Uploaded August 2024 | Updated September 2026, 3 weeks ago
Join me for some fun summertime homemaking. Thanks for watching! 😊
FAVORITE DISHCLOTHS: thewhitecottageco.com
TROOZY POLE SAW: bit.ly/3KHfTIt
MY WEBSITE: thewhitecottageco.com
MY ETSY SHOP: etsy.com/shop/TheWhiteCottageCo
FREEZER PICKLES:
6 cups sliced cucumbers
1 cup thinly sliced onions
1 cup vinegar
1/4 cup water
1 1/2 cups sugar
2 tablespoons salt
1 teaspoon celery seed
Mix the vinegar, water, sugar, salt, and celery seed in a saucepan. Heat until sugar is dissolved. Pour over the cucumbers and onions. Store in the fridge for up to two weeks, or freeze.
COFFEE CAKE:
Scald 1 cup milk and add 1/2 cup brown sugar, 1/2 cup butter, and 1 teaspoon salt. Beat 2 eggs in a large bowl and add the above mixture to them. Dissolve 1 tablespoon yeast in 1/4 cup warm water. Add to mixture. Mix in 3 1/2 cups flour. Cover and let rise in the fridge overnight. ( Or let rise for a few hours at room temperature)
Spread in three round pans. Put crumbs on top and let rise for 1-2 hours. Bake at 350 degrees for 15 minutes or until golden brown. Once cooled, cut in half and fill.
CRUMBS:
1/2 cup brown sugar
1/2 cup flour
1/4 cup butter
Mix this together until it resembles coarse crumbs.
FILLING:
3 egg whites, beaten
1 cup shortening
3 tablespoons vanilla
powdered sugar until the right consistency
PEACH SLUSH:
8 cups white grape peach juice
2 cups white sugar
Heat until dissolved.
Mix peaches, pineapples, and blueberries together and add the syrup. Put in containers and freeze.
FREEZING CORN:
Blanch in hot water for 8 minutes. Cool slightly and cut the corn off of the cob. Put in freezer bags and freeze for up to a year.
MY AFFILIATE LINKS FOR XTOOL PRODUCTS:
XTOOL S1 20W LASER CUTTER:
xtool.com/products/xtool-s1-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer&variant=44483100246255
SMOKE PURIFIER: xtool.com/products/pre-order-xtool-smoke-purifier?_pos=2&_sid=7e0511570&_ss=r&ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
AIR ASSIST AND HONEYCOMB PANEL: xtool.com/products/xtool-s1-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
XTOOL P2 LASER: xtool.com/products/xtool-p2-55w-co2-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
XTOOL WEBSITE: xtool.com/?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
PATTERSON ART STUDIO: (Where I get my decor transfers) etsy.com/shop/PattersonArtStudio
INSTAGRAM: https://www.instagram.com/thewhitecot...
MY AMAZON STORE: amazon.com/shop/whitecottagecompany
MY PINTEREST: pinterest.com/peaceforall
COTTAGE LINKS: (Cottages that we rent out)
APPLE BLOSSOM: airbnb.com/h/oldeorchardcottages-appleblossom
SPARROW'S NEST: airbnb.com/h/oldeorchardcottages-sparrowsnest
MY P.O. BOX ADDRESS:
White Cottage Company
P.O. Box 403
Berlin, OH 44610
Join me for some fun summertime homemaking. Thanks for watching! 😊
FAVORITE DISHCLOTHS: thewhitecottageco.com
TROOZY POLE SAW: bit.ly/3KHfTIt
MY WEBSITE: thewhitecottageco.com
MY ETSY SHOP: etsy.com/shop/TheWhiteCottageCo
FREEZER PICKLES:
6 cups sliced cucumbers
1 cup thinly sliced onions
1 cup vinegar
1/4 cup water
1 1/2 cups sugar
2 tablespoons salt
1 teaspoon celery seed
Mix the vinegar, water, sugar, salt, and celery seed in a saucepan. Heat until sugar is dissolved. Pour over the cucumbers and onions. Store in the fridge for up to two weeks, or freeze.
COFFEE CAKE:
Scald 1 cup milk and add 1/2 cup brown sugar, 1/2 cup butter, and 1 teaspoon salt. Beat 2 eggs in a large bowl and add the above mixture to them. Dissolve 1 tablespoon yeast in 1/4 cup warm water. Add to mixture. Mix in 3 1/2 cups flour. Cover and let rise in the fridge overnight. ( Or let rise for a few hours at room temperature)
Spread in three round pans. Put crumbs on top and let rise for 1-2 hours. Bake at 350 degrees for 15 minutes or until golden brown. Once cooled, cut in half and fill.
CRUMBS:
1/2 cup brown sugar
1/2 cup flour
1/4 cup butter
Mix this together until it resembles coarse crumbs.
FILLING:
3 egg whites, beaten
1 cup shortening
3 tablespoons vanilla
powdered sugar until the right consistency
PEACH SLUSH:
8 cups white grape peach juice
2 cups white sugar
Heat until dissolved.
Mix peaches, pineapples, and blueberries together and add the syrup. Put in containers and freeze.
FREEZING CORN:
Blanch in hot water for 8 minutes. Cool slightly and cut the corn off of the cob. Put in freezer bags and freeze for up to a year.
MY AFFILIATE LINKS FOR XTOOL PRODUCTS:
XTOOL S1 20W LASER CUTTER:
xtool.com/products/xtool-s1-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer&variant=44483100246255
SMOKE PURIFIER: xtool.com/products/pre-order-xtool-smoke-purifier?_pos=2&_sid=7e0511570&_ss=r&ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
AIR ASSIST AND HONEYCOMB PANEL: xtool.com/products/xtool-s1-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
XTOOL P2 LASER: xtool.com/products/xtool-p2-55w-co2-laser-cutter?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
XTOOL WEBSITE: xtool.com/?ref=Jd3-YEpToCp-bk&utm_medium=5306&utm_source=influencer
PATTERSON ART STUDIO: (Where I get my decor transfers) etsy.com/shop/PattersonArtStudio
INSTAGRAM: https://www.instagram.com/thewhitecot...
MY AMAZON STORE: amazon.com/shop/whitecottagecompany
MY PINTEREST: pinterest.com/peaceforall
COTTAGE LINKS: (Cottages that we rent out)
APPLE BLOSSOM: airbnb.com/h/oldeorchardcottages-appleblossom
SPARROW'S NEST: airbnb.com/h/oldeorchardcottages-sparrowsnest
MY P.O. BOX ADDRESS:
White Cottage Company
P.O. Box 403
Berlin, OH 44610
