Uploaded August 2013 | Updated September 2026, 2 weeks ago
Alanna Lawson of Elite Traveler TV talks to Australian chef Brett Graham about his journey from Australia to becoming Head Chef of two Michelin-star restaurant The Ledbury, in London. Graham speaks of his culinary influences, the difficulties he faced when starting out in London, and his hopes for the future of the restaurant.
Alanna Lawson of Elite Traveler TV talks to Australian chef Brett Graham about his journey from Australia to becoming Head Chef of two Michelin-star restaurant The Ledbury, in London. Graham speaks of his culinary influences, the difficulties he faced when starting out in London, and his hopes for the future of the restaurant.










