BrewingTVWe're celebrating the hop harvest of 2010 in grand style. This episode includes visits with two hop-growers, one in Oregon and one in Wisconsin. Then, it's a very special Time to Brew. We're picking fresh hops right off the bine and tossing them straight into the brew kettle. It smells oh so nice!
Hop Madness 2010: Hop Farm Tours and Homebrewing a Fresh Hop BeerBrewingTV2012-09-28 | We're celebrating the hop harvest of 2010 in grand style. This episode includes visits with two hop-growers, one in Oregon and one in Wisconsin. Then, it's a very special Time to Brew. We're picking fresh hops right off the bine and tossing them straight into the brew kettle. It smells oh so nice!Brew Share Enjoy Starter Kit - Unboxed! #1 Selling Beer Brewing KitBrewingTV2017-05-01 | The perfect homebrew kit for the brew-curious craft beer enthusiast. The Brew Share Enjoy® Homebrew Starter Kit was designed by our brewmasters to provide the best out of the box first-time homebrew experience on the market. This all-in-one kit includes everything you need to start brewing today including our Block Party Amber Ale recipe kit. The Brew Share Enjoy® Homebrew Starter Kit is perfect for beginners, complete with foolproof instructions.EverBru Kombucha™ Starter Kit - Make Kombucha at Home EASYBrewingTV2017-04-06 | Unlock the ancient secrets of Kombucha at home, with the EverBru Kombucha™ Starter Kit!
Whether you’re planning to harness the health benefits often attributed to Kombucha, or simply a fan of the tea itself, our EverBru Kombucha™ Starter Kit includes everything required to make a one gallon batch of Kombucha on the first try.Big Mouth Bubbler® Depth Charge™ Fermentation Infusion DeviceBrewingTV2017-04-06 | Unleash an explosion of flavors with the Depth Charge™ Stainless Steel Infuser for Big Mouth Bubbler®. Easy to clean and sanitize, the stainless steel mesh delivers a blast of dry hops, fruit, oak chips, or spices directly into your beer or wine while minimizing the mess. Easily control flavorings to maximize their punch, without the risk of over-extraction.
Drop the Depth Charge™ into your next batch: northernbrewer.com/products/big-mouth-bubbler-depth-chargeFoamless Finish™: Last Straw® Counterpressure FillerBrewingTV2017-04-05 | A one-handed counterpressure bottle filler? Yes, the dream has finally become reality! Now you can have properly carbonated and foam-free bottles of beer, without the need for three hands.
The Foamless Finish™ Counterpressure attachment (Patent Pending) for The Last Straw® adds true foam-free performance to the convenient ease-of-use you’ve come to expect from your Last Straw®. Gone are the days of having to fiddle with multiple valves just to get the most shelf stable bottles of beer.The Sentinel Boil Over Minder for Home Brewing - Keep It Clean!BrewingTV2016-09-30 | Nothing ruins a brew day quicker than a messy boil over! Sentinel Boil Over Minder is your stainless-steel line of defense against the most dangerous of brew day surprises. Engineered to prevent boil overs, the strategically placed holes disrupt the foam by creating smaller columns that collapse under their own weight. The Sentinel is compatible with any kettle up to 16" in diameter (40.5 cm). Simply line up your Sentinel so that it forms a seal with the edge of the kettle, and it’s boiling time. Buy now: northernbrewer.com/products/the-sentinel-boil-over-minderHerculometer Shatterproof HydrometerBrewingTV2016-09-08 | At last, a hydrometer that can stand up to the toughest of brew days (and brewers). Forged from rugged polycarbonate plastic, the Herculometer™ is virtually unshatterable. Don’t miss a gravity reading due to a broken hydrometer ever again. Features a triple scale format for beer and wine. Range: 0.982 to 1.160 S.G.ThermoStar® Dual-Mode Digital Temperature ControllerBrewingTV2016-08-19 | The first dual-mode digital temperature controller to go from -50°F to 300°F—and back again—with the flip of a switch. The low-profile, ultra-mountable design is perfect for any fermentation situation.
With a responsive dual-color LED display and modular probe that eliminates the need for a thermowell, perfect homebrew has never been so effortless.
ThermoStar® is the only temperature controller that you'll never need to disassemble or re-wire for perfect performance. Equally at home heating or cooling, the Thermostar® can monitor fermentation temps or provide precise control of your kegerator or keezer.
Tested and trusted by our Brewmasters for its reliability and ease of use, ThermoStar® is the temperature controller of choice in our R&D brew cave.BeerBug™ Wifi Digital HydrometerBrewingTV2016-08-19 | The BeerBug keeps you in tune with the inner workings of your brew. Directly measuring density, temperature and reporting in real-time provide you key insights to track and understand your fermentation. Never wonder when your beer will be done, with the BeerBug you know.
NOTE: This product has been discontinued, but Northern Brewer carries many hydrometers and other gravity reading equipment: northernbrewer.com/collections/hydrometers-refractometersRack Magic™ Siphon for Beer Brewing - Improved AutosiphonBrewingTV2016-02-01 | Introducing our newest siphon: Rack Magic! Redesigned to offer superior strength and cleanability. This siphon is the easiest, quickest way to transfer wort from primary to secondary or to siphon your delicious brew from carboy to bottle. With the racking cane, it only takes a few minutes to siphon off a 5-gallon batch and the tip on the racking cane is specially designed to minimize the pickup of sediment during transfer.
Can be completely disassembled for cleaning Body is made out of 35% thicker plastic for better shatter resistance Bottom cap screws on so you will never lose it again Feels much more solid and well-built Purpose built for brewers by brewers Works best with 5/16" ID siphon hose, but 3/8" will work as well. Length: 26.5"
http://www.northernbrewer.com/fermenters-favorites-rack-magic-siphonWyeast Direct Pitch Activator - The Home Brewing Smack PackBrewingTV2016-01-11 | Wyeast Activator packs are one of the most popular liquid yeast options. Learn about the Smack-Pack from brewmaster Brad. When your Wyeast smackpack is inflated, what do you do? We show you that it's almost always good to use and how you can use a sanitized pin to release the C02 from the bag and still smack that pack!
Video Transcript - We often get questions about the Wyeast Activator Smack Packs, and since it is our best selling yeast brand, we thought this would be a good time for a tutorial and to address some of those questions.
The Wyeast Activator package is unique in it’s design in that it contains both the actual yeast culture and also an internal nutrient packet.
This internal nutrient package is what makes a Smack Pack a Smack Pack. Before using the yeast, the brewer is instructed to isolate this internal nutrient packet and rupture it to release the nutrients into the yeast slurry. This serves the purpose of kick-starting the yeast causing it to begin metabolism so it is ready to ferment your freshly prepared wort. Besides starting the yeast working, the Activator Smack Pack packaging also serves as a viability check so you know your yeast is active; when the Smack Pack swells, you can be 100% certain that the yeast is alive and healthy.
Although the Activator packs have this handy system in place for activating the yeast and visually checking the viability, they do certainly have some quirks.
The #1 question and concern we hear is that often times customers will receive their Wyeast pack and it is already partially swollen. Although it may seem as if the nutrient pack is already ruptured, this is rarely the case, and an expanded Wyeast Smack Pack is not indicative of mishandling or yeast viability issues.
This inflation really only affects a handful of yeast strains, notably American Ale 1056 and Belgian Strong Ale 1388. The expansion is due to trace levels of fermentables and residual CO2 present in the yeast slurry at the time of packaging. With temperature fluctuations and agitation, this residual CO2 can come out of solution and artificially inflate the Wyeast Activator pack.
You might wonder how to handle an already expanded pack? When a pack is expanded, it can be very difficult to locate and rupture the internal nutrient pack. There’s a trick for that. Simply take a well sanitized pin and make a small hole in the corner of the pack, and gently squeeze the air out until you can locate and burst the nutrient pack.
Now, with the nutrient pack ruptured, gently shake the Activator pack, open it, and add it to your wort.
Although it can be concerning to receive an inflated Smack Pack, just remember that expansion is quite normal for some strains and it is nothing to worry about. It is exceedingly rare that a Wyeast Smack Pack arrives dead.
http://www.northernbrewer.comAll-Grain Brewing 101: The BasicsBrewingTV2015-08-20 | In this video, we’ll give you a crash course of everything you need to know to get started all-grain brewing. We’ll talk about the equipment you need and how you use it to make beer using a gravity-fed setup with Northern Brewer's All-Grain Starter Kit.
The all-grain brewing method we’ll show you in this video is called a single-step infusion mash. This means we’re going to hold the mash at one temperature the entire time to convert the starches into sugars. There are more advanced mashing schedules out there where you hold the mash at different temperatures for different amounts of time; we recommend you learn those after mastering the single-step infusion mash.
00:00 - Intro 00:28 - All-Grain Equipment 02:00 - Assembly of Mash Tun and Hot Liquor Tank 02:56 - How to All-Grain Mash 05:28 - How to Sparge 06:30 - How to Boil All-Grain WortBrewing Triple IPA with Wil Wheaton (Part 2)BrewingTV2015-07-09 | Brewing TV and actor Wil Wheaton brew a wicked triple IPA, a true Californian creation. Here in Part 2 where we get into Hops, Hops and More Hops!
Watch Part 1: youtube.com/watch?v=C4YQqIMeS14Brewing with Wil Wheaton (Part 1)BrewingTV2015-05-19 | Brewing TV is in SoCal to brew with actor Wil Wheaton. We wanted to brew a wicked triple IPA, a true Californian creation. The team shot such a huge amount of video and great conversation that we have broken it down into a few segments for you to enjoy. Watch Part 1 of this home brewing session where we start the brew and talk beer, equipment and southern California craft brewing with Wil. Then Watch Part 2 where we get deeper into the brew and the all those hops! youtube.com/watch?v=s7D5Uw6a8Uk
Buy the Plinian Legacy Double IPA and Plinian Progeny Triple IPA recipe kits: northernbrewer.com/pages/search-results-page?q=plinianBrewing with Wil Wheaton on Brewing TV - Official TrailerBrewingTV2015-04-30 | Road Trip! Brewing TV invites you to kick back and nerd out with Brad and Nick as they trek to Wil Wheaton’s house for the perfect open-air brew day in sunny SoCal. Watch this teaser trailer for the upcoming episode to hear behind-the-scenes details about what hooked Will on brewing and what keeps him coming back. Plus, the boys are turning Pliny the Younger's hop profile up to 11. Tune in for a sneak peek, then watch for the full episode on Brewing TV, coming soon. View all the great products and community at Northern Brewer America's #1 Homebrew Supplier.
http://www.northernbrewer.comMaelstrom™ Stir PlateBrewingTV2015-03-09 | Breed a Herculean army of yeast for brewing bigger beers than ever before. Powerful rare earth magnets churn through any size starter and never throw a stir bar. Five-speed control adapts to sizes from minute to mammoth, for starters in a 1L flask to a 5-gallon carboy.
Command a massive starter while you’re at work or over the weekend. Let it run indefinitely or program up to 48 hours of stir time. Schedule to settle out yeast just in time to come home and brew.
Watch Maelstrom™ surge through starter wort. The transparent body shows the magnets whipping through rotation. Plus, the seamless surface makes for easy cleaning.
Easy to use with an intuitive interface, the Maelstrom™ sets the new standard as the most powerful and versatile homebrewing stir plate ever created.
http://www.northernbrewer.comCaptain Crush® Grain MillBrewingTV2015-03-09 | Ditch the knurled rollers! Mills that shred your grain to bits are old news. Our cutting edge slotted rollers keep husks intact while crushing kernels for the perfect grist, every time. And you’ll benefit from the superior crush until the end of time too, since slotted rollers never wear down.
Crush your cleanup--this non-corrosive mill can be hosed down and left to let dry. Plus, you’ll ensure you’ve got sparkling clean equipment next time you’re ready to use it. Wet mill at home for the first time ever, for no dust and no rust!
http://www.northernbrewer.comOxygenation Kit 2 0BrewingTV2015-02-16 | Effortlessly infuse wort with pure oxygen in less than a minute, maximizing the level of dissolved oxygen to dramatically decrease lag time and yield vastly improved yeast attenuation. Equipped with a 16" aeration wand, the Oxygenation Kit 2.0 ensures oxygen infusion into even the deepest pockets of your fermentor. Provide the yeast with an optimal fermentation environment to ensure they produce the optimal brew.
System comes with valve to attach to an oxygen tank, tubing, hose clamp and a 16" aeration wand tipped with a stainless steel 0.5 micron air stone. You can find oxygen tanks at any hardware store.
http://www.northernbrewer.comGrowler Filler Tubing KitBrewingTV2015-02-16 | Bottles and cans are not the only way to store and pour your homegrown brew. Why not consider kegging your beer and taking it to go with a Growler? And just what is a Growler? To the untrained eye, it can appear as just a handled glass jar. But with the proper tools, it's a jar capable of carrying anywhere from half a gallon to two whole liters of your latest inebriation creation.
northernbrewer.com/products/growler-fillerSilver Serpent™ Stainless Steel Immersion Wort ChillerBrewingTV2015-02-16 | Innovation of an indispensable brew tool.A simple tweak—adding barbed fittings and a drop-angle to our favorite immersion chiller—spawns a new best-in-class product. Introducing Silver Serpent™, the most sanitary immersion chiller on the market.
http://www.northernbrewer.comUsing a Blow-off Tube for Home FermentationBrewingTV2015-02-16 | When you have a vigorous fermentation there's a chance that you will "blow the top" off your fermentor. To avoid this use a blow off tube to give your fermentation more room to move! Using a blow off tubing has many advantages over a simple air lock. First you avoid having your fermenter covered in sticky yeast glop. Second it's a surefire way to keep the air out of your brew. and third the tubing is easy to clean.
northernbrewer.com/collections/blow-off-tubingSuper Agata Bench Capper for Bottling HomebrewBrewingTV2015-02-16 | One of our best selling bottle cappers, the Super Agata makes bottling your own home brewed beer a cinch. This bench style capper is best suited for standard crown cap beer bottles such as our 12 oz. and 22 oz. northernbrewer.com/products/super-agata-bench-capperMad Brewer Kit - Homebrewing BeerBrewingTV2015-02-16 | You’ll receive a complete set of instruments to test your beer’s specific gravity - a hydrometer, thief, and test jar - to let you keep close tabs on fermentation and calculate abv%. You’ll also get our favorite additives to help eliminate messy boilover and blowoff in the brewery and haze in the glass. Finally, a copy of John Palmer’s excellent How To Brew - required reading for every Mad Brewer. View all the great products and community at Northern Brewer America's #1 Homebrew Supplier.
http://www.northernbrewer.comBall Valve Bulkhead for Brew Kettles - Installing instructionsBrewingTV2015-02-13 | Bulkhead fitting for kettles or converted Sankey kegs.
http://www.northernbrewer.comCaptain Crush® Grain MillBrewingTV2015-02-13 | Ditch the knurled rollers! Mills that shred your grain to bits are old news. Our cutting edge slotted rollers keep husks intact while crushing kernels for the perfect grist, every time. And you’ll benefit from the superior crush until the end of time too, since slotted rollers never wear down.
Crush your cleanup--this non-corrosive mill can be hosed down and left to let dry. Plus, you’ll ensure you’ve got sparkling clean equipment next time you’re ready to use it. Wet mill at home for the first time ever, for no dust and no rust!
Mill uninterrupted, thanks to the huge hopper. Big enough for up to 11 lbs. of grain, you don’t have to stop your drill 10 times just to fill the hopper up. Dump it in, run it through and get straight to brewing!
http://www.northernbrewer.comBrew In A Bag - Beer Home Brewing Kit Video InstructionsBrewingTV2015-02-13 | The first BIAB brewing system built with exactly what you need to achieve all-grain results with extract simplicity, the Brew-In-A-Bag Starter Kit is the ultimate gateway into exploring advanced brewing methods. Whether you’re looking for a shorter, simpler all-grain brew day or an extract brewer seeking marked improvement in the quality of your beer without complicating your process, BIAB is the epitome of a happy medium.
The Brew-In-A-Bag method is an all-grain brewing method that combines all the steps of all-grain brewing into one vessel, allowing you to fine tune the flavor profile of each batch for maximum quality while simplifying the all-grain process to minimize time, space and effort. Hit the ground running in the world of all-grain brewing and step up your game without stepping up your equipment.
http://www.northernbrewer.comBig Mouth Bubbler - Fermentor of the Stars!BrewingTV2015-02-13 | The easiest vessel to get clean & keep clean. When you put your brew in a fermentation vessel, your ONE expectation is that it will stay clean and that your yeast will be able to eat happily without anything funky going on. A strictly non-funky fermentation party. That’s it. But how can you expect the cleanest and safest fermentation environment when you can’t even scrub the bottle with your own two hands? This vessel was designed especially for sanitizing and fermentation.
Designed for brewers—by brewers! Brewing can be a messy business—but no more! Stick your arm in to clean the entire inside with a swipe of the cleaning cloth. No need to use an inefficient carboy brush to reach corners and curves. Enjoy total confidence that every hint of bacteria is gone, protecting your investment in brewtime. The wide-mouth makes it easy to add or remove ingredients. The screw top guarantees the top stays on through fermentation. View all the great products and community at Northern Brewer America's #1 Homebrew Supplier.
http://www.northernbrewer.comMegapot 1.2 - The Most Advanced Brew Kettle on the PlanetBrewingTV2015-02-13 | MegaPot 1.2™ is a stainless steel masterpiece available in 8,10, 15, 20 and 30 gallon capacities. Every detail has been thought through to enhance the homebrewing experience. The heart of the kettle is a 4mm thick Tri-Clad bottom- made specifically for even heat distribution. The 1.2 proportion of MegaPot has been scientifically designed to promote a vigorous boil and reduce off-flavors.
Learn more at Northern Brewer: northernbrewer.com/collections/megapot-1-2Keeping it Cold: Summer Homebrew Serving TechniquesBrewingTV2015-02-13 | The Brewing TV crew covers summer serving techniques to help make your brewing experience a successful one. We'll be covering some of the more common techniques for guaranteeing cold foam-free pours at your next outdoor gathering this summer.
Kegs & Kegging Equipment at Northern Brewer: bit.ly/3fBnIh3
More Keg Tubing & Hardware: bit.ly/2DyT4YgJohn Palmer on the Importance of Water Adjustment in HomebrewingBrewingTV2015-02-13 | In this episode of Brewing TV we've invited John Palmer to discuss his new book, "Water: A Comprehensive Guide for Brewers." He discusses water's role in the brewing process, how its composition can affect different beer styles, its effect on mash pH levels, and much more.
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseHop Madness 2012: Brewing Double IPA and October AleBrewingTV2012-11-16 | Hop Madness is setting in and Brewing TV is brewing two over-the-top hop bombs - a Double IPA and an October Ale (not to be confused with an Oktoberfest). Join us for some double hop-back insanity and a high-alpha barleywine/Burton Ale mash-up featuring the freshest Australian hops. Celebrate the hop!
IPA Recipe Kits at Northern Brewer: northernbrewer.com/collections/ipa-recipe-kitsInside Hop Union & Northern Brewer Hop SelectionBrewingTV2012-10-19 | Brewing TV heads to Yakima, WA for a one-on-one tour and discussion with Hop Union president Don Bryant. We see how pellets are made and packaged and join Northern Brewer president Chris Farley during the hop selection process.All-Grain Homebrewing an Oaked Mild with John PalmerBrewingTV2012-10-05 | Homebrew All-Star and "How to Brew" author John Palmer makes good on his promise to hook Brewing TV up with a recipe straight out of the shire.
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseHow to Homebrew Sahti (Traditional Finnish Beer)BrewingTV2012-09-28 | This episode, guest hosts Michael Agnew (A Perfect Pint) and Mark Roberts brew sahti, a traditional beer from Finland. Sahti is no regular beer. Authentic versions are unhopped, unboiled and enjoyed fresh out of the fermenter. Michael & Mark make some tweaks to the process for the sake of modernity and storage, but this brew session is none the less unique.
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseHoppy Halloween Homebrew Competition (with Jamil Zainasheff)BrewingTV2012-09-28 | Chip makes a solo mission to Fargo, ND for a Hoppy Halloween weekend of brew sessions, homebrew judging, kicking it with the Prairie Homebrewing Companions and Jamil Zainasheff... who, by the way, make a very big announcement in this episode.
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseRoad Trip: Madison, WIBrewingTV2012-09-28 | Madison, WI is a lot of things in one city: a state capital, a college town, a hot spot for restaurants -- and one of the best beer cities Brewing TV has ever seen. Come along with us for a road trip to Mad Town. Meet some pro brewers, a man with a brewery in planning, and a supercool homebrew club. We also hand over the reins to a father/son brew team for our Time to Brew segment.
northernbrewer.com/pages/expert-knowledge-baseMaking Mead at Home with Curt StockBrewingTV2012-09-28 | Here at Brewing TV, we focus mainly on homebrew and craft beer. But there is a wide range of other (often ancient) fermented beverages that homebrewers have made their own. Among them - mead. In this episode, we visit with mead master Curt Stock to learn more about the process and payoff of making your own mead (also melomel and pyment).
Northern Brewer Article & Recipe: "How to Make Mead at Home" bit.ly/2X9KN3R
All Mead Making Ingredients: bit.ly/2Eyjo5hFred Eckhardt: Craft Beer and Homebrew IconBrewingTV2012-09-28 | Whether you're a homebrewer or simply a lover of great beer in America -- we all owe a huge debt of gratitude to Fred Eckhardt. Brewing TV was lucky enough to chat with Fred over a few pints. This is what he had to say about the past, present and future of good beer. [Original postdate: Oct. 1, 2010] View all the great products and community at Northern Brewer America's #1 Homebrew Supplier.
http://www.northernbrewer.comGABF 2010 and Brewing India Red AleBrewingTV2012-09-28 | Jake Keeler grabs BTV's JV Squad camera and heads to Denver, CO for three days of beery goodness.Meanwhile, Michael and Chip are forced to survive without him back in St. Paul, MN. They find plenty of fun to be had with a TopTier and the Varsity Squad camera. Brewing TV High School football rules!Brewery Tour: New Glarus Brewing CompanyBrewingTV2012-09-28 | Brewing TV makes a long-awaited and highly anticipated road trip to visit New Glarus Brewing Company. Well-known for their beers and packaging, we talk with Dan and Deb Carey about their mission, beer philosophy, and decision to distribute beer in their home state of Wisconsin.How to Make Homebrewed Graf (Beer/Cider Hybrid from Stephen Kings The Dark Tower)BrewingTV2012-09-21 | In this episode we're making graf, a beer wort and apple cider hybrid inspired by the literature of Stephen King. While King invented the drink, members of the online homebrewing community have been the champions and mad fermentalists behind its existence and evolution. Join us for a brew day and some tasting notes. All for Graf, Graf for All!Ale Lang Syne: BTV Year in Review and Homebrewing Pale Mild AleBrewingTV2012-09-20 | New Year's Eve, a great time to reflect on the year past and get excited about the year ahead. In this episode, Brewing TV takes time to brew one last beer for 2010 and share our favorite moments from our trips and travels. Three dudes, a brew kettle, a beer engine and plenty of homebrew make this much more than just a clip show!Open Fermentation Home BrewingBrewingTV2012-09-19 | Open fermentation is traditional in many brewing cultures and creates a whole different world of flavor in beers. And you can do it at home! In this episode, we learn the ways of a wise open fermentation with yeast-Jedi Jeremy King and apply it to Dawson's "Topless Hefeweizen" (ooh la la!).
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseBrewery Tour: Tallgrass Brewing CompanyBrewingTV2012-09-19 | BTV takes Manhattan... Kansas! Brewing TV visits Tallgrass Brewing Company, where we find ourselves happily surrounded by good people, great beer and a lot of homebrew equipment. While Dawson brews a freestyle small-batch collaboration beer with head brewer Andrew Hood, Jake talks with Tallgrass founder Jeff Gill about the brewery's evolution, off-beat brands and new Northern Brewer Pro Series Beer Kits.
Pro Series Beer Kits at Northern Brewer: northernbrewer.com/collections/pro-series-recipe-kitsHow to Make Hard Cider at Home with Fresh or Store-Bought CiderBrewingTV2012-09-07 | How about them apples?! In this episode of Brewing TV, we make hard cider. While both options work well, you'll learn the differences between using fresh-pressed apple cider and store-bought cider. Chip and Northern Brewer cohort Chris Smith show you how to treat, ferment and finish hard cider. The session includes tips on back-sweetening cider as well. After watching this video you'll be ready to start making your own hard cider at home.
For more cider-making resources and useful products see: northernbrewer.com/collections/cider-makingSupercell BrewingBrewingTV2012-09-06 | One of the winners of our BTV Crazy Brew Day Contest. Shot by Jason and Cory during a supercell brewday in Powder Springs, GA. Brew safe, y'all! View all the great products and community at Northern Brewer America's #1 Homebrew Supplier.
http://www.northernbrewer.comBTV on Ice: Homebrewing on a Frozen LakeBrewingTV2012-07-13 | It's Brewing TV on ice! Our good buddies Ted and Paul (The Dice-Hoppers from Episode 44) invite us to another unusual brew day. This time we're in the middle of a frozen lake, brewing an improvised beer with random ingredients... and lake water. Yep. Lake water. Get your auger, your lager and your Black Ice - because this brew day is about to get out of control.
Northern Brewer Expert Knowledge Base: northernbrewer.com/pages/expert-knowledge-baseEasy Wine Making for HomebrewersBrewingTV2012-06-29 | If you're already making beer, then wine making is a natural next step and can be done with much of the same equipment. We take advantage of ambient temperatures of summertime to two wines: a busty red and a sweet crisp white. Join us as Jake and Mike fill their fermentation schedule with a few batches of wine, share a glass or two, and rap about why they enjoy wine making.