Uploaded November 2025 | Updated September 2026, 4 days ago

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As Thanksgiving approaches, we offer an alternative holiday menu featuring a perfectly roasted Cornish hen, a savory wild rice and mushroom side dish, and tender roasted carrots. Mrs. Farmer then demonstrates how to prepare pumpkin for the freezer, ensuring it’s ready whenever you need it. Finally, she whips up a batch of scrumptious pumpkin bread.

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