Behind The Food TV
I Got SCHOOLED by Goldees BBQ - the #1 BBQ in Texas
updated
Kyle Bryner just wanted to be a chef like his dad. And he took that dream all the way - he’s a successful competition cook, pitmaster, and restaurant owner. And now he’s made his Appalachian neighbors proud by using Appalachian BBQ to win this season’s BBQ Brawl competition on the Food Network! Thanks to Shawn Thatcher for coming down to be a part of this project! Watch the video we made featuring Shawn here: youtu.be/LAg3HjkwAOI
DISCLAIMER: This video contains several short clips from the show BBQ Brawl published by Food Network, a property of Television Food Network, G.P., a unit of Warner Bros. Discovery, which is copyrighted material that is used under the fair use doctrine for commentary and educational purposes. This use complies with fair use guidelines under Section 107 of the Copyright Act of 1976
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
🎥 I Got Schooled by the Most Misunderstood Man in BBQ youtu.be/4YdFTGYb1Yk
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer -
💰 Save 30% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
_________________________________________________
Chapters in this video:
00:00 My Journey
01:24 BBQ Brawl and the Food Network
05:47 Almost Getting Sent Home
06:44 Redemption Cook
15:20 ThermoPro Special Bundle
17:06 Kyle’s Roots Save the Day
23:46 Chili Cookoff Rematch
34:03 The Finale Meal: Appalachian BBQ
35:50 Spare Ribs Cook
39:55 Chicken Fried Ribs
43:18 The Results: Bringing Home the Win
44:37 What this Means to Appalachia and the Family
_________________________________________________
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
How the Sausage Sensei Impacted BBQ Brawl's Master of 'Cue! Tasting the food at the Food Network #bbqbrawl newly crowned Master of 'Cue Kyle Bryner's Blue Hound BBQ #BBQBrawl #BlueHoundBBQ #FoodNetwork #SausageSensei #BBQCompetition #sausage #appalachia
Pork Collar (Money Muscle) - The Secret BBQ Weapon Served at a BBQ Joint! Tasting the food at Food Network BBQ Brawl's newly crowned Master of 'Cue Kyle Bryner's Blue Hound BBQ #MoneyMuscle #PorkCollar #BBQPork #FoodNetwork #BBQBrawl #MasterofCue #KyleBryner #BlueHoundBBQ
Mouthwatering Chicken-Fried Ribs! The Ridiculously Delicious Appalachian Twist on BBQ! Tasting the food at Food Network's BBQ Brawl's newly crowned Master of 'Cue Kyle Bryner's Blue Hound BBQ #ChickenFriedRibs #FoodNetwork #BBQBrawl #MasterofCue #KyleBryner #BlueHoundBBQ #ribs #spareribs #BBQChampion #BBQWinner #SouthernFlavors
You’re going to like the new offer from ThermoPro in honor of Kyle’s win - just for Behind the Food TV viewers like you! Get a FREE Lightning Instant Read Thermometer when you buy a TempSpike Pro Wireless Smart Thermometer! btf4.me/thermopro-bundle
Kyle Bryner just won Food Network’s BBQ Brawl! So we travelled to Dillard, GA to visit his Blue Hound BBQ to see what all the fuss was about. This guy really showed us a few things about Appalachian BBQ! Did someone say Chicken Fried Spare Ribs?!?!?!
.
Next week we’ll dive into Kyle’s journey, learn to make some of the amazing food that helped him win the title “Master of ‘Cue”! Make sure you subscribe and turn on that notification bell so you don’t miss it! btf4.me/BTFSubscribe
_________________________________________________
Channel Members got to see this video THREE days before everyone else! Become an insider by signing up for a channel membership! btf4.me/BeAMember If you’re not on IOS use the Join button OR the link - if you ARE on IOS just use the link.
Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and more!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
Become a channel member - it really helps us! btf4.me/BeAMember
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got FED video series from Behind The Food TV! In this series you can come along with me while I sit with the chefs and pitmasters that make the best food in all of BBQ, and taste and discuss their whole menu! You get to hear my honest opinions and learn directly from them how they make their food so good! You can watch the whole series here: btf4.me/IGotFed
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got FED Brisket, Beef Ribs, Pork Shank & Smoked Octopus at Harlem Road youtu.be/CQGzGToeNT0
🎥 I Got FED Michelin-Star Hot & Fast Brisket + Poblano Mac & Cheese at la Barbecue youtu.be/pIFryVNO8co
🎥 I Got FED Smoked Prime Rib, Spicy Smoked Chicken and More at Lockhart Smokehouse youtu.be/xrmENqUIcDQ
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer
💰 Save an ADDITIONAL 10% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning even when it’s on sale!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
Experience the Art of Tacos: Witness Carnitas Tacos Transformed into Culinary Masterpieces at Vaqueros Texas Bar-B-Q! #BBQ #CraftBBQ #TexasBBQ #TexMex #Carnitas #TacoArt #CarnitasTacos #TexasFood #TexasCuisine #TexMexFlavors #FoodArt #FoodieArt #TacosAreLife
Can a Man Love a Smoker? With Vaqueros Texas Bar-B-Q & M&M BBQ Company #texasbbq #bbq #craftbbq #bbqlover #brisket #bbqlovers #texasbrisket #craftbbq #craftbrisket #BBQTechniques #TexasBBQSecrets #smoker #mmbbqcompany #rotisseriesmoker #smokerlove #smokerlife #smokermagic
Cochinita Pibil Tacos - You HAVE to Try This! 🌮🔥 featuring Arnulfo "Trey" Sanchez at Vaqueros Texas Bar-B-Q #bbq #craftbbq #texasbbq #texmex #CochinitaPibil #Tacos #MexicanFood #MeatLovers #SmokyGoodness #TexasFlavors #BBQLovers #vaquerostexasbarbq
Birria Tacos - Watch Us Ruin This Piece of Art for a Delicious Bite! featuring Vaqueros Texas Bar-B-Q #craftbbq #texasbbq #bbq #bbqlover #birria #birriatacos #quesabirria #tacos #tacotuesday #texmex #texacue #VaquerosTexasBarBQ #Foodie
🔥 Pimp My Pit Room! The INSANE Pit Room at Vaqueros Texas Bar-B-Q featuring Backline Smokers #texasbbq #craftbbq #bbqlover #bbq #VaquerosTexasBarBQ #BacklineSmokers #BBQHeaven #BBQLife #BBQAddict
CRAZY CRISPY Al Pastor Pork Belly! Can You Even Call Them Burnt Ends? w/ Trey Sanchez of Vaqueros Texas Bar-B-Q #bbq #craftbbq #bbqlover #texasbbq #texacue #texmex #alpastor #porkbelly #burntends #porklover #foodie #delicious
Special Thanks to Kenneth Cunningham from @NorthTexasBBQAddicts
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got Schooled video series from Behind The Food TV (formerly Eat More Vegans Carnivore BBQ)! In this series it’s my turn to learn. The best chefs and pitmasters in the world have agreed to teach me…..and you the secrets that make their food so good! You can watch the whole series here: youtube.com/playlist?list=PL5_wF98ziP9bYget0OX_Bqt506xsb5Mzx
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
🎥 I Got Schooled by the Most Misunderstood Man in BBQ youtu.be/4YdFTGYb1Yk
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer -
💰 Save 30% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
_________________________________________________
Chapters in this video:
00:00 Mexican-Inspired Texas BBQ
00:00:36 Smoked Carnitas Preparation
00:03:11 Trey Sanchez - the Origin Story
00:07:42 Cochinita Pibil Preparation
00:09:22 Starting a BBQ Popup Business
00:12:49 Barbecue Birria Preparation
00:14:05 Man Fire Food and The Cooking Channel
00:15:48 Crispy Skin Al Pastor Pork Belly
00:17:32 Tragedy Strikes
00:18:52 Trey’s Dad Teaches Texas Trail Beans!
00:19:49 Kenneth from North Texas BBQ Addicts
00:20:13 The Taco that Made the Texas Monthly Top 50 Taco List
00:21:23 Carnitas Taco Assembly and Tasting
00:22:42 M Crowd Proposes a Restaurant
00:25:20 Pimp my Pit Room
00:29:45 Al Pastor Pork Belly Burnt Ends Assembly and Tasting
00:32:55 Building the Ultimate BBQ Birria Taco
00:36:30 Cochinita Pibil Tasting
00:38:10 Outro and Reflections
_________________________________________________
The Quesabirria Taco that Started it All for Vaqueros Texas Bar-B-Q #QuesabirriaTaco #VaquerosTexasBarBQ #AuthenticTexMex #TacoLovers #TacoTuesday #TexMexFoodie #FoodieFaves #BBQTaco #TexasEats #MexicanFoodLove #CheesyGoodness #FoodieHeaven #bbq #craftbbq #texasbbq #brisket
Trey Sanchez learned the art of BBQ from his father - but the art of Mexican cooking by traveling all over Mexico. Now at Vaqueros Texas BBQ he produces not just some of the best Texas BBQ in the state; but he also takes a unique approach to Mexican food by bringing smoke and BBQ into the authentic recipes of his heritage.
.
Next week we’ll dive into Trey’s journey, and meet his father who got him started in this rewarding world. Make sure you subscribe and turn on that notification bell so you don’t miss it! btf4.me/BTFSubscribe
_________________________________________________
Channel Members got to see this video THREE days before everyone else! Become an insider by signing up for a channel membership! btf4.me/BeAMember If you’re not on IOS use the Join button OR the link - if you ARE on IOS just use the link.
Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and more!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
Become a channel member - it really helps us! btf4.me/BeAMember
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got FED video series from Behind The Food TV! In this series you can come along with me while I sit with the chefs and pitmasters that make the best food in all of BBQ, and taste and discuss their whole menu! You get to hear my honest opinions and learn directly from them how they make their food so good! You can watch the whole series here: btf4.me/IGotFed
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got FED Brisket, Beef Ribs, Pork Shank & Smoked Octopus at Harlem Road youtu.be/CQGzGToeNT0
🎥 I Got FED Michelin-Star Hot & Fast Brisket + Poblano Mac & Cheese at la Barbecue youtu.be/pIFryVNO8co
🎥 I Got FED Smoked Prime Rib, Spicy Smoked Chicken and More at Lockhart Smokehouse youtu.be/xrmENqUIcDQ
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer
💰 Save an ADDITIONAL 10% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning even when it’s on sale!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
Harry Soo's Competition Brisket vs Al's Backyard Brisket! Fair fight?
@SlapYoDaddyBBQ
#slapyodaddy #harrysoo #texasbbq #bbqlovers #craftbrisket #BBQTechniques #texasbrisket #brisket #bbqlover #craftbbq #bbq #brisketgoals #TexasBBQSecrets #brisketperfection @competitionbbq #bbqcompetition
Brisket Secrets! How 4th Generation Pitmaster Barrett Black at @TheOriginalBlacksBBQ Trims and Seasons His Brisket #texasbbq #bbqlovers #brisket #texasbrisket #BBQTechniques #brisketgoals #bbqlover #craftbbq #TexasBBQSecrets #bbq #craftbrisket #brisketperfection #brisketsecrets #pitmaster #briskettrimming #foodie #tasteoftexas
The Untold Story of How the Hutchins Brothers Kept Their Employees After the Devastating Fire #bbq #bbqhistory #tragedy #team #texasbbq #texasbbqhistory #fire #inspiration #resilience #supportlocal #community #bbqlove #texasstrong #HutchinsBBQ #McKinneyTX
Texas Twinkie! How Hutchins BBQ Makes the Spicy BBQ Secret You Need to Know #bbq #craftbbq #texasbbq #jalapenos #texastwinkie #jalapenopoppers #bbqsides #bbqlover #texasfood #bbqtime #foodie #smokedmeat #texastradition #deliciousness #foodporn #meatlover #spicyfood #mouthwatering #hutchinsbbq
The Aftermath of the Fire: Hutchins BBQ McKinney's Devastating Tragedy #bbq #bbqhistory #tragedy #team #texasbbq #texasbbqhistory #fire #inspiration #resilience #supportlocal #community #bbqlove #texasstrong #HutchinsBBQ #McKinneyTX
BBQ Legend Harry Soo Trims a Comp Brisket: Comp vs Backyard #brisket #craftbbq #texasbrisket #BBQTechniques #bbqlovers #TexasBBQSecrets #brisketgoals #bbq #craftbrisket #bbqlover #brisketperfection #texasbbq #harrysoo #slapyourdaddy
Texas BBQ Secrets! How Hutchins BBQ Seasons Their INSANE Brisket #craftbrisket #texasbrisket #bbqlover #texasbbq #brisket #bbq #craftbbq #saltandpepper #hutchinsbbq #TexasBBQSecrets #BrisketSeasoning #BBQTechniques #TexasBBQCulture #BBQLovers #BrisketGoals #BrisketPerfection #brisketperfection #texasbbq #bbqlovers #bbqlover #brisket #bbq #craftbrisket #craftbbq #BBQTechniques #texasbrisket #TexasBBQSecrets #brisketgoals
@TheOriginalBlacksBBQ Texas BBQ Secret! Multi-Day Brisket Cooks & Maximizing Post Oak Flavor! #bbqlover #craftbbq #brisket #texasbrisket #bbq #texasbbq #craftbrisket #blacksbbq #ogbbq #bbq #bbqlover #postoakflavor
How Hutchins BBQ Prioritized Employees Amid Bankruptcy - A Heartwarming Story #bbq #bbqhistory #hutchinsbbq #employeewelfare #companymorale #BBQbusiness #companyvalues #teamappreciation #heartwarmingstory #BBQculture #inspirationalleadership
Texas BBQ Secrets! How Hutchins BBQ Trims Their INSANE Brisket #craftbrisket #bbqlover #bbq #craftbbq #texasbrisket #texasbbq #brisket #texasfood #texaseats #texasbarbecue #barbecue #meatlover #bbqheaven #smokedmeat #hutchinsbbq
Hutchins BBQ has been a staple in the DFW area for almost 50 years - and what an incredible journey it’s been! How do they maintain such high quality while making over 3,000 briskets and over 4,000 pounds of sausage every week? Come along and find out - and also learn how this amazing family has overcome tragedy not one but FOUR times and still manages to come out on top!
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got Schooled video series from Behind The Food TV (formerly Eat More Vegans Carnivore BBQ)! In this series it’s my turn to learn. The best chefs and pitmasters in the world have agreed to teach me…..and you the secrets that make their food so good! You can watch the whole series here: youtube.com/playlist?list=PL5_wF98ziP9bYget0OX_Bqt506xsb5Mzx
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
🎥 I Got Schooled by the Most Misunderstood Man in BBQ youtu.be/4YdFTGYb1Yk
🎥 I Got Schooled by The Best New BBQ Joint in Texas - Bar-A-BBQ youtu.be/yikFjsxYyZM
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer -
💰 Save 30% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
Byron's Brisket vs Granddad's! Will the Original Shed Brisket BEAT Shed Market's Brisket? #bbq #craftbbq #texasbbq #brisket #craftbrisket #texasbrisket #brisketbattle #theshedmarket #theshedwingate
Can 800 POUNDS of Sausage Made Each Day Still be Delicious? Trying the Hot Link at Hutchins BBQ! #bbq #craftbbq #sausage #smokedsausage #HutchinsBBQ #SausageLovers #MeatLovers #BBQLife #FoodLovers
Granddad's Secret Brisket! How Byron's Grandpa Hollis Dean Used to Make Briskets at the old Shed in Wingate Texas The Shed Market #bbq #bbqtime #craftbbq #texasbbq #brisket #smokedbrisket #bbqbrisket #brisketlover #theshedmarket #oldschoolbbq
Hutchins BBQ Does WHAAAT with their Burnt Ends? #bbq #texasbbq #craftbbq #brisket #texasbrisket #craftbrisket #wagyubrisket #bbqsides #hutchinsbbq
#bbq #bbq #texasbbq #craftbbq #brisket #texasbrisket #craftbrisket #choppedbrisket #wagyubrisket #hutchinsbbq
Hutchins BBQ is truly Legendary BBQ! This is the place where the Texas Twinkie was invented for crying out loud! Join me as Tim Hutchins takes us for a tasting tour of the best stuff on their menu!,
.
The Hutchins family journey has been a storied one indeed - surviving 2 separate fires, a devastating bankruptcy, and a family squabble that ended up on the courthouse steps. Next week we’ll dive into that story while the Hutchins brothers teach me how they make the BBQ that gets lines around the block every day. Make sure you subscribe and turn on that notification bell so you don’t miss it! btf4.me/BTFSubscribe
_________________________________________________
Become an insider by signing up for a channel membership! btf4.me/BeAMember If you’re not on IOS use the Join button OR the link - if you ARE on IOS just use the link.
Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
Become a channel member - it really helps us! btf4.me/BeAMember
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got FED video series from Behind The Food TV! In this series you can come along with me while I sit with the chefs and pitmasters that make the best food in all of BBQ, and taste and discuss their whole menu! You get to hear my honest opinions and learn directly from them how they make their food so good! You can watch the whole series here: btf4.me/IGotFed
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got FED Brisket, Beef Ribs, Pork Shank & Smoked Octopus at Harlem Road youtu.be/CQGzGToeNT0
🎥 I Got FED Michelin-Star Hot & Fast Brisket + Poblano Mac & Cheese at la Barbecue youtu.be/pIFryVNO8co
🎥 I Got FED Smoked Prime Rib, Spicy Smoked Chicken and More at Lockhart Smokehouse youtu.be/xrmENqUIcDQ
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🌡 Get the instant read thermometer that I use in my own kitchen and back yard - the ThermoPro Lightning Instant Read Thermometer -
💰 Save 30% Off with Coupon Code BEHINDTHEFOOD at btf4.me/lightning
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
Byron Stephenson and his high school sweetheart Stacie grew up working in Byron’s grandparents’ legendary BBQ joint The Shed in rural Wingate, Texas. As adults their adventure could best be described as one we’d all like to avoid. But in the end, there’s a happy ending for them - and for The Shed.
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
* Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
* Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
* NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
* Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
* Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got Schooled video series from Behind The Food TV (formerly Eat More Vegans Carnivore BBQ)! In this series it’s my turn to learn. The best chefs and pitmasters in the world have agreed to teach me…..and you the secrets that make their food so good! You can watch the whole series here: youtube.com/playlist?list=PL5_wF98ziP9bYget0OX_Bqt506xsb5Mzx
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
🎥 I Got Schooled by the Most Misunderstood Man in BBQ youtu.be/4YdFTGYb1Yk
🎥 I Got Schooled by The Best New BBQ Joint in Texas - Bar-A-BBQ youtu.be/yikFjsxYyZM
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔧 BBQ Tools, Tubs and Resting Products from our friends at DripEZ! btf4.me/DripEZ
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
_________________________________________________
Chapters in this video:
00:00 The Shed - an Original Top 50 BBQ Joint
00:03:40 Cook: Brisket Trim
00:06:31 Byron & Stacie - the Early Years
00:08:33 Cook: Brisket Seasoning
00:13:32 News that Changed Everything
00:17:44 Cook: Pork Chops - Butcher & Brine
00:19:44 Escape from BBQ and Wild Success
00:22:02 Cook: Spare Ribs Trim & Season
00:23:30 Things Get Ugly
00:31:24 Cook: Spare Ribs Finishing
00:31:44 The Turning Point
00:35:19 Cook: Pork Chops Season & Smoke
00:36:07 Homecoming
00:40:58 Cook: Pork Chops Glaze
00:42:04 Returning to BBQ
00:44:03 Cook: Brisket Wrap
00:45:25 Rebooting The Shed
00:46:35 Tasting: Spare Ribs
00:47:46 Opening Day
00:51:34 Tasting: Pork Chops
00:53:02 Life After the Turnaround
00:54:18 Tasting: Brisket
_________________________________________________
Spare Ribs like Granddad Used to Make! #bbq #texasbbq #texasribs #craftbbq #spareribs #porkribbs #bbqribs #familyrecipe #theshedmarket #bbqfamily #bbqlife #deliciousribs #meatlover
This BBQ Sandwich Blows Minds! Is This Real Life? The Shed Market's Herc Sandwich is INSANE! #bbq #texasbbq #craftbbq #bbqsandwich #brisket #pulledpork #sausage
Pitmaster Byron Stephenson is carrying on his grandfather’s tradition at The Shed BBQ & Market in Abilene, Texas. Join me as Byron walks us through the exciting stuff on his menu, including:
Spare ribs and brisket seasoned with an unusual butcher’s cracked black pepper that really changes the experience
Really creative sides like a cheesy potato salad and a slaw made from cilantro
A sandwich with over ONE POUND of meat on it!
These are the kind of features that Byron and his family bring to life at this incredible establishment..
Byron and his wife Stacie’s journey hasn’t been an easy one. In fact at some points there was a better chance of them being spectacular failures at both life and business than ending up here. But as you’ll see there’s a wonderful happy ending. Tune in next week to see their journey - and to learn with me how he makes all of this delicious food - and how his grandfather made it too! Make sure you subscribe and turn on that notification bell so you don’t miss it! btf4.me/BTFSubscribe
_________________________________________________
Become an insider by signing up for a channel membership! btf4.me/BeAMember If you’re not on IOS use the Join button OR the link - if you ARE on IOS just use the link.
Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
Become a channel member - it really helps us! btf4.me/BeAMember
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got FED video series from Behind The Food TV! In this series you can come along with me while I sit with the chefs and pitmasters that make the best food in all of BBQ, and taste and discuss their whole menu! You get to hear my honest opinions and learn directly from them how they make their food so good! You can watch the whole series here: btf4.me/IGotFed
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got FED Brisket, Beef Ribs, Pork Shank & Smoked Octopus at Harlem Road youtu.be/CQGzGToeNT0
🎥 I Got FED Michelin-Star Hot & Fast Brisket + Poblano Mac & Cheese at la Barbecue youtu.be/pIFryVNO8co
🎥 I Got FED Smoked Prime Rib, Spicy Smoked Chicken and More at Lockhart Smokehouse youtu.be/xrmENqUIcDQ
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
Inspiring Advice from Burnt Bean Co's Ernest Servantes after Earning the #1 Spot on the Texas Monthly Top 50 BBQ List #bbq #texasbbq #craftbbq #pitmaster #texasmonthly #burntbeanco
Check out Kenneth: North Texas BBQ Addicts / facebook.com/groups/northtexasbbq
Check out Shawn: instagram.com/thatcherbarbecuecompany
My video featuring Shawn: youtu.be/LAg3HjkwAOI
My video featuring Jay Stearns: youtu.be/KSsQkRIx-2Y
Texas Monthly Top 50 BBQ Joints List: texasmonthly.com/interactive/top-50-bbq-2025
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got SCHOOLED by the Abilene Oil Man Turned Pitmaster youtu.be/KSsQkRIx-2Y
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
🎥 I Got Schooled by The Best New BBQ Joint in Texas - Bar-A-BBQ youtu.be/yikFjsxYyZM
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
* Affiliate links mean you pay the same price, but the channel may get a small commission when you buy using these links (thank you SO much for your support!).
_________________________________________________
Chapters in this video:
0:00 My Journey to Become the Best Cook I Can Be
_________________________________________________
youtu.be/KSsQkRIx-2Y
#texasmonthlytop50 joint in Abilene
#bbq #craftbbq #texasbbq #brisket #texasbrisket #jaysbbqshack #behindthefood
#bbq #bbqstory #craftbbq #texasbbq #foodshow
Jay Stearns was an oil man. His father was an oil man. His grandfather was an oil man. But when the oil industry collapsed in 2014 it gave Jay the opportunity to pursue his true passion - BBQ. To say he’s a self-made man would be an understatement. He didn’t just make an amazing BBQ business - he made the smokers, the tables, even his first food truck by hand!
Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop!
_________________________________________________
❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️
* Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged!
* Subscribe if you haven’t already: emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos!
* NEW: Become a channel member - it really helps us! btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts!
* Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos.
* Follow me on Facebook (facebook.com/behindthefoodtv) and Instagram (instagram.com/behindthefoodtv)
_________________________________________________
↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓
_________________________________________________
Welcome to the I Got Schooled video series from Behind The Food TV (formerly Eat More Vegans Carnivore BBQ)! In this series it’s my turn to learn. The best chefs and pitmasters in the world have agreed to teach me…..and you the secrets that make their food so good! You can watch the whole series here: youtube.com/playlist?list=PL5_wF98ziP9bYget0OX_Bqt506xsb5Mzx
🔴 If you liked this video, you’re going to LOVE these!:
🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ youtu.be/LAg3HjkwAOI
🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ youtu.be/Jw__kaHsGcM
🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas youtu.be/FTDWcWJOEIE
🎥 I Got Schooled by the Best BBQ Joint in East Texas youtu.be/_zThp8r6Qyw
_________________________________________________
Here's where you can get the stuff I use (affiliate links*):
💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰
These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of!
Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below.
🔥GrillGun and Su-V Gun from GrillBlazer: emv4.me/GrillBlazer
💰 Use discount code EMV10 to get 10% off any order!
🔧 Grilling Accessories from SmokeWare: emv4.me/Smokeware
💰 Use discount code EMV10 to get 10% off any order!
🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: emv4.me/MeatNBone
💰 Use discount code EMV10 to get 10% off any order!
_________________________________________________
Chapters in this video:
00:00 From Oil Fields to BBQ Dreams
00:02:19 Cook: Pig Candy Prep
00:03:19 The Love Story Begins
00:05:14 Cook: Brisket Trimming
00:07:01 Coming Home
00:08:31 Cook: Spare Ribs Prep
00:10:18 Life in Abilene
00:11:12 Cook: BBQ Sauce & Rub
00:13:31 Learning to build smokers
00:14:23 Cook: Rib & Brisket Seasoning
00:16:08 BBQ Competitions & Recognition
00:18:36 Cook: Wrapping Pork Belly
00:19:05 Drip-EZ (Sponsored)
00:20:20 Cook: Wrapping & Finishing Ribs
00:21:14 BBQ Gets Serious
00:23:01 Cook: Finishing Pig Candy
00:24:26 The Oil Industry Collapses
00:25:26 Cook: Smoking Brisket
00:41:08 Going All-In
00:42:06 Cook: Insane Brisket Hold
00:43:04 Cook: Pig Candy Taste
00:44:16 Growing into Brick & Mortar
00:45:01 Finally Starting to See Some Profit
00:47:00 Sacrifice, Support & Teamwork
00:49:12 Cook: Brisket Taste Test
00:51:06 Passion, Humility, and Legacy
_________________________________________________
Texas Brisket Secrets: How Chef Ara Malekian Trims the World Class #texasbrisket at Harlem Road Texas BBQ
#bbq #craftbbq #texasbbq #brisket #texasbrisket #harlemroad
Watch the full video on YouTube youtu.be/KSsQkRIx-2Y
#bbq #craftbbq #bbqsides #tatersalad #jaysbbqshack


