Uploaded October 2021 | Updated September 2026, 6 hours ago

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#SplashOfTheUnusual

DrinkResponsibly AD

Check out the full range here rebrand.ly/CuBocanTish and give Cù Bòcan a try. I personally love the Signature Whisky.

To win a bottle of Cù Bòcan for yourself. All you have to do to enter is:
-Tag or mention your favourite drinking partner in the comments
-Subscribe to the @CùBòcanWhisky YouTube Channel

The winner will be picked at random and announced within the next 72 hours.

PLEASE NOTE: You must be over 18 years old and living in the U.K. You will ONLY be contacted by Socially Powerful for your delivery address.

⭐️EBOOKS tishwonders.co.uk/shop
⭐️SOCIAL MEDIA: instagram.com/tishwonders
⭐️CONTACT: tishwondershealth@gmail.com

SPICED PEAR & WHISKY CRUMBLE:
crumble -
2 cups oats
1 tsp. Cinnamon
1/3 cup coconut sugar
100g butter (melted)
dark chocolate
filling -
4 pears
1.5 tbsp Cu Bocan whiskey
1 ½ tsp. cinnamon
coconut oil (optional)

BUTTERNUT SQUASH TAGINE:
Full recipe can be found in Home-Cooked Wonders Ebook