Uploaded September 2023 | Updated September 2026, 2 days ago

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In this episode, John delivers a mouth-watering woodfire pizza with venison, potato and a creamy bechamel sauce.

Check out the full recipe on our blog:
NZ = hunterselement.co.nz/pages/venison-and-potato-pizza
AU = https://hunterselement.com.au/pages/veno-pizza

Follow John on IG:
@johnralley
@bushriverkitchen