Prima Coffee EquipmentIn its third iteration, the Bianca V3 introduces exciting new features to an already feature-laden home espresso machine. Designed for the modern home espresso enthusiast, the Bianca offers new automation, and nearly infinite manual control over water flow throughout the shot cycle, allowing the user to profile espresso flavor to their own liking.
Video Overview | Lelit Bianca V3 Home Espresso MachinePrima Coffee Equipment2022-12-09 | In its third iteration, the Bianca V3 introduces exciting new features to an already feature-laden home espresso machine. Designed for the modern home espresso enthusiast, the Bianca offers new automation, and nearly infinite manual control over water flow throughout the shot cycle, allowing the user to profile espresso flavor to their own liking.
0:00 Intro 0:41 Design and Specs 1:54 Inside 2:14 Flow Profiling 3:38 Low Flow Mode 4:54 Auto Pre-Infusion 6:14 Brew Temp Offset 7:33 Other Features 7:51 What's In The Box 8:23 ConclusionSomewhere over the rainbow... 🌈 #shorts #primacoffee #primacoffeeequipment #cafelatrobot #espressoPrima Coffee Equipment2024-03-25 | Somewhere over the rainbow... 🌈
If you can supply fresh ground coffee, hot water, and a little strength to provide pressure, you can make cafe quality espresso at home, in the office, or anywhere you like with the Cafelat Robot.
#primacoffee #primacoffeeequipment #cafelatrobot #espresso #manualespresso #espressolovers #espressoathomeMaking Espresso With The Cafelat RobotPrima Coffee Equipment2024-03-23 | If you can supply fresh ground coffee, hot water, and a little strength to provide pressure, you can make cafe quality espresso at home, in the office, or anywhere you like with the Cafelat Robot. Though its appearance might seem unconventional, the Robot is straightforward to use and provides you with all of the control you could expect from a manual espresso maker. Additionally, the Robot allows for experimentation over your brew ratios, temperatures, pressure profiles, and pre-infusion for dialing in your favorite recipes.
Check out the Cafelat Robot at the link below: prima-coffee.com/search-results?q=robotPrima Coffee Community How to Open a Profitable Coffee Shop CoursePrima Coffee Equipment2024-03-13 | ☕️ Calling all aspiring cafe owners! Unlock the secrets to success with our free cafe course. From hiring tips to location scouting, we've got you covered. Join our vibrant community today and kickstart your coffee shop journey. Drop a comment below with "coffee shop course" to join!
In the course we cover
- Team Structure and Hiring - Brand Development - Bar Flow - Choosing a Location - Establishing a Mission & Vision ...and more!
Comment "coffee shop course" and we will send you a link to join the course and get started. If you have any questions about opening a coffee shop just drop them below.
Be sure to follow @primacoffeecommercial for more tips on opening a coffee shop.
#coffeebusiness #cafeowner #localcoffeeshop #startacoffeeshopAdvanced Pour Over Course in the Prima Coffee CommunityPrima Coffee Equipment2024-03-12 | You don't have to goof anything up. Check out our FREE Advanced Pour Over Course in the Prima Coffee Community. Just comment "Pour Over Course" and we will send you the link to join!
#pourover #coffeecourse #coffeehabit #brewbetter #howtobrewcoffeeComparision of Breville Espresso MachinesPrima Coffee Equipment2024-03-09 | Breville is known for designing the most user-friendly and cleverly constructed espresso machines and coffee makers on the market, seamlessly blending the best of super-automatic technology with the experience of brewing manually. For anyone looking for the best possible value in an espresso machine, or a more gentle learning curve without any compromise in drink quality, look no further than Breville. Visit our Breville home page below for more info!
0:00 Intro 0:15 Bambino 1:44 Bambino Plus 2:28 Barista Express 4:03 Barista Touch 5:58 Barista Touch Impress 7:10 Dual Boiler 9:40 Oracle TouchPrima Coffee Community Course - How to Open a Profitable Coffee ShopPrima Coffee Equipment2024-03-06 | 🌟 Ready to turn your coffee dreams into reality? Our free cafe course has got you covered! Join the Prima Coffee Community for access to expert training and a supportive network of coffee enthusiasts. Comment "coffee shop course" to get started on your journey!
In the course we cover
- Team Structure and Hiring - Brand Development - Bar Flow - Choosing a Location - Establishing a Mission & Vision ...and more!
follow @primacoffeecommercial for more tips on opening a coffee shop.
#coffeeshop #coffeebusiness #startacoffeeshop #specialtycoffee #coffeeshopequipmentAdvanced Pour Over Course in the Prima Coffee CommunityPrima Coffee Equipment2024-03-03 | Want to learn about the 40/60 method in pour over brewing? Check out our FREE Advanced Pour Over Course in the Prima Coffee Community.
Comment Pour Over Course and we will send you the link to join. And make sure you're following @primacoffee for more brewing tips!
In this course Ryan breaks down the essentials of Pour Over brewing and how to achieve that ideal extraction you are chasing every time.
You will learn how to taste your coffee to make your desired improvements as well as how to diagnose.
Comment Pour Over Course and we will send you the link to join!Prima Coffee Advanced Pour Over CoursePrima Coffee Equipment2024-02-28 | 🔥 Elevate Your Pour Over Game with Ryan from Prima Coffee! 🔥
Comment "Pour Over Course" and we'll send you the link to register. BTW - It's completely free, kind of cool, right? Make sure you're following @primacoffee for more coffee brewing tips.
In this course we unravel the science of extraction, exploring the intricacies that define the perfect pour over experience.
💡 Did you know that uneven pouring can lead to over-extraction, resulting in a less-than-ideal cup? Ryan takes you through the challenges presented by channels, small pathways formed during brewing that can cause unevenness. However, the crux lies in the art of minimizing channeling, ensuring a higher extraction without the harsh flavors associated with over-extraction.
Ready to elevate your pour over game?
👉 Comment "Pour Over Course" and we'll send you a FREE pass to our Prima Coffee Community course! 👈
Make sure to follow @primacoffee for more coffee tips for brewing at home.
#PourOverRevolution #CoffeeExcellence #PourOverBrewingBest Espresso Setup Under $500Prima Coffee Equipment2024-02-23 | It's no secret that the espresso game is one of high stakes. To get a seat at the table even a few years ago, you'd need to spend about $1000 to get cafe-quality espresso and milk at home. However, in 2024, industry leaders such as Breville and Baratza have revolutionized the scene, integrating top-tier features and enhanced performance into increasingly affordable packages. Presently, achieving commercial-grade excellence in both milk and espresso is attainable for just $500, and in this video we'll show you exactly what you need to get it done.
Join our Introduction and Advanced Espresso Courses at the links below!
0:00 Intro 0:46 Baratza Encore ESP Coffee Grinder 3:06 Breville Bambino Espresso Machine 5:45 Included and Recommended Accessories 6:50 Making A Cappuccino 12:45 ConclusionAdvanced Pour Over Course in the Prima Coffee CommunityPrima Coffee Equipment2024-02-18 | ☕ Elevate Your Pour Over Game! ☕
Join us in the Advanced Pour Over Course for a journey into the heart of coffee extraction. In this captivating series, Ryan unveils the secrets behind achieving a harmonious cup of pour over coffee, emphasizing the importance of even extraction.
💡 Did you know that channeling, inevitable due to the nature of coffee grounds, plays a crucial role in determining the flavors in your cup?
As we explore the microscopic world of coffee grounds, understanding their jagged and random shapes becomes key to mastering channeling. Ryan's expert guidance teaches us that good brewing technique revolves around how much channeling can be mitigated, offering the pathway to a superior pour over experience.
Jonathan Gagne's (@jgagneastrocoffee) perspective adds another layer of wisdom, explaining that polyphenols, responsible for astringency, can be avoided through even extraction. This insight becomes pivotal as we move forward into preparation techniques.
Excited to perfect your pour over skills? Use the link in our bio to head over to the Prima Coffee Community & start the free course! 🚀✨Advanced Pour Over Course in the Prima Coffee CommunityPrima Coffee Equipment2024-02-14 | 🌐 Master the Pour Over Craft with our Advanced Pour Over Course! 🌐
Embark on a journey of mastery with our Advanced Pour Over Course, led by Ryan Felbinger, our Product Manager here at Prima. This series, a sequel to the Beginners Pour Over course, unravels the complexities of pour over coffee, providing a comprehensive understanding of the extraction process.
As Ryan delves into the fundamentals, he emphasizes that good brewing technique lies in mitigating channeling. Coffee grounds, even from the best grinders, exhibit jagged and random geometric shapes, making perfect water flow through all grounds impossible. Yet, the mastery lies in controlling channeling to maximize extraction while minimizing the undesirable flavors associated with over-extraction.
Jonathan Gagne's (@jgagneastrocoffee) insights further enrich our understanding, explaining that polyphenols, responsible for the astringent sensation, are larger particles that can be avoided through even extraction. This knowledge becomes the cornerstone for achieving high extractions without compromising on taste.
Curious to explore more? Use the link in our bio to go to the Prima Coffee Community & take the course for free!
Let's master the pour over craft together! ☕🔬Best Coffee Makers of 2024Prima Coffee Equipment2024-02-12 | After months of research and rigorous testing, we proudly present our curated catalog featuring the best coffee makers of 2024. Carefully selected for their reliability, exceptional performance and taste delivery, each of the nine coffee brewers showcased here are guaranteed to elevate your coffee experience, particularly with light to medium roast blends. Whether you crave the simplicity of a one-touch operation or you delight in the precision of customized brewing variables, we have the perfect coffee maker to suit your preferences. Explore the links below to discover more about these automatic home brewers.
Join Ryan in our Advanced Pour Over Course, where we peel back the layers of coffee brewing to reveal the intricate science behind extraction. This immersive series takes you beyond the basics, exploring topics crucial to crafting pour over coffee you'll truly love.
As Ryan navigates through the process of extraction, he highlights the significance of even extraction. The primary objective in brewing coffee is to extract as much as possible, as evenly as possible, without allowing undesirable flavors to dominate. Understanding this principle is essential for every coffee enthusiast aiming to brew a consistently excellent cup.
The journey into extraction theory includes a closer look at the work of Scott Rao (@whereisscottrao) and Jonathan Gagne (@jgagneastrocoffee), whose research has significantly contributed to our understanding. The Physics of Filter Coffee by Gagne, a book available on our site, offers a deeper dive into the intricacies of extraction. Ryan also sheds light on the role of polyphenols in over-extracted flavors and the importance of mitigating channeling during the pour over process.
To achieve a high extraction without the astringent sensation caused by polyphenols, even extraction becomes key. This knowledge forms the foundation for upcoming preparation techniques that will empower you to take control of your pour over brewing.
Intrigued? Use the link in our bio to go to the Prima Coffee Community & start the course for free!Prima Coffee ReviewsPrima Coffee Equipment2024-02-09 | Hearing stories of how our services are making life easier for our customers is truly one of the joys of our job.
We are a team of 18 based in Louisville, KY, with a wide background of experience and expertise. Some of us come from a coffee background, some of us have learned to love the coffee industry thanks to our co-workers and amazing customers.
Each week we have a time of "recognitions" during our Tuesday all-team meeting and so many times we are recognizing our fellow team members for how they went above and beyond to help our customers - because that really matters to us. It matters that we do our job well and it matters that you feel cared for after you interact with us.
If you're looking for a place to source your equipment, a place that will care as much about your company as we care about ours, then we would love to be in your corner.
If you have been helped by us and your business has benefitted because of it, let us know! We would love to celebrate your wins with you!
#specialtycoffee #thirdwavecoffee #coffeeshopcorners #coffeeequipmentAdvanced Pour Over Course in the Prima Coffee CommunityPrima Coffee Equipment2024-02-09 | ☕ Dive Deep into Pour Over Mastery with Ryan! ☕
In our Advanced Pour Over Course, you're going to quickly find yourself going down a very long rabbit trail. into coffee extraction. Led by Ryan, our Product Manager at Prima, this five-part series goes beyond the basics, re-examining the core principles of pour over coffee with a focus on achieving a perfect cup every time.
💡 Did you know that coffee brewing is a delicate process of extracting soluble materials using water as a solvent and different forms of energy?
Ryan takes us on a journey through the roasting process, coffee particle size, and the impact of grinding on extraction. The finer the grind, the faster the particles can be fully extracted, highlighting the importance of understanding the relationship between grind size and extraction speed.
The flavor compounds in coffee, represented in the Specialty Coffee Association's (@specialtycoffeeassociation) flavor wheel, follow a specific order of extraction based on their molecular weight. From acids to sweet compounds, understanding this order is fundamental to achieving a balanced representation of acidity, sweetness, and bitterness in your cup. The goal is to extract as much as possible without extracting too many undesirable flavors.
In this course, you'll gain insights into the work of Scott Rao (@whereisscottrao) and Jonathan Gagne (@jgagneastrocoffee), exploring extraction theory and dispelling long-held beliefs.
Want to master the techniques? Use the link in our bio to go to the Prima Coffee Community & take the course for free!Bar Flow in the CafePrima Coffee Equipment2024-02-08 | What do we mean when we say "Bar Flow".
If you have worked in the cafe space, you have probably heard this many times before. It's essential for ensuring that your team is working together to create an optimal *flow* for preparing customers' drinks.
Our Director of Sales, Matt Stevenson, lays out all the essentials of Bar Flow in our newest course in the Prima Coffee Community.
This new course in the Prima Coffee Community all for cafe owners (or aspiring cafe owners). To learn more, use the link in our bio to head over to the Prima Coffee Community!
Let us know your best tips for Bar Flow in the comments below.
#barflow #coffeeshopowners #buildacoffeeshop @primacoffeecommercialBrand Development for your coffee shopPrima Coffee Equipment2024-02-07 | Use the link in out bio to register for our completely free course!
Let's chat brand development!
There are five steps that you can take to develop a brand identity for your coffee shop:
✏️ Determine your brand positioning ✏️ Identify your target audience ✏️ Establish a brand personality ✏️ Structure your visual identity ✏️ Kraft your brand voice and messaging
Nailing these five things will set you up for success when it comes to establishing your new brand. These things are all foundational, and when they are working together in harmony and purpose your customers will latch on to what you are putting into the world and be excited to support your mission!
If you would like to go deeper into brand development, just follow the link in our bio and watch the session on Brand Development. Then go on and watch the other 4 sessions to learn more about Bar Flow, Team Structure, Choosing a Location, and more!
#branding #branddevelopment #coffeeshopbranding #startacoffeeshopPrima Coffee Equipment X SWORKS Design - Ditting 807 Lab Sweet ESP GrinderPrima Coffee Equipment2024-02-06 | Prima Coffee Equipment X @sworksdesign 👉 Exceptionally SWEET Espresso
Developed in collaboration between Prima and SWORKSDESIGN, the 807 Lab Sweet ESP is a single-dose espresso grinder developed for cafes seeking to add this legendary 80mm burr platform to the espresso bar.
Substituted for the Lab Sweet’s standard 1.1lb hopper, folding platform and large steel grounds catch is an ultra low-profile plate-style single-dose hopper with a bellows and magnetic lid, and an adjustable spring-loaded portafilter fork.
Thanks to the creative design of the spring-loaded portafilter fork and a stepless grind adjustment with a range of 100µm up to 1.200µm, the 807 Lab Sweet ESP is equally capable of grinding for single-dose pour over, coarse cold brew, or even Turkish coffee.
This truly innovative grinder opens up so many opportunities for your lab or bar. The 80mm burrs that are manufactured by pouring liquid steel into a cast to create a uniquely rough texture that contributes to an iconic flavor profile full of body and distinct sweetness.
If you want to learn more about the Ditting 807 Lab Sweet ESP, check out our site for the full rundown. Customers who have purchased this exclusive-to-Prima grinder have loved their results and the ability to explore this sweetness with their espresso.
@dittinggrinders #ditting #dittinggrinders #labsweet #sworksdesignPrima Coffee Community Advanced Pour Over CoursePrima Coffee Equipment2024-02-06 | 🌟 Unlock the Secrets of Pour Over Brewing! 🌟
Join our Product Manager, Ryan, in our Advanced Pour Over Course, where we delve deep into the alchemy of coffee extraction. Understanding the nuances of brewing is essential to elevate your coffee game. In this series, we explore advanced topics not covered in our Beginners Pour Over course, offering a comprehensive look at the principles of pour over coffee.
As Ryan guides you through the intricacies of coffee extraction, you'll discover that the primary objective in brewing coffee is to extract as much as possible, evenly, without extracting undesirable flavors. The key lies in the balance of extraction, avoiding both over-extraction and under-extraction.
💡 Did you know that over-extraction is often rooted in unevenness, leading to harsh, undesirable flavors dominating the profile?
To master the art, it's crucial to mitigate channeling during the pour over process. The more you can control channeling, the higher you can push your extractions without compromising flavor. As Jonathan Gagne (@jgagneastrocoffee) emphasizes, achieving a high extraction while avoiding polyphenols is possible through even extraction. This forms the foundation for the preparation techniques we'll delve into in the upcoming sessions.
Ready to embark on this coffee odyssey? Use the link in our bio to head over to the Prima Coffee Community and take the FREE Advanced Pour Over Course.
Let's unlock the secrets together! ☕✨Brand Development for Your Coffee ShopPrima Coffee Equipment2024-02-02 | ☕ Use the link in our bio to check out the newest course in the Prima Coffee Community!
If you have always been intimidated by the idea of developing a brand for your coffee shop, then this session in our course, How to Build a Profitable Coffee Shop will help clear the fog around the topic.
Our Director of Marketing, Jordan Kavuma, will walk you through the steps to building a brand, complete with a downloadable worksheet that you can use to get all of your ideas on paper.
Branding doesn't have to be complicated. Once you know what message you are wanting to communicate and who you want to communicate that message to you, you're off to the races! If having someone talk you through the steps would be helpful, click the link in our bio and get started on this free course we made for you in the Prima Coffee Community.
#brandbuilding #branding #coffeeshopbranding #startacoffeeshopHow to Build a Profitable Coffee Shop - Video CoursePrima Coffee Equipment2024-01-30 | ✅ Register for this FREE course through the link in our bio!
Are you tossing the idea around to start your own coffee shop? Maybe you're already starting to scope out locations?
🌟 Good news! 🌟
We have taken over 15 years of industry knowledge and compiled into into a succinct and easy-to-watch course for you!
This course covers all the basic fundamentals: 1️⃣ Establishing a Mission & Vision 2️⃣ Branding & Marketing 3️⃣ What to Look for in a Location 4️⃣ Establishing Your Bar Flow 5️⃣ Hiring and Team Structure
Our team is made up of cafe owners, cafe managers, techs, entrepreneurs, professional baristas, and equipment gurus. We have been in the specialty coffee space since 2009, and nothing makes us more excited than the chance to get to work with customers and help them open their first shop.
Check out this FREE course and then let us know what other questions you have. We are here to help you launch a shop that will be successful for years to come!Technivorm Moccamaster Model ComparisonPrima Coffee Equipment2024-01-29 | Known for their iconic style and reputation for quality, Technivorm automatic coffee makers are hand-built in the Netherlands by coffee-savy folks with a mission to build products that last a lifetime. When you buy a Technivorm, you also buy the peace of mind of a 5-year warranty and access to parts and repair services decades down the road.
In this comparison video, we look at the Technivorms Cup-One, KB, KBT and KBGV automatic coffee brewers. More info in the product links below!
0:00 Intro 1:06 Technivorm Cup-One 1:59 Technivorm KB 3:43 Technivorm KBT 4:39 Technivorm KBGV 6:40 ConclusionMarco ColdBRU OverviewPrima Coffee Equipment2024-01-06 | Marco’s ColdBRU commercial cold brew coffee maker is an incredibly simple and effective approach to brewing up to 5 gallons of ready-to-drink cold brew, or 2.5 gallons of concentrate at an average of 19% extraction and 4% TDS. Utilizing a simple ¼” push-fit-connect to cold water, a built-in flowmeter and a showerhead, ColdBRU utilizes percolation to brew cold brew coffee with precise measurements and in a period of just 45 minutes for RTD, or up to 3 hours for concentrate. Compared to immersion methods like Toddy, ColdBRU saves more than a dozen hours of total brew time, increases yield by up to 30% and allows for greater consistency through precise, programmable automated brewing profiles. Better yet, the ColdBRU system utilizes an integrated metal filter and requires no paper filters, saving you money with every brew.
0:00 Intro 1:05 ColdBRU + POUR'D Beverage Dispenser 1:43 Programming 2:31 ConclusionAdvanced Pour Over Course Giveaway ends SOON!Prima Coffee Equipment2024-01-04 | Our Advanced Pour Over Course Giveaway ends in 3️⃣ days!
That means you have only three days left for the chance to win this awesome Pour Over setup! We don't want you to miss out on this amazing opportunity - click the link below to sign up for the course and enter the giveaway!
Check out the 2200 series brewers here: prima-coffee.com/equipment/fetco/e2242us-fetco-ppHow to Program your Fetco Extractor Plus Series BrewerPrima Coffee Equipment2023-12-23 | Programming the Fetco Extractor Plus is easier than you might think! Follow these steps and you'll be brewing cafe-quality coffee in no time.
Check out the 1200 series brewers here: prima-coffee.com/equipment/fetco/e1232us-1b223-pm010-fetco-ppCalling all coffee nerds 🤓Prima Coffee Equipment2023-12-20 | Tag a fellow coffee nerd! 🤓 We hope you love coffee as much as we do here at Prima!Advanced Pour Over Course Giveaway!Prima Coffee Equipment2023-12-19 | Just a friendly reminder of what you could win you by entering our Advanced Pour Over Course Giveaway!😍 The Giveaway is almost halfway over - enter by visiting Prima-Coffee.com and registering for the course TODAY!Fetco CBS-1231 Plus Series Brewer OverviewPrima Coffee Equipment2023-12-16 | The CBS-1231 Plus Series Single Station Coffee Brewer provides flexibility in small to medium-sized venues such as convenience stores, bakeries, specialty cafes, and office lobbies. With the easy-to-use push button interface, brewing great coffee has never been more simple. The CBS-1231 Plus is designed with small-batch brewing in mind, but still possesses the reliability and many of the phenomenal features offered by larger, Extractor®-branded products from Fetco. The Cascading Dome Spray (CDS) found on the CBS-1231 Plus virtually eliminates spray head lime and mineral buildup as the water flows over the outer surface of the dome as opposed to through tiny drain holes found on many other batch brewers. New features introduced in the 1200 series include an electrical lattice, front panel access for servicing, laser welded tanks for better durability, and a USB port for software updates.
Check out the 1231 Plus at the link below: prima-coffee.com/equipment/fetco/e1231us-1a115-pm011-fetco-ppFetco Next Generation (2200 Series) OverviewPrima Coffee Equipment2023-12-09 | The next generation of the XTS brewers are here in the new ‘NG’ series, otherwise known as the ‘Next Generation’ or ‘2200’ series’. The 2200 series brewers have been thoughtfully redesigned with a highly responsive touch screen that responds much like a smart phone. Compared to the XTS touch screens, this is a highly modernized screen with more intuitive functionality. These brewers include all the same brew variable controls as the XTS but include new features including an electrical lattice, front panel access for servicing, laser welded tanks for better durability and programmable water dispensing. The primary difference between the new Extractor Plus (1200 series) and the NG is the touch screen, the programmable hot water dispensing (vs spigot in the 1200), greater control over the frequency of brew pulses during a cycle (NG), a bypass valve that allows for bypass brewing (NG 2250 and 2260 series only), and a brew light indicator on the body that shows when the brewer is in mid cycle (NG). These updates are intended to improve durability and serviceability, and allow users to dial in coffee extraction more carefully.
0:00 Intro 0:13 Introducing the Fetco NG 0:50 What's new in the NG 1:34 Internal updates 1:58 Extractor Plus vs NG 2:23 Plastic vs steel brew baskets 2:36 Understanding Fetco model numbers 3:19 OutroPrima Coffee X Exploration Coffee Advanced Pour Over CoursePrima Coffee Equipment2023-12-07 | Thanks to our friend Jon over at @exploration_coffee for this amazing look at our brand new Advanced Pour Over Course in the Prima Coffee Community! This course is the culmination of years of hands on experience and testing. It's incredible comprehensive and will get you into the nitty gritty of pour over brewing. If you want to nerd out and deep dive, then this course is for you! You can click the link in our bio to check it out and until 1/7 everyone who completes the course will be entered to win an pretty incredible pour over set up! All the details are over at the link in our bio!Advanced Pour Over Course Giveaway is LIVE!Prima Coffee Equipment2023-12-06 | Our final giveaway of the year is LIVE! We are so excited to announce our Advanced Pour Over Course Giveaway, running December 6, 2023 - January 7, 2024. Be the first to participate by following the instructions below👇
How to Enter: ☕Join the Prima Coffee Community and complete the Advanced Pour Over course ☕Follow Prima and Ditting on Instagram @dittinggrinders ☕To earn an extra entry follow @exploration_coffee ☕Comment on the course for extra entries!
Head over to the link in our bio to enter!
One lucky winner will receive: 🎁Ditting 807 Lab Sweet 🎁Fellow Stagg EKG 🎁Hario V60-02 Ceramic 🎁Hario Filters 🎁Fellow Tally Scale 🎁Lotus Coffee Water 🎁Hario V60 ServerBaratza Encore 20% off SalePrima Coffee Equipment2023-12-04 | Head to our website to take advantage of our 20% discount on Baratza Encores! Sale is valid through 12/11. Click the link in our bio for more info.Shop Our Tiered DiscountsPrima Coffee Equipment2023-11-29 | Now's the time to start sleighing that checklist! The perfect gifts for that coffee lover in your life are now on sale for a limited time! Click the link in our bio for more info.Anfim Pratica OverviewPrima Coffee Equipment2023-11-28 | The Anfim Pratica is essentially a rebranded Mahlkonig, featuring the very same motor assembly, burrs and electronics found in the E65S. By incorporating more plastic in the body and streamlining the top plate, this classic grinding platform becomes exceptionally affordable without compromising performance. For cafes seeking the performance of a Mahlkonig grinder without breaking the bank, the Anfim Pratica is the obvious choice.
Check out the Anfim Pratica at the link below: prima-coffee.com/equipment/anfim/pratica-anfim-spSite-wide Tiered DiscountsPrima Coffee Equipment2023-11-27 | This year we're overjoyed to unwrap our very best deals of the season first! Shop our site-wide tiered discounts and save!advanced Espresso with @exploration_coffeePrima Coffee Equipment2023-11-25 | Have you finished our Free Advanced Espresso Course yet? It's available to all Prima Coffee Community members, and has raving reviews.
It's the perfect way to spend an hour and brush up (or level up) your skills over the weekend.
Our friend John from @exploration_coffee gives a fantastic look at the course. If you are looking for a coffee account that delivers some fantastic content, give him a follow. You're sure to be introduced to some fantastic roasters and maybe even pick up a few brew tips that you haven't discovered yet!
Head over to community.prima-coffee.com to check out the course! #espresso #espressomachine #espressoyourself #espressoshotBlack Friday DealsPrima Coffee Equipment2023-11-24 | Hello, Black Friday! Site-wide discounts + great deals on Ratio, Fellow and overstock products are here!Prima Coffee Tiered DiscountsPrima Coffee Equipment2023-11-22 | Our holiday tiered discounts are here! Save between $15-$50 dollars sitewide for a limited time. Go to prima-coffee.com for more info!Save 20% off FellowPrima Coffee Equipment2023-11-20 | Save 20% on select Fellow products now through 11/27 at prima-coffee.com!Early Bird DiscountPrima Coffee Equipment2023-11-19 | ✋ Raise your hand if you would like to find a hand grinder in your stocking this year.
TONIGHT is the end of our Early Bird Discounts!!
Now, tomorrow we are going to launch our Site-Wide Tiered Discounts for a couple weeks, but these Early Bird Discounts are better.
So if you want the deeper discount then click through the link in our bio and sign up for our email newsletter and we'll get the discount code sent straight to your inbox!
Now go get your hand grinder for your stocking!Marco POURD Beverage Dispenser OverviewPrima Coffee Equipment2023-11-18 | The Marco POUR’D 3-Button Beverage Dispenser is a dynamic quick-serve solution designed to volumetrically dose and combine a coffee concentrate or syrup with ambient, cold, hot or carbonated water with just the touch of a button. Instead of kegging liquids under pressure for delivery through a tap, POUR’D utilizes a consolidated under counter control box to draw liquids or concentrate from any available container, negating the need to continually refill air tanks. POUR’D’s ability to pump liquids and combine different ingredients in precise percentage ratios makes it an incredibly versatile tool for any cafe, simplifying bar flow and speeding up drink service.
Click through the link in our bio to check them out!Best Coffee Gifts Under $500Prima Coffee Equipment2023-11-17 | Best Coffee Gifts Under $500.
Did we miss anything? These gifts are the cream of the crop. Make sure you check them out and then get your friends and family to check out with your favorites in their cart.
See what we did there? 😉Sign up and save! Early Bird Discount.Prima Coffee Equipment2023-11-15 | PSA - There are some members on our team that feel strongly that you know they do NOT support having the tree up before Thanksgiving. But their cries were ignored because how else would we let you know about our Early Bird Sale???
Right now our email subscribers are cashing in on the best Site-Wide Savings of the year.
If you want to get in on that, just click through the link in our bio to sign up for our newsletter and we will send over the code to your inbox!Best Coffee Gifts under $350Prima Coffee Equipment2023-11-14 | Here's where it gets interesting.
Click through the link in our bio to see our favorite coffee gift picks under $350. It's packaged really nicely so you just have to send the link to the people buying your gifts this year. You're welcome. 😉Acaia Orbit Coffee Grinder OverviewPrima Coffee Equipment2023-11-13 | It’s an exciting time to be a coffee enthusiast. More than ever, advanced technologies that were once exclusive to cafe environments have now made their way into the prosumer market, blurring the lines between professional and home coffee grinders. Developed in collaboration with the renowned Weber Workshops team, Acaia’s Orbit coffee and espresso grinder stands as a single-dose platform designed to push the boundaries of what's achievable in a grinder priced under $2000. It offers low retention, a full range of grind sizes for various brew methods, and a plethora of innovative digital features for limitless experimentation and workflow optimization.
0:00 Intro 0:35 Features 1:40 Burr Options 2:27 Fit, Finish and Hardware 4:21 Orbit App 7:48 ConclusionPrima Coffee GiveawayPrima Coffee Equipment2023-11-13 | Giveaway Number 3 of the season is LIVE!
We have partnered with our friends at @colonnacoffee, @etkindesign, and @option_o.coffee to bring you a fantastic coffee lovers bundle.
One lucky winner will get an Etkin Brewer & decanter, an Option-O Lagom Mini Grinder, a 6-Month Subscription from Colonna Coffee, and some fancy schmancy Prima Coffee Swag!
To Enter: - Like & save this post - Tag 3 friends in the comments - Comment brew to get the link to complete your entry sent to your inbox!
Giveaway ends on 11/19. Please don't click through links asking for your credit card information claiming that you won the giveaway. We will contact the winner through email.
This giveaway isn't sponsored by Instagram and is open to anyone over the age of 18 in the United States.Early Bird Prima Coffee DiscountsPrima Coffee Equipment2023-11-10 | Our Email Subscribers are enjoying an early discount now until 11/19.
**Insider's Tip** This is the BEST site-wide discount that we will be offering through the end of the year. Yes, even better than Black Friday/Cyber Monday.
So if you want to get in on it, click through the link in our bio and sign up for our newsletter and the discount will be sent straight to your inbox!Best Coffee Gifts under $150Prima Coffee Equipment2023-11-10 | We rounded up the best coffee gifts under $150. Grinders, brewers, water, and more! Click through the link in our bio to check it out!