Uploaded March 2018 | Updated September 2026, 1 day ago
Love you guys, Increase the Peace
JQ x
MY COFFEE
crukafe.com
FOOD BUSKER MERCH
moteefe.com/food-busker-white
moteefe.com/food-busker-2018
food-busker-yellow-logo:moteefe.com/campaigns/7748018
food-busker-black-logos: moteefe.com/campaigns/7748016
food-busker-2018: moteefe.com/campaigns/7748011
food-busker-white: moteefe.com/campaigns/7747999
RECIPE
Peanut Butter & Jelly Bacon Burger
with bacon jam
Ingredients
400g minced beef chuck
11/2 tsp smoked garlic powder
½ onion powder
½ Cayenne
salt & pepper
Garnish
8 rashers of smoked streaky
250ml sweet chili sauce
4 brioche burger buns
Heritage beef tomato
Baby gem
Shallots diced
Mayo
Flat leaf parsley
Peanut Butter
500g Raw shelled peanuts
½ tbsp. Honey
½ tbsp. Peanut oil
1. Place the peanuts into a blitzer and pulse for a minute. Take out a third if you want
chunky peanut butter. Then blitz again for another minute, use a spatula to push all
the mixture back down into the processor. Then blitz again until you get a smooth
paste. Add the peanut oil, salt and honey and the rough peanuts
2. Make patty by combining all the ingredients. Divide the mixture into 4 then slap the
meat into your hands to squeeze out the air. Once formed set aside to rest for an
hour, take out 30 mins before you cook.
3. Cook the bacon until crispy, then dice and blitz with the chili sauce
4. Cook burgers on a high heat griddle pan or BBQ till medium rare
5. Combine the parsley, finely diced shallots and mayo
6. Assemble this tower of beauty garnish with shallot mayo, tomato and salad.
Subscribe: bit.ly/JohnQuilterSub
Check out my TopVideos! bit.ly/JohnQuilterTopVideos
FOLLOW ME
Twitter - twitter.com/FoodBusker
Instagram - instagram.com/foodbusker
Facebook - facebook.com/foodbusker
GET IN TOUCH AT: enquiries@foodbusker.com
~~~~~~~
FOOD BUSKING is filmed at
SHEPHERDS BUSH MARKET
OLD LAUNDRY YARD
LONDON
W12 8EZ
#JohnQuilter
I'm a British chef, entrepreneur and make films about food on YouTube. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world. And Ill show you how to recreate it for yourself at home
Increase the peace.
JQ
PEANUT BUTTER & JELLY BURGER | John Quilter
youtube.com/watch?v=r0qfQ7gWnjU
John Quilter
youtube.com/foodbusker
Love you guys, Increase the Peace
JQ x
MY COFFEE
crukafe.com
FOOD BUSKER MERCH
moteefe.com/food-busker-white
moteefe.com/food-busker-2018
food-busker-yellow-logo:moteefe.com/campaigns/7748018
food-busker-black-logos: moteefe.com/campaigns/7748016
food-busker-2018: moteefe.com/campaigns/7748011
food-busker-white: moteefe.com/campaigns/7747999
RECIPE
Peanut Butter & Jelly Bacon Burger
with bacon jam
Ingredients
400g minced beef chuck
11/2 tsp smoked garlic powder
½ onion powder
½ Cayenne
salt & pepper
Garnish
8 rashers of smoked streaky
250ml sweet chili sauce
4 brioche burger buns
Heritage beef tomato
Baby gem
Shallots diced
Mayo
Flat leaf parsley
Peanut Butter
500g Raw shelled peanuts
½ tbsp. Honey
½ tbsp. Peanut oil
1. Place the peanuts into a blitzer and pulse for a minute. Take out a third if you want
chunky peanut butter. Then blitz again for another minute, use a spatula to push all
the mixture back down into the processor. Then blitz again until you get a smooth
paste. Add the peanut oil, salt and honey and the rough peanuts
2. Make patty by combining all the ingredients. Divide the mixture into 4 then slap the
meat into your hands to squeeze out the air. Once formed set aside to rest for an
hour, take out 30 mins before you cook.
3. Cook the bacon until crispy, then dice and blitz with the chili sauce
4. Cook burgers on a high heat griddle pan or BBQ till medium rare
5. Combine the parsley, finely diced shallots and mayo
6. Assemble this tower of beauty garnish with shallot mayo, tomato and salad.
Subscribe: bit.ly/JohnQuilterSub
Check out my TopVideos! bit.ly/JohnQuilterTopVideos
FOLLOW ME
Twitter - twitter.com/FoodBusker
Instagram - instagram.com/foodbusker
Facebook - facebook.com/foodbusker
GET IN TOUCH AT: enquiries@foodbusker.com
~~~~~~~
FOOD BUSKING is filmed at
SHEPHERDS BUSH MARKET
OLD LAUNDRY YARD
LONDON
W12 8EZ
#JohnQuilter
I'm a British chef, entrepreneur and make films about food on YouTube. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world. And Ill show you how to recreate it for yourself at home
Increase the peace.
JQ
PEANUT BUTTER & JELLY BURGER | John Quilter
youtube.com/watch?v=r0qfQ7gWnjU
John Quilter
youtube.com/foodbusker
