Uploaded April 2026 | Updated September 2026, 2 weeks ago

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At UCLA, it’s more than just a concept—it’s happening every day. This Earth Month, go behind the scenes with UCLA Dining to see how thoughtful sourcing, waste reduction, and innovative practices are reshaping the way we eat on campus.
Small changes add up to a big impact. Here’s how UCLA Dining is making it happen.
Audio Descriptive Version: youtu.be/wKUXWlceC3s