Chicagos Best Food Trucks: Show Open Chicagos Best 2021-08-17 | Marley and Elliott track down Chicago's Best food trucks.
Chicagos Best Food Trucks: Big Mamas Kitchen & Catering Chicagos Best 2021-08-09 | Marley’s diving into a dreamy cheesy beef sandwich.
Chicagos Best Food Trucks: Fire & Smoke BBQ Chicagos Best 2021-08-09 | Elliott discovers pork belly burnt ends right out of the smoker.
Chicagos Best Food Trucks: Stix & Noodles Chicagos Best 2021-08-09 | Elliott stops by a spot serving all your Filipino favorites.
Chicagos Best Food Trucks: Taco Boom Chicagos Best 2021-08-09 | Marley dives into a double decker Birria Pizzadilla.
Chicagos Best Burgers: Show Open Chicagos Best 2021-07-27 | Elliott and Marley stop by four of Chicago's Best burger spots. The Loyalist Big League Burgers The Leavitt Street Inn & Tavern Yoshi's Cafe
Chicago’s Best Burgers: Yoshis Cafe Chicagos Best 2021-07-27 | Marley’s in Lakeview for a Wagyu burger topped with wasabi blue cheese.
Chicago’s Best Burgers: The Loyalist Chicagos Best 2021-07-27 | Elliott’s in the West Loop to taste an award-winning burger!
Chicago’s Best Burgers: The Leavitt Street Inn & Tavern Chicagos Best 2021-07-27 | Elliott discovers a patty that’s topped with a secret homemade sauce.
Chicago’s Best Burgers: Big League Burgers Chicagos Best 2021-07-27 | Marley’s in Irving Park for a burger overflowing with bacon and Merkts cheddar.
Chicago’s Best Summer Favorites: Show Open Chicagos Best 2021-07-06 | It’s time Elliott and Marley take Chicago’s Best Summer Favorites to the next level! Elliott kicks things off at Premo’s Ice Cream in Oak Lawn with a summer staple, a funnel cake ice cream sundae. Then, Marley stops by Robert's Pizza and Dough Company in Streeterville. You guessed it – Marley tries their pizza but it’s not your average slice…it’s a charcuterie pizza topped with all your favorite meats and cheeses. Next, Marley is at The Hot Dog Box to taste their famous Bronzeville Bourbon Steak Dog. This dog is delicious and perfect for the hot weather. Elliott wraps things up at Azul Mariscos, in West Town, with a dreamy seafood dish - Piña Rellena.
Chicago’s Best Chicken: Show Open Chicagos Best 2021-06-30 | Marley and Elliott are stopping by your favorite neighborhood spots taking chicken to the next level. Marley kicks things off at Crazy Bird Chicken in West Town. While there, Marley dives into a fried favorite - house picked chicken seasoned to perfection. Next, Elliott stops by Superkhana International in Logan Square for a Butter Chicken Calzone that will blow your mind.Then, Marley is in Evanston to bite into Nashville hot wings with a Korean twist. You can find this amazing creation at 10Q Chicken.Elliott wraps things up with a flavorful Cambodian Chicken Sandwich from Hermosa Restaurant. If you love fried chicken sandwiches – this spot is for you!
Chicago’s Best Summer Favorites: Azul Mariscos Chicagos Best 2021-06-28 | Elliott reels in a seafood favorite perfect for the hot weather.
Chicago’s Best Summer Favorites: Roberts Pizza and Dough Company Chicagos Best 2021-06-28 | Marley discovers her dream summer dish – a charcuterie pizza.
Chicago’s Best Summer Favorites: The Hot Dog Box Chicagos Best 2021-06-28 | Once Marley bites into a filet mignon steak dog, she doesn’t know if she’ll want a regular hot dog ever again.
Chicago’s Best Summer Favorites: Premo’s Ice Cream Chicagos Best 2021-06-28 | Elliott’s diving into a carnival size funnel cake sundae!
Chicago’s Best Chicken: Crazy Bird Chicken Chicagos Best 2021-06-08 | Marley finds fried chicken seasoned to perfection.
Chicago’s Best Chicken: Superkhana International Chicagos Best 2021-06-08 | Elliott’s in Logan Square for a Butter Chicken Calzone that will blow your mind.
Chicago’s Best Chicken: Hermosa Restaurant Chicagos Best 2021-06-08 | Elliott discovers a sweet and spicy Cambodian fried chicken sandwich.
Chicago’s Best Chicken: 10Q Chicken Chicagos Best 2021-06-08 | Marley’s in Evanston for Nashville hot wings with a Korean twist.
Chicago’s Best Italian: Show Open Chicagos Best 2021-05-26 | Elliott and Marley are stopping by four of your favorite Chicagoland Italian spots. Kicking things off, Elliott stops by an Oak Park favorite, La Notte Ristorante Italiano. While there, he sips wine and learns all about their homemade Eight Finger Cavatelli recipe that has been passed down for generations. Next, Marley’s at Franconello in West Beverly to taste their Pork Chop Vesuvio cooked to perfection. Then, Marley stops by Pisolino Italian Market in Avondale for their light and fluffy Gnocchi alla Romana. This dish is a true Italian favorite. Elliott wraps things up with a Pistachio Pesto Pizza from Fiammé in Naperville.
Chicago’s Best Italian: Fiammé Chicagos Best 2021-05-25 | Elliott bites into a true Italian treasure – pizza!
Chicago’s Best Italian: La Notte Ristorante Italiano Chicagos Best 2021-05-25 | Elliott discovers a popular homemade pasta dish that leaves him speechless.
Chicago’s Best Italian: Pisolino Italian Market Chicagos Best 2021-05-25 | Marley tastes a delicious light and fluffy gnocchi dish.
Chicago’s Best Brew Pubs: Show Open Chicagos Best 2021-05-03 | Grab a cold one because Elliott and Marley are stopping by four of the best brew pubs in town. Marley kicks things off at Flapjack Brewery in Berwyn. While there, she pairs their popular brews with one of the spiciest pizzas ever featured on Chicago’s Best.Next, Elliott finds himself in Logan Square at Ørkenoy. He tastes their whimsical beer and bites into braised short rib stacked on their famous homemade bread.Then, Elliott’s at Hailstorm Brewing Co. in Tinley Park for not one, not two, but three favorites! He tastes their award winning IPA, homemade beer cheese and their cherry-infused Buffalo chicken wings.Lastly, Marley stops by Short Fuse Brewing Company in Schiller Park to try their candy-infused beer and pork-filled mac and cheese.
Chicago’s Best Brew Pubs: Hailstorm Brewing Co. Chicagos Best 2021-05-03 | Elliott’s at a brew pub in Tinley Park to taste their award-winning IPA, homemade beer cheese and Buffalo chicken wings with a cherry twist!
Chicago’s Best Brew Pubs: Flapjack Brewery Chicagos Best 2021-05-03 | Marley meets brothers that loved pizza & beer so much that they opened up their own brewery in Berwyn.
Chicago’s Best Brew Pubs: Short Fuse Brewing Company Chicagos Best 2021-05-03 | Candy-infused beer + meat-infused mac and cheese = count Marley in.
Chicago’s Best Brew Pubs: Ørkenoy Chicagos Best 2021-05-03 | Elliott’s in Logan Square for a short rib dish stacked to perfection - paired with a refreshing stout.
Chicago’s Best Drive-Thrus: Show Open Chicagos Best 2021-03-22 | Elliott and Marley are heading to the best family-run drive-thrus in town! There is no shortage of family recipes, delicious food and napkins in the car during this episode. Marley kicks things off at Windy City Subs in Worth. She picks up their famous Windy City stacked sub served with their addicting butter garlic fries. Then, Elliott stops by Chi-Shack in Willowbrook for a must-try bacon burger and apple pie donut. Next, Marley is headed to Billy Jo’s Drive-Thru in Bridgeview where she learns all about their delicious gyros and homemade soup. Finally, Elliott wraps things up at Charcoal Delights. After tasting their one-of-a-kind country broasted chicken, he contemplates going through the drive-thru for a second time! There is no such thing as too much amazing food, right?
Chicago’s Best Drive-Thrus: Chi-Shack Chicagos Best 2021-03-22 | Elliott grabs the ultimate drive-thru meal - a bacon burger, fries and an apple pie donut.
Chicago’s Best Drive-Thrus: Windy City Subs Chicagos Best 2021-03-22 | Marley’s in Worth for a mouth-watering stacked sub and butter garlic fries.
Chicago’s Best Drive-Thrus: Charcoal Delights Chicagos Best 2021-03-22 | Elliott swings by a North Park drive-thru for country broasted chicken dinner like you’ve never seen before.
Chicago’s Best Drive-Thrus: Billy Jos Drive Thru Chicagos Best 2021-03-22 | Marley stops by a Bridgeview staple for a mountain high build-your-own gyros plate.
Chicago’s Best Cheesy Bites: Show Open Chicagos Best 2021-03-08 | Bring on the cheese pulls! Marley and Elliott are stopping by spots serving up Chicago’s Best cheesy bites. Elliott kicks things off at Chez Simo Bistro in Ravenswood. While there, he tastes their famous French Onion Soup and tries to set a record for the longest cheese pull. We must admit, it was pretty impressive! Next, Marley’s at Ganbeii in Lincoln Park for cheese fries with a twist. This delicious cheesy bite is topped with smoked pork and a secret sauce.Then, what would a cheesy bites show be without pizza? Marley’s at Chicago’s Pizza in Old Irving Park for pizza stuffed to perfection. Finally, it is time for dessert! Elliott wraps things up with a creamy and delicious peanut butter & chocolate cheesecake from Eméché Cakery & Café.
Chicago’s Best Cheesy Bites: Eméché Cakery & Cafe Chicagos Best 2021-03-08 | Elliott falls in love with a creamy peanut butter & chocolate cheesecake.
Chicago’s Best Cheesy Bites: Chicago’s Pizza Chicagos Best 2021-03-08 | It doesn’t get cheesier than this sausage stuffed pizza overflowing with cheese.
Chicago’s Best Cheesy Bites: Ganbeii Chicagos Best 2021-03-08 | Marley’s in Lincoln Park for fresh-cut fries topped with melted gouda cheese, smoked pork and a secret sauce.
Chicago’s Best Cheesy Bites: Chez Simo Bistro Chicagos Best 2021-03-08 | Elliott learns the secret to an award-winning French Onion Soup.
Chicago’s Best Bacon: Show Open Chicagos Best 2021-02-22 | Marley and Elliott are dedicating the entire show to crunchy, salty, savory BACON! It is a fan favorite after all. First, Marley is at Wild Onion Tied House in Oak Park for candied bacon and a bacon wrapped dog - a winning combo. Did we mention there is beer cheese on the hot dog? Yum! Then, Elliott stops by Bridgeport Bakery 2.0 to learn all about how they make their famous bacon buns. Next, Elliott swings by Peckish Pig in Evanston for a savory breakfast staple paired with a little dancing. Lastly, Marley is at Cracked: The Egg Came First in Wicker Park for a sloppy Joe with a breakfast twist.
Chicago’s Best Bacon: Cracked: The Egg Came First Chicagos Best 2021-02-22 | Marley learns the secret to a sweet and savory bacon onion jam!
Chicago’s Best Bacon: Peckish Pig Chicagos Best 2021-02-22 | Elliott dives into a breakfast staple so good - the owner can’t stop dancing!
Chicago’s Best Bacon: Bridgeport Bakery 2.0 Chicagos Best 2021-02-22 | Elliott discovers bacon buns at a Bridgeport staple.
Chicago’s Best Bacon: Wild Onion Tied House Chicagos Best 2021-02-22 | Marley’s in Oak Park for bacon and beer - a winning combo!
Chicagos Best Calorific: Show Open Chicagos Best 2021-02-16 | Bring on the calories! Elliott and Marley are taking down dishes of epic proportions. Let’s just say each meal may or may not be a couple days worth of calories. Elliott starts off in Oak Forest at Doug’s Dog’s where he learns all about The Bengal Challenge. Will he finish an 8 patty burger and fries in under 6 minutes? Only time will tell. Next, Marley stops by Sapori Napoletani in Old Norwood Park for a true Italian calzone that is bigger than her plate! Then, calling all cookie lovers! Elliott is at Pie, Pie My Darling in Humboldt Park for a cake overflowing with delicious homemade cookies. Finally, Marley discovers Pierce Tavern in Downers Grove where they are serving up all their famous house-smoked meats on one extra large platter.
Chicago’s Best Calorific: Doug’s Dogs Chicagos Best 2021-02-16 | Elliott’s ready to take down a mountain of meat…bring on an 8 patty cheeseburger!
Chicago’s Best Calorific: Sapori Napoletani Chicagos Best 2021-02-16 | Marley finds an authentic Italian spot known for their giant calzones!
Chicago’s Best Calorific: Pierce Tavern Chicagos Best 2021-02-16 | Marley needs napkins and a nap after this barbeque feast!
Chicago’s Best Calorific: Pie, Pie My Darling Chicagos Best 2021-02-16 | Elliott discovers a dessert lover’s dream - a cookie filled cake!
