How to Make Authentic Italian Pasta Carbonara โ€“ No Cream! (Slav Style) with Boris @LifeofBoris
How to Make Authentic Italian Pasta Carbonara โ€“ No Cream! (Slav Style) with Boris  @LifeofBoris
Uploaded May 2025 | Updated September 2026, 3 weeks ago
๐Ÿ’ฅ Welcome back to Cooking with Boris! Today I show you how to make REAL Pasta Carbonara โ€“ no cream, no lies, only truth and pig fat. We use proper ingredients like guanciale, Pecorino Romano, eggs, and fresh black pepper. If you put cream in this, unsubscribe right now.

๐Ÿ Full recipe in the video โ€“ just donโ€™t blink or youโ€™ll miss the Slav magic.

๐Ÿ”ช Ingredients:
โ€“ Spaghetti
โ€“ Guanciale (or pancetta/bacon)
โ€“ 3 egg yolks
โ€“ Pecorino Romano cheese
โ€“ Fresh cracked black pepper
โ€“ Salt for pasta water
โ€“ Vodka (for morale, not recipe)

๐Ÿง‚ No cream. Ever.

๐Ÿชฉ Music: Hardbass & Italian vibes
youtube.com/watch?v=WsRo6rPTn5Y

๐Ÿ‘‰ Subscribe for more Slavic cooking chaos: youtube.com/@LifeofBoris
๐Ÿ‘‰ Patreon - patreon.com/lifeofboris
๐Ÿ‘‰ Buy Boris Cookbook: amazon.com/dp/B0DDHRC5Y4
๐Ÿ‘‰ Buy Roadside Midnight: amazon.com/dp/B0D9QTB6BS

#Carbonara #SlavicCooking #LifeOfBoris #NoCream #CookingWithBoris #PastaLikeABoss

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intro track:
youtu.be/ATfzbsDR6bY?si=cYE4hJjh_3MnwlaN
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How to Make Authentic Italian Pasta Carbonara โ€“ No Cream! (Slav Style) with Boris

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