: youtube.com/watch?v=yHr9I4pKdL8😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Key Lime Pie2 cups (200 grams) graham cracker crumbs (or alternative)1/3 cup (70 grams) light brown sugar1/2 cup (113 grams) butter, melted4 eggs yolks1 can (14 oz. or 400 grams) sweetened condensed milk1/2 cup (114 grams) key lime juiceWhipped Cream Topping1 1/4 cup (300 ml) double or heavy cream1/2 tsp. (2 grams) vanilla extract1/4 cup (28 grams) powdered or icing sugar1/4 tsp. (1 gram) cream of tartarsome thin slices of lime, twisted for decoration********************************************************************************Chapters:0:00 - How to make a graham cracker crust0:41 - How to make key lime pie filling2:32 - How to bake a key lime pie3:40 - How to make the whipped cream topping4:29 - How to decorate a key lime pie5:26 - Need an easy and delicious dinner? Make this recipe next!#keylime #keylimepie #pie
How to Cook Artichokes (The EASIEST & MOST DELICIOUS Way!) Black Cat Kitchen 2025-05-01 | Let me show you the basics on how to find the best artichokes, how to prepare an artichoke properly, how to cook artichokes, as well as how to eat them too! I'm going to show you the easiest and most delicious way to do this - by braising your artichokes!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 very large artichokes (or 4-5 smaller artichokes)4 tsp. (4 grams) fresh parsley, finely chopped2 tsp. (1.5 grams) fresh mint, finely chopped2 cloves of garlic, finely chopped3 tsp. (18 grams) salta good crack of black pepper2 tbsp. (30 ml) olive oil2 tbsp. (30 ml) red wine (or alternative)water, for braising1 lemon, for rubbing on the artichokesThis recipe makes enough for just me - or 6 people. I'd serve half an artichoke per person.********************************************************************************Chapters:0:00 - How to prepare the aromatics0:49 - How to find the best artichokes 1:07 - How to prepare artichokes3:13 - How to braise artichokes4:20 - How to check your artichokes are ready4:38 - How to eat an artichoke5:06 - Need another Italian side dish? Make this next!#artichoke #artichokes #braised
Easiest Stuffed Tomatoes with Breadcrumbs! (Pomodori Ripieni) Black Cat Kitchen 2025-04-24 | Let me show you how my Nonna's made pomodori ripieni! This classic Italian stuffed tomatoes side dish pairs beautifully with fish or meat main courses. These tomatoes are stuffed with breadcrumbs, parmigiano reggiano cheese, parsley and garlic. I also suggest a few options to make this pomodori ripieni recipe your own! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰5 large, good quality tomatoes1 tbsp. parsley, finely chopped1 large clove of garlic, finely grated1 cup (60 grams) parmigiano reggiano1 cup (150 grams) breadcrumbsolive oilsaltThis recipe makes enough for 3 - 4 people.********************************************************************************Chapters:0:00 - How to prepare tomatoes for pomodori ripieni0:44 - How to make the filling for pomodori ripieni2:13 - Preheat oven and stuff your tomatoes2:45 - How to bake pomodori ripieni3:22 - Need another Italian recipe? Try this next!#pomodori #stuffedtomato #italianfood
CHOCOLATE BUTTER?! The Delicious Spread You Didn’t Know You Needed! Black Cat Kitchen 2025-04-17 | Let me show you how to make chocolate butter! I'll walk you through the easy process of making butter at home, as well as how to turn it into a compound butter flavored with chocolate. This chocolate butter is perfect as a special treat on toast, crumpets, over pancakes, or spread on a hot cross bun! You can even use it in bakes for a super-chocolatey kick!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰2 1/3 cup (1 pint, 570 ml) double or heavy cream1/2 cup (95 grams) dark chocolate, melted1 tbsp. (8 grams) cocoa powder1 tbsp. (8 grams) powdered or icing sugarpinch of saltThis recipe makes approximately 1 1/2 - 2 cups (350 - 450 grams) of chocolate butter********************************************************************************Chapters:0:00 - How to make butter1:10 - How to use the leftover buttermilk 1:24 - How to make chocolate butter2:14 - How to make butter with a butter mould2:46 - How to make butter without a butter mould3:42 - Love homemade condiments? Make my small batch jam next!#butter #butterrecipe #compoundbutter
Easy and Creamy PASTA PRIMAVERA with Ricotta Cheese and Lemon! Black Cat Kitchen 2025-04-10 | This easy and creamy pasta primavera with ricotta cheese and lemon is the perfect way to see in Spring! This pasta primavera is full of delicious and vibrant green vegetables! I used my favorites, but you can use this recipe as a guide and add your own substitutions! The ricotta cheese and lemon sauce is so creamy and zesty, it takes this pasta primavera to the next level!How to Make Homemade Ricotta Cheese: youtube.com/watch?v=DDchjKljsOg 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰10 spears of asparagusice, for the water bath2 tbsp. (30 ml) olive oil2 cloves of garlic, finely grated1/2 cup (80 grams) frozen peas8 oz. (250 grams) pasta (Any pasta will work! I used rigatoni)3/4 cups (100 grams) parmigiano reggiano, finely grated (or other hard Italian cheese)zest of 1 lemon (and juice, if you wish!)3/4 cups (100 grams) ricotta cheesesalt, for the waterThis recipe makes enough pasta primavera for 2 people.********************************************************************************Chapters:0:00 - How to cook the asparagus0:41 - Why I use an ice bath for the asparagus0:51 - How to cook the peas and pasta1:37 - How to make the ricotta sauce2:23 - How to cut the asparagus and add everything together3:42 - Want to make your own ricotta cheese? Here's my recipe!#primavera #pastalover #ricotta
How to Make Homemade Ricotta Cheese (Its easier than you think!) 🧀 Black Cat Kitchen 2025-04-03 | Let me show you how to make homemade ricotta cheese! It's the easiest cheese to make at home! 🧀🌙🌸 Treat your family, loved one, or yourself to a delicious Sakuraco Japanese snack box! Use code: BLACKCAT to get $5 off your first #Sakuraco box here: team.sakura.co/BLACKCAT ... or get $5 off your first #TokyoTreat box here: team.tokyotreat.com/BLACKCATWant some more recipes with ricotta in? Try these!Italian Almond Ricotta Cake: youtube.com/watch?v=SnxYpWLo-tMRicotta Gnocchi: youtube.com/watch?v=2J59Sv-Dms8Lemon Ricotta Cookies: youtube.com/watch?v=fYh-ZqcWOkwItalian Ricotta Cheesecake: youtube.com/watch?v=sQjt4NXtvtIZeppole: youtube.com/watch?v=aMdmqku80jY😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰8 cups (just under 2 litres) good quality whole milk (do not use ultra pasteurized milk!)2 tsp. (8 grams) salt1/3 cup (80 ml) freshly squeezed lemon juiceThis recipe makes approximately 1 1/2 cups (400 grams) of ricotta.********************************************************************************Chapters:0:00 - How to heat the milk to make ricotta cheese1:36 - How to drain your ricotta cheese 4:11 - How to traditionally shape your ricotta cheese4:42 - How to use the leftover whey5:13 - Now use your ricotta cheese to make this recipe!#ricotta #ricottacheese #cheeserecipe
Delicious Homemade Caramel Sauce without the Fuss! (No Thermometers) Black Cat Kitchen 2025-03-30 | The fastest and easiest homemade caramel sauce you'll ever make! I'll show you how to make caramel sauce at home without any fancy equipment. This easy caramel recipe is perfect for topping desserts, dipping fruit into, or adding a touch of sweetness to your coffee!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support my channel, you can make a one-time donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1/2 cup (110 grams) brown sugar1/2 cup (114 grams) butterjust under 1/2 cup (125 ml) heavy cream or double cream1 tsp. (4 grams) vanilla extracta pinch of baking sodaa pinch of salt********************************************************************************#caramel #easycaramel #caramelsauce
Italian Pasta Frittata (Frittata di Spaghetti) | Easy Weeknight Meal! Black Cat Kitchen 2025-03-27 | Is leftover pasta a thing?! Well, this Italian pasta frittata is so delicious and so easy to make, you'll start cooking more pasta than you need just to make this! This pasta frittata recipe is a guide, but you can add in a wide range of additions to make this your own! It comes together quickly too; it's the ultimate weeknight pasta meal!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 oz. (75 grams) pancetta, cubed5 oz. (150 grams) cheese, cubed (Taleggio, mozzarella, fontina etc.)5 eggs7 oz. (200 grams) leftover pasta1/4 cup (23 grams) parmigiano reggiano, finely grated1 tbsp. (15 ml) olive oil, for fryingThis recipe serves 4 people with a side.********************************************************************************Chapters:0:00 - The best cheeses for pasta frittata0:39 - Making the egg mixture and customisation options 1:59 - How to flip the frittata (or cook it in the oven!) 2:21 - Cooking the pasta frittata2:46 - Make this easy Italian recipe next!#frittata #italianfood #pastadish
ITALIAN SOFFRITTO | The SECRET to the BEST soups, stews, stocks and sauces! Black Cat Kitchen 2025-03-20 | This soffritto recipe is a staple in Italian cuisine and acts as the base countless soups, stews, stocks, braised dishes and sauces! Why? Because soffritto adds so much flavor and depth to a dish! You've likely seen me make a soffritto in my white pasta e fagioli, osso buco, and pasta e ceci recipe videos, amongst others! Try this soffritto in your next soup or stew and you'll understand why it's a staple recipe in Italian kitchens! Not sure what to make with this soffritto mix?Osso Buco: youtube.com/watch?v=yFwnYHpKpd0White Pasta e Fagioli: youtube.com/watch?v=nkLGQ7XiBogPasta e Ceci (pasta with chickpeas): youtube.com/watch?v=tFGX6GY20qQ😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰white onions, finely choppedcarrots, finely choppedcelery, finely choppedgarlic, finely choppedolive oil, for cookingpinch of saltThe general rule of thumb suggests a ratio of 2-1-1, meaning 2 parts onion, to 1 part carrot, to 1 part celery. However, you can use use an equal portions of each, or more of one vegetable than the other, depending on your tastes!********************************************************************************Chapters:0:00 - My secret to finely chopping onions0:29 - My secret to finely chopping carrots0:53 - My secret to finely chopping celery1:05 - Cooking the soffritto1:37 - Now you've made a soffritto, use it in this recipe!#italianfood #italianrecipes #italiancuisine
How to Make Ricotta Cheesecake | Italian Cheesecake Wrapped in Pastry Black Cat Kitchen 2025-03-13 | This Italian ricotta cheesecake is like no other cheesecake you've had! A velvety, smooth and creamy ricotta cheese filling is held together by a buttery, crumbly pastry crust. I also love adding the zest of a lemon to give a subtle lemon flavour to the cheesecake. If you love cheesecake, you HAVE to make this ricotta cheesecake and experience a texture combination like no other!! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Pastry:3 cups (360 grams) flour1/2 cup (115 grams) butter, cold and cubed1/3 cup (66 grams) sugar1/2 tsp. (2 grams) baking powder2 eggsWater, ice cold, 1 tbsp. at a timeFlour, for dusting your work surfaceFilling:26 oz. (750 grams) ricotta cheese4 eggs2 tsp. (8 grams) vanilla extract1/2 cup (100 grams) sugarzest of 1 lemon********************************************************************************Chapters:0:00 - How to make the pastry crust1:52 - How to make the ricotta cheesecake filling2:42 - Preheat oven and rolling out the pastry crust3:30 - How to make the traditional lattice top4:51 - Pour in the mixture and bake!5:39 - Cooling and storage5:57 - Have leftover ricotta? Make this next!#cheesecakerecipes #italiandessert #ricotta
How to Make Italian Easter Pie (Pizzagaina, Pizza Rustica) Black Cat Kitchen 2025-03-06 | Italian Easter Pie, also known as pizzagaina and pizza rustica, is a hearty and decadent savory pie packed full with cured meats, cheeses and eggs in a buttery crust! It’s traditionally enjoyed in Italian households to signify the end of Lent, and that Easter has arrived! For a really traditional Italian Easter Pie, I show you how to make the pastry crust, but you can also use store bought pastry if that's easier!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Pastry:2 1/2 cups (354 grams) flour1/2 cup (115 grams) (1/2 cup) butter, cold and cubed1 tsp. (4 grams) salt1 egg2 tbsp. (30 ml) extra virgin olive oil1 tsp. (5 ml) white vinegerWater, ice cold, 1 tbsp. at a timeFlour, for dusting your work surfaceFilling:2 oz. (1/2 cup, 60 grams) salami2 oz. (1/2 cup, 60 grams) prosciutto6 oz. (1 1/2 cups, 180 grams) ham, cubed4 eggs1/4 tsp. (1 grams) nutmeg15 oz. (425 grams) ricotta cheese2 oz. (1/4 cup, 25 grams) Parmigiano Reggiano8 oz. (2 cups, 226 grams) mozzarella, shreddedEgg wash:1 eggA splash of water********************************************************************************Chapters:0:00 - How to make homemade pastry for the pie1:48 - How to make the Easter pie filling3:11 - Preheat oven and making the pastry crust4:13 - Adding the filling, adding the egg wash and baking5:36 - Need more Italian Easter recipes? Make this next!#pie #italianrecipes #easter
Malfatti | The EASIEST Italian Pasta You’ve Never Heard Of! Black Cat Kitchen 2025-02-27 | This traditional Malfatti recipe is made with spinach, ricotta, and freshly grated parmesan cheese! Malfatti means "misformed", but these spinach and ricotta dumplings are bursting with flavor!🌸🍡 Use Code “BLACKCAT” to get $5 off your first #Sakuraco box here: team.sakura.co/BLACKCAT ... or get $5 off your first #TokyoTreat box here: team.tokyotreat.com/BLACKCAT - Welcome in Spring with the flavors of sakura cherry blossoms!! 🌸🍅 If you need a quick tomato sauce recipe, here's mine! youtube.com/watch?v=8d8EfOUN8oc(Just double the amounts and add a bit of water to get the right consistency for this malfatti recipe)😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1/4 large onion, finely chopped2 tbsp. (30 ml) olive oil2 cloves of garlic, grated10 oz. (300 grams) spinach1/4 tsp. (0.5 grams) nutmeg1/4 cup (5-6 large leaves) basil, finely chopped1 lb. (500 grams) ricotta, drained1 egg1 cup (100 grams) parmigiano reggiano (parmesan) cheese, grated1/2 cup (75 grams) flourtomato saucesaltgrated parmigiano reggiano (parmesan) cheese, sprinkled on top (optional)********************************************************************************Chapters:0:00 - Preparing the onion, garlic, spinach and basil1:37 - How to use dry or wet ricotta in your malfatti2:26 - Gluten free option, mixture test & preheat oven 2:45 - How to shape and cook your malfatti3:11 - Malfatti cooking options5:40 - Serving your malfatti5:45 - Love Italian dumplings? Make these gnudi next!#ricotta #dumplings #italianrecipes
Healthy Fresh Tomato Sauce Recipe | Dinner in 15 Mins! Black Cat Kitchen 2025-02-20 | If you need fresh tomato sauce in a pinch, or a really quick and delicious weeknight meal, this fast tomato sauce recipe is for you! This recipe goes from ingredients to table in 15 minutes and you can use this fresh tomato sauce for any type of pasta! It's healthy and cheap too!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 large clove of garlic2-3 tbsp. (30-45 ml) olive oila large sprig of fresh basil1 lb. (400 grams) fresh tomatoes (I used cherry tomatoes)1 tsp. (6 grams) salt3.5 oz. (100 grams) pasta (per person)1/2 cup (50 grams) parmigiano reggiano, gratedwater, for cooking the pastasalt, for the waterThis recipe makes enough sauce for 4 people.********************************************************************************#tomatosauce #tomatosaucerecipe #pastarecipe
How to Make Chickpea Pasta (Pasta e Ceci) like an ITALIAN! Black Cat Kitchen 2025-02-13 | This one-pot chickpea pasta (pasta e ceci) is one of my all-time favorites. It’s the perfect choice for a quick yet delicious meal, offering endless versatility with endless combinations of pasta, vegetables, protein, and sauce. In my recipe, the pasta is stirred into a creamy chickpea and tomato sauce, infused with fragrant herbs and a few hearty vegetables! The chickpeas are the star of the show and are packed with protein and flavor that really brings this chickpea pasta dish to life!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1/4 onion, finely choppped1 carrot, finely chopped2 celery, finely chopped2 tbsp. (30 ml) olive oil 1 clove of garlic, finely choppedsprig of rosemary2-3 bay leaves1 tsp. (5 ml) apple cider vinegar (or alternative) 1 tbsp. (15 grams) tomato paste1 cup (200 grams) pasta (I'm using Conchiglie)4 cups (950 ml) water2 regular cans (700 grams, 24 oz) chickpeasrind of Parmigiano Reggiano (optional)1/2 cup (50 grams) Parmigiano Reggiano, gratedsaltThis recipe makes 4 hearty servings.********************************************************************************Chapters0:00 - Preparing the vegetables1:19 - Creating the base for the chickpea pasta2:34 - Adding in the pasta3:08 - How to make chickpea pasta really creamy4:45 - Serving and storage5:07 - Let's make pastina soup next!! #chickpeasrecipe #chickpeas #pastarecipe
EASIEST CROSTOLI RECIPE (Chiacchiere di Carnevale) Black Cat Kitchen 2025-02-06 | Crostoli, also known as chiacchiere di carnevale, are Italian fried cookies that are traditionally enjoyed for Carnevale, a celebration held before lent. These crispy strips of deep fried pasta dough are so delicious, you'll find it difficult to stop at just one! Sprinkled with powdered (icing) sugar, crostoli always look so beautiful when served! Follow my steps and your crostoli are guaranteed to impress!!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 cup (125 grams) flour1 egg1 tbsp. (12 grams) sugar1 tbsp. (15 grams) butter, melted1/2 tsp. (2 grams) brandy (or alternative)1/2 tsp. (2 grams) vanilla extractpinch of saltoil, for fryingpowered (icing) sugar, to dust********************************************************************************Chapters:0:00 - How to make crostoli dough2:20 - How to shape the crostoli3:59 - How to fry the crostoli4:58 - Dusting the crostoli5:11 - Your pan is full of oil, so make these next!#crostoli #chiacchiere #italianrecipes
I Eat EVERYTHING From TokyoTreat! TRYING JAPANESE VALENTINES SNACKS! Black Cat Kitchen 2025-02-02 | 🗼 You can use code "BLACKCAT" to save $5 off your first #TokyoTreat order! Order here: tokyotreat.com/?rfsn=8472505.0139c39 - It's the perfect Valentine's Day treat to share with a special someone ... or just keep it all for yourself! 💗🌸 You can also use code "BLACKCAT" to save $5 off your first #Sakuraco order! Order your Sakuraco snack box here: sakura.co/?rfsn=8472505.0139c39 😻Join me as I try some delicious Japanese snacks from TokyoTreat and Sakuraco! And how will I cope with the wasabi flavored treats?!I'm Eating EVERYTHING in JAPAN! TOKYO to BEPPU Food Tour! Watch it here: youtube.com/watch?v=8tdnF8HBQYo😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 Tokyo Treat box1 Sakuraco box********************************************************************************Chapters0:00 - What's in TokyoTreat and Sakuraco box?1:00 - Kit Kat Red & White1:50 - Soy Sauce Senbei2:44 - Rassucho Chocolate Crunch3:18 - SUPER Red Bean Bread4:03 - PokeHearts Ramune Candy4:47 - Koikeya Farm Salt & Seaweed Chips5:35 - Sweet Strawberry Mochi6:14 - White Chocolate Strawberry Latte6:43 - Wasabi & Seaweed Savory Snack7:44 - Kenpi Sweet Potato Sticks8:49 - Crunky Choco Banana9:40 - Tanuki's Best Spicy Ramen Noodles10:18 - Sweet & Salty Mini Rice Crackers11:02 - White Chocolate Strawberry Latte (Trying it!)11:24 - Setsubun Peanuts12:10 - What Do You Think?!#valentinegiftguide
Eggless Creme Brulee (Youd Never Know This Recipe Has No Eggs!) Black Cat Kitchen 2025-01-30 | Eggs are expensive, so let me show you how to make the best eggless creme brulee you've ever had! You'll be hard pressed to tell the difference between a traditional creme brulee and this eggless creme brulee! Be sure to follow my steps to get the most custardy creme brulee that uses no eggs!Want to make your own sweetened condensed milk and save more money? Here's my homemade sweetened condensed milk recipe: youtube.com/watch?v=yHr9I4pKdL8😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 1/2 tbsp. (15 grams) cornstarch or corn flour1/4 teaspoon (1 gram) salt3 tbsp. (45 ml) whole or full fat milk1 can (14 oz, 1 1/4 cups, 400 grams) sweetened condensed milk1 tbsp. (14 grams) butter1 tsp. (4 grams) vanilla extractcaster sugar or superfine sugar, to top********************************************************************************Chapters:0:00 - How to make the eggless creme brulee mixture1:26 - The secret to a silky smooth eggless creme brulee1:55 - Torching the eggless creme brulee (and what to if you don't have a kitchen torch)2:38 - Cracking the top!2:50 - Want another eggless dessert recipe? Try this recipe next!#cremebrulee #eggless #brulee
The BEST Italian Sausage and Potatoes Recipe!! (Puglia Style) Black Cat Kitchen 2025-01-23 | This classic Italian sausage and potatoes recipe (Salsiccia e Patate) is the perfect weeknight meal! It comes together so quickly and only requires one pan! This specific sausage and potatoes recipe comes from the Puglia region of Italy - and it’s the best! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com🖤 You can find my written recipes here: www.patreon.com/blackcatkitchen💛 If you'd like to help support the running of my channel, you can make a one time donation here! buymeacoffee.com/blackcatkitchen 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 tbsp. (45 ml) olive oil5.3 - 7oz. (150 - 200 grams) Italian sausages (per person)2 onions, chopped3 - 4 potatoes, peeled and cut into wedges4 cloves of garlic, sliced1/4 cup (60 ml) water3 bay leaveszest of 1 lemonjuice of 1 lemon (about 2 tbsp. or 30 ml)1 tbsp. (2 grams) fresh oregano (or dried)saltThis recipe serves 4 people.********************************************************************************Chapters:0:00 - How to cook the Italian sausages and preparing the vegetables1:14 - Preheat the oven, remove the sausages and cook the onions1:55 - Add the potatoes2:16 - Add the sausages and into the oven2:48 - Make this traditional Italian meal next!
Best Whiskey Cake Recipe | My Mother-in-Laws Scottish Whisky Cake! Black Cat Kitchen 2025-01-16 | If you're after the best whiskey cake recipe, then look no further! I was given this whisky cake recipe from my mother-in-law after returning from Edinburgh, Scotland. This cake is moist and comforting and packed full of raisins, sultanas and currants. But! If you're like me and you don't like raisins, sultanas and currants, I provide a few other mix-in options that would be so delicious in this whiskey cake! Just don't tell my mother-in-law!! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰just over 1 cup (170 grams) walnuts, chopped1 cup (170 grams) mixture of raisins, sultanas and currantsjust under 1 cup (115 grams) plain or all-purpose flour1 tsp. (4 grams) baking powder1/4 tsp. (1 gram) salt1/2 tsp. (2 grams) cinnamon 1 tsp. (4 grams) nutmeg1/2 cup (115 grams) butter, room temperaturejust over 1 cup (225 grams) caster sugar (or granulated sugar)3 eggs, separated3 fl. oz. (85 ml) whiskybutter, for greasing the tin powdered (icing) sugar, for dusting (optional)********************************************************************************Chapters0:00 - How to prevent the mix-ins from sinking in your cake0:48 - Preheat the oven and prepare your tin1:11 - How to make the whiskey cake batter2:46 - How to whisk and fold in the egg whites3:25 - How to add in the mix-ins and bake the whiskey cake3:47 - Cooling and serving optionsWant another classic British loaf cake? Try this recipe next!#whiskeycake #whiskey #cake
Beef Braciole | Two Ways My Nonna Made Them (ft. Papà!) Black Cat Kitchen 2025-01-09 | Beef braciole is my Papà's favorite and this recipe transports him back to his childhood in Calabria. We're going to show you two ways to make beef braciole; one large braciole that is stuffed with a meatball-like filling, as well as a more simple and more traditional braciole. Plus, we show you how to roll the braciole, how to tie them up, and how to cook them! By the end of this video, you'll be making beef braciole just like an Italian Nonna!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Meat-filled Braciole:3/4 lb. (340 grams) skirt or minute steak1 lb. (450 grams) ground meat (pork, beef and/or veal)1 cup (150 grams) seasoned breadcrumbs1/4 cup (25 grams) parmesan cheese, grated1 egg1 tbsp. (4 grams) parsley, finely chopped1 glove of garlic, crushed1 tsp. (6 grams) salt1 tsp. (2 grams) ground pepper***These measurements make enough filling for 3 large Braciole***Traditional Braciole1/4 lb. (110 grams) skirt or minute steak1 tsp. (6 grams) salt1 tbsp. (4 grams) parsley, finely chopped1 glove of garlic, crushed1 tsp. (2 grams) ground pepper (optional)**These measurements are for one traditional Braciole!**********************************************************************************Chapters:0:00 - How to make Braciole with a meatball filling3:11 - How to pound out the meat for the Braciole4:03 - How to fill and roll a Braciole4:36 - How to tie up a Braciole6:02 - How to make a traditional Braciole7:31 - Difference between the two types of Braciole!7:55 - How to cook Braciole9:05 - Make this Italian recipe next! And Subscribe!! Haha!#braciole #braciola
Crispy Chicken Parmesan Recipe with my Italian Mama! (Chicken Parm) Black Cat Kitchen 2025-01-02 | My Mama joins me in the kitchen today, so we're making her famous crispy chicken parmesan recipe! This chicken parm recipe is super easy and is sure to become a family favorite! We answer all the important chicken parm questions; Is chicken parmigiana Italian? What's the best piece of chicken to use? And how do you cook chicken parmesan in an air fryer?😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰2 eggs1/4 cup (60 ml) whole milk1/4 tsp. (1.5 grams) pepper1 tsp. (6 grams) saltapprox. 1 chicken breast (cut in half) or 2 chicken filets per person2 cups (300 grams) seasoned breadcrumbs1/4 cup (100 grams) parmesan cheese, finely gratedolive oil, for the baking trayq.b. mozzarella (low moisture and firm, cut into thin slices)q.b. tomato sauce********************************************************************************Chapters:0:00 - Is Chicken Parmesan Italian?0:43 - How to make the egg wash and coat your chicken pieces2:05 - Making the breadcrumb dip2:27 - Preheat oven and how to bread your chicken pieces3:06 - Baking times (Oven, pan fried and air fryer)3:47 - Top with mozzarella and tomato sauce4:30 - Want another of my mom's recipes? Make this next!#chickenparm #chickenparmesan #chickendinner
Panettone Bread Pudding | Easiest Italian Bread and Butter Pudding! Black Cat Kitchen 2024-12-26 | Do you have leftover panettone? Let me show you how to make panettone bread pudding!My vanilla salt recipe: youtube.com/watch?v=KksHbLo11ww😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰Panettone Bread Puddinghalf a panettone (17 oz., 500 grams), cubed1 cup (200 grams) of mix-ins (I used chopped hazelnuts, chopped pistachios and chocolate chips)1 egg1 egg yolkjust over 1 cup (250 ml) heavy cream or double cream1 cup (237 ml) whole milk2 tsp. (8 grams) vanilla extract1/4 cup (60 grams) butter, melted1 tsp. (6 grams) cinnamona good grating of nutmega good pinch of salt1/3 cup (60 grams) brown sugarCaramel Sauce (optional)1/2 cup (110 grams) brown sugar1/2 cup (114 grams) butterjust under 1/2 cup (125 ml) heavy cream or double cream1 tsp. (4 grams) vanilla extracta pinch of baking sodaa pinch of salt********************************************************************************Chapters:0:00 - How to prepare your panettone and oven1:06 - How to make the custard mixture2:00 - If you want to make panettone bread pudding for the next day2:09 - More toppings and bake times2:25 - How to make an easy caramel sauce3:16 - Serving options and storage3:40 - Want to make your own chocolate panettone? Here's my recipe!#panettone #breadpudding #breadpuddingrecipe
My Nonnas Famous Rum Balls Recipe (and no rum recipe!) Black Cat Kitchen 2024-12-23 | This is my Nonna's famous rum balls recipe - and today I'm sharing it with you! This easy rum ball recipe needs only 5 ingredients, requires no baking and can be made without the rum, if you wish! They're deliciously decadent, chewy and will disappear within minutes!! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 cup (340 grams) hard cookies or biscuits, crushed1 cup (140 grams) walnuts1 1/3 cup (105 grams) desiccated coconut1 can (14 oz., 1 1/4 cups, 300 ml) sweetened condensed milk1/4 cup (60 ml) rumdesiccated coconut, for rolling********************************************************************************Chapters:0:00 - How to make the rum ball mixture1:22 - Condensed milk trick and no rum recipe2:07 - How to shape the rum balls5:56 - Fancy another traditional Italian treat? Make these next!#rumballs #christmasbaking #italianfood
Best EGGLESS Chocolate Salami Recipe (and how to tie it!) Black Cat Kitchen 2024-12-19 | This is the best eggless chocolate salami recipe ever! Let me show you how to make this chocolate salami for the festive period, as well as how to tie it with twine, so your chocolate salami will look just like a real salami! 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰7 oz. (200 grams) semi-sweet or dark chocolate9 oz. (250 grams) biscuits, crumbled (Amaretti or digestives are perfect!)2/3 cup (150 grams) butter, softened1/2 cup (100 grams) granulated sugar4 tbsp. (60 ml) milk1 tbsp. (15 ml) amaretto, rum or marsala1 cup (125 grams) mixed nuts (I'm using pistachio and hazelnuts)icing (powdered) sugar, for dusting********************************************************************************Chapters:0:00 - Melting the chocolate and crusing the biscuits1:05 - Add butter, sugar, milk, and alcohol1:38 - Types of alcohol (and an alcohol free alternative)1:47 - Add chocolate, nuts and crumbled biscuits2:28 - Rolling out your chocolate salami3:00 - Chill times and dusting3:30 - How to tie up your chocolate salami (optional)5:56 - Fancy another traditional Italian treat? Make these next!#chocolatesalami #christmasbaking #italianfood
Italian TORRONE Soft Nougat Recipe | Perfect for the Holidays! Black Cat Kitchen 2024-12-15 | Let's make soft and delicious Italian torrone, also known as nougat! Today I'm making my torrone with almonds and pistachios, as I think the colour of the pistachios in the sliced torrone looks so impressive! But the great thing about making your own torrone (nougat) is that you can add whatever nuts you like! It's a staple in Italian households at Christmas for a reason!!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰2 sheets of edible wafer paper1 3/4 cup (425 grams) nuts, toasted (I used half pistachios and half almonds)1 vanilla bean1/2 cup (140 grams) honey1 1/3 cup (255 grams) sugar2/3 cup (150 ml) water2 egg whites********************************************************************************Chapters0:00 - Preparing a pan and edible wafer paper0:45 - Toasting the almonds and pistachios1:11 - How to make the sugar mixture and honey mixture 2:17 - Whisking the egg whites and adding both mixtures3:05 - Pouring into a pan and cooling times3:34 - Cutting your torrone into bars4:20 - Need another Italian Christmas favorite? Try this recipe next!#torrone #nougat #christmasrecipe
I’m Addicted to CHRISTMAS CRACK and You Will Be Too! Black Cat Kitchen 2024-12-12 | I'm addicted to Christmas Crack! Also known as saltine cracker toffee, this recipe is super easy to make, highly customizable and so delicious! This Christmas Crack also looks so pretty on any cookie platter! Today I'm making peppermint Christmas Crack, but feel free to experiment with different flavored extracts and toppings! Try my Christmas Crack recipe and you'll be addicted too!!If you want another Christmas Crack topping idea, watch my another of my Christmas Crack recipes here: youtube.com/watch?v=kTZ1ICpICkk😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰7 oz. (200 grams) saltine crackers1 cup (227 grams) butter1 cup (220 grams) brown sugar1/2 tsp. (2 grams) peppermint extract1 3/4 cups (300 grams) dark (semi-sweet) chocolate chipsCrushed candy canes (or any other toppings you fancy!)butter, for lining a tray********************************************************************************Chapters:0:00 - Prepare your pan and preheat your oven0:25 - How to make the caramel sauce0:49 - How to bake your Christmas Crack1:11 - How to decorate your Christmas Crack1:54 - Need more Christmas recipes? Try these!!#crack #christmasbaking #christmasrecipe
How to Make Bourbon Garlic Salt and Elevate Your Cooking Today Black Cat Kitchen 2024-12-09 | This bourbon garlic salt is guaranteed to elevate your meals! I love seasoning my steaks with this bourbon salt, but it's also delicious sprinkled over chicken dishes, vegetables, or in sauces! This flavored salt is so good, I always have a jar of bourbon garlic salt in my pantry!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 cup (240ml) bourbon3 large cloves of garlic, peeled1 cup (115 grams) flaky sea salt********************************************************************************#salt #bourbon #seasoning
Best Italian S Cookies! Traditional Lemon Sicilian Cookies Recipe Black Cat Kitchen 2024-12-05 | There’s a good reason why Italian S Cookies are so popular Italy! These simple but delicious Italian cookies are perfect dunked in a coffee for breakfast, as an afternoon snack, or as part of a Christmas cookie platter! These cookies are delightfully light, deliciously lemony, and flavored with vanilla extract. 😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰3 cups (375 grams) flour1/2 cup, 4 oz. (115 grams) butter, cold and cubed1 cup (200 grams) sugar2 tsp. (8 grams) baking powder2 tsp. (8 grams) vanilla extract1/2 tsp. (2 grams) salt2 eggszest of a lemon********************************************************************************Chapters:0:00 - How to make the dough for S cookies1:28 - Preheat your oven 1:35 - How to cut and shape your S cookies 2:30 - How to bake your S cookies3:00 - Fancy another traditional Italian recipe? Make this next!#cookies #christmascookies #italianfood
Best Eggless Sweetened Condensed Milk Cookies in 20 Minutes Black Cat Kitchen 2024-11-28 | My sweetened condensed milk cookies are eggless, require 4-5 ingredients and take 20 minutes to make! It's a super easy recipe that makes delicious light and fluffy cookies! These sweetened condensed milk cookies are perfect for Christmas and the holidays - or any occasion!If you want to save money, you can make your own sweetened condensed milk at home! Here's my recipe! youtube.com/watch?v=yHr9I4pKdL8If you want to make chocolate sweetened condensed milk, you can find my recipe here: youtube.com/watch?v=oXvJ9TQMobU😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰2 cups (450 grams) butter, softened1 can (14 oz., 400 grams) sweetened condensed milk4 cups (480 grams) flour2 tbsp. (24 grams) baking powder1/2 tsp. (2 grams) saltpowdered (icing) sugar, to dustThis recipe makes 48 cookies, but you can halve the recipe above to make 24 cookies.********************************************************************************Chapters:0:00 - Preheat oven and add the sweetened condensed milk to the butter0:38 - How to make homemade sweetened condensed milk (or the chocolate version!)0:50 - Mix, extract options, dry ingredients and mix-ins1:33 - How to bake your sweetened condensed milk cookies2:31 - Need more cookie inspiration? Try these recipes next!#condensedmilkrecipe #condensedmilk #cookiesrecipe
EASIEST Panettone Recipe | You Wont BELIEVE How EASY It Was! Black Cat Kitchen 2024-11-21 | The *secret* to making the quickest and easiest panettone ever is to use an Italian Biga in place of a sourdough starter. So let me show you how to make one! I also share all my other tips for making the easiest and quickest panettone! I'm making a chocolate panettone today, as I don't like raisins, but I also offer tips on what to do with your raisins, if you prefer a fruit-filled panettone!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰For the Biga:1/4 cup (60ml) whole milk, warm1 packet (0.25 oz, 7 grams) active dry yeast1 tsp. (7 grams) honey1/2 cup (60 grams) bread flourFor the panettone:1/3 cup (80ml) water3 1/4 cups (400 grams) bread flour4 eggs1/2 cup (100 grams) sugar2 egg yolks3/4 cup (170 grams) butter, soft and cubed1 tsp. (4 grams) vanilla extract or paste1 tsp. (4 grams) salt1 cup (160 grams) dark chocolate chips1 tbsp. (15 ml) olive oil, for the bowl and work surface This recipe makes a single 1 kilo panettone.********************************************************************************Chapters:0:00 - How to make a Biga1:16 - How to make the panettone dough2:26 - How to enrich the panettone dough 3:12 - Zest options for your panettone3:19 - How to do the window pane test3:31 - How to add in your mix-ins4:04 - How to fold and shape the panettone5:40 - Adding the panettone to the panettone mold6:04 - How to bake your panettone7:03 - How to invert the panettone7:38 - How to store your panettone7:49 - Need more Christmas recipes? Try these!#panettone #chocolatebread #italianbread
Easy Homemade Rosemary Garlic Salt (for roast potatoes, meats, fish) Black Cat Kitchen 2024-11-17 | I always have a jar of this homemade rosemary garlic salt in my pantry! It's my go-to seasoning for roast potatoes, roast chicken, fish and vegetables! This rosemary salt recipe only takes a minute to make, and I also show you how to make your salt extra fine!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 cup (115 grams) flaky sea salt1/4 cup (28 grams) dried rosemary1/8 cup (10 grams) garlic powder********************************************************************************Chapters:0:00 - How to make rosemary garlic salt0:25 - How to make your rosemary salt extra fine0:40 - How to use your rosemary garlic salt0:57 - YouTube thinks you'll like this next!#salt #rosemary #cooking
BEST Pear Cake Recipe with Chocolate Chips! (Italian Torta di Pere) Black Cat Kitchen 2024-11-14 | This is the best and most delicious Italian pear cake recipe - with chocolate chips! In Italy, you'd call this pear cake "torta di pere"! It's a wonderful celebration of the humble pear. The cake is moist, packed full of pear pieces, and the decorative fanning of the pears on top is super easy and looks so impressive! Let me show you my tips for making the best pear cake ever!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰6 pears (3 pears cubed, 3 pears fanned)2/3 cup (150ml) neutral oil (avocado, sunflower, canola etc.)1 1/4 cups (225 grams) sugar3 eggs1 1/2 tsp. (6 grams) vanilla extract2 3/4 cups (330 grams) flour6 tbsp. (45 grams) cornflour3 tsp. (12 grams) baking powder1/2 cup (115 ml) whole milk1 cup (190 grams) dark or semi-sweet chocolate chipspowdered (icing) sugar to dust********************************************************************************Chapters:0:00 - How to prepare the pears1:49 - Prepare the pan and preheat the oven2:05 - How to make the pear cake batter3:36 - How to decorate the pear cake4:03 - How to bake the pear cake4:20 - Cooling, serving and storage5:00 - Fancy another Italian cake recipe? Try this next!#pears #italiandessert #cakerecipe
Make Your Own VANILLA SALT in 1 Minute! Black Cat Kitchen 2024-11-10 | I always have a jar of vanilla salt in my pantry. This vanilla flavored salt is an easy way to elevate your cookies, brownies, hot drinks, or even steaks to the next level!! This flavored salt recipe takes just one minute to come together, so let me show you how to make vanilla salt!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰1 cup (115 grams) flaky sea salt2 vanilla beans********************************************************************************#salt #baking #vanilla
BEST Amaretto Truffles Recipe! (No Bake Christmas Treat!) Black Cat Kitchen 2024-11-07 | If you're after the best amaretto truffles, then stop scrolling! This easy 5 ingredient no bake recipe makes the most decadent, luxurious and delicious chocolate truffles you've ever devoured! There's a reason my family makes these amaretto truffles every Christmas!😻 You can follow me here! 😻💜 Instagram: www.instagram.com/myblackcatkitchen💙 Facebook: www.facebook.com/myblackcatkitchen💚 Business inquires: blackcatkitchenyt@gmail.com💛 If you'd like to help support the running of my channel, you can make a donation here! buymeacoffee.com/blackcatkitchen - Thank you so much!! 🧡 Click here for exclusive behind the scenes access and special perks!youtube.com/c/blackCatKitchen/join💖 My **New** Merch! black-cat-kitchen-shop.fourthwall.com********************************************************************************🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰10 oz. (300 grams) of dark chocolate, finely chopped2/3 cup (160 ml) double or heavy cream3 tbsp. (45 ml) amaretto liqueur (e.g. Disaronno) 1/2 tsp. (2 grams) almond extractcolored sprinkles, cocoa powder or powdered (icing) sugar for toppingThis recipe makes 30 amaretto truffles.********************************************************************************Chapters:0:00 - Adding all the ingredients and chilling1:23 - How to make the amaretto truffles2:08 - Topping options, storage options and serving2:36 - Need more Christmas baking inspiration? Check out these recipes!#amaretto #chocolatetruffles #christmasbaking
