Uploaded July 2021 | Updated September 2026, 1 week ago
In this video I'll show you how to make Instant Pot Sweet and Sour cabbage. This sweet and sour cabbage make an excellent side dish. The flavor is a nice subtle sweet & sour flavor that's not overpowering. If you are trying to get your diet in check then just leave out the bacon. This side dish goes great with any meal and it's just darn tasty! Keep in mind that this Sweet & Sour cabbage is best using red cabbage. Make sure to subscribe to my channel and check out my Instant Pot playlist where I have a ton of Instant pot recipes.
Subscribe to my channel here and please hit the bell so you can be notified of new content I upload. ⭕️⭕️ bitly.com/joinjaxx ⭕️⭕️
Instant pot playlist youtube.com/watch?v=k3LG7PIP510&list=PLEF8-HjtwKzwkbumiTdtQw3uBXcIF_oFm
1 red cabbage
2 slices of bacon
1 small red onion chopped
2 green apples chopped
1/2 cup of honey
1/2 cup of cider vinegar
1/4 cup of water
1 teaspoon of salt
1 teaspoon celery salt
1/4 teaspoon black pepper
CORNSTARCH SLURRY:
3 tablespoons corn starch
3 tablespoons water
Pressure on high for 5 minutes. Let natural release for 10 minutes then quick release.
In this video I'll show you how to make Instant Pot Sweet and Sour cabbage. This sweet and sour cabbage make an excellent side dish. The flavor is a nice subtle sweet & sour flavor that's not overpowering. If you are trying to get your diet in check then just leave out the bacon. This side dish goes great with any meal and it's just darn tasty! Keep in mind that this Sweet & Sour cabbage is best using red cabbage. Make sure to subscribe to my channel and check out my Instant Pot playlist where I have a ton of Instant pot recipes.
Subscribe to my channel here and please hit the bell so you can be notified of new content I upload. ⭕️⭕️ bitly.com/joinjaxx ⭕️⭕️
Instant pot playlist youtube.com/watch?v=k3LG7PIP510&list=PLEF8-HjtwKzwkbumiTdtQw3uBXcIF_oFm
1 red cabbage
2 slices of bacon
1 small red onion chopped
2 green apples chopped
1/2 cup of honey
1/2 cup of cider vinegar
1/4 cup of water
1 teaspoon of salt
1 teaspoon celery salt
1/4 teaspoon black pepper
CORNSTARCH SLURRY:
3 tablespoons corn starch
3 tablespoons water
Pressure on high for 5 minutes. Let natural release for 10 minutes then quick release.
