Delicious Low Carb Streusel Muffin Recipe! Rhubarb Addition, Super Versatile! @KetoUpgrade
Delicious Low Carb Streusel Muffin Recipe! Rhubarb Addition, Super Versatile!  @KetoUpgrade
Uploaded May 2025 | Updated September 2026, 2 weeks ago
#nutfree #glutenfree #protein
It's rhubarb season! I wanted to make some delicious breakfast treats with my fresh rhubarb I get form my best friend, so I started experimenting. These muffins are soft, fluffy, tart and a little sweet with a sweet crunchy streusel topping. This base muffin recipe was figured out awhile ago, and it took me altering the dry ingredients a bit so that our add ins wouldn't all sink to the bottom of the muffin. Once I figured that out, altering it to add different add-ins is pretty easy. I just had to make a few tweaks with adding rhubarb which is very tart compared to something like blueberries.

Cranberry Orange Muffins- youtu.be/81A0XpBcmik
Keto Strawberry Rhubarb Crisp Video- youtu.be/y676jBSe9xI
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Ingredients, blog link and macros below!!!!

00:00 Intro
00:57 Muffins
08:03 Streusel
17:23 Baking
18:42 Tasting
21:12 Outro

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Keto Rhubarb Streusel Muffin Recipe
Makes 12: Can easily double

2.5 oz./1/4 Cup+1 Tbs. Avocado Oil (Any neutral oil) Can use melted coconut oil or very soft butter
72 g/1/4 Cup+2 Tbs. 1:1 Granular Alternative Erythritol Sweetener
20 g/2 Tbs. Allulose or more 1:1 Sweetener (may not be as moist)
2 Room Temperature Eggs
1/2 Tbs. Vanilla Extract (any flavor you would like)
4.5 oz./1/2 Cup+1 Tbs. Alternative Low Carb Buttermilk (1tsp. Vinegar + milk)
75 g/3/4 Cup+3 Tbs. Unflavored Whey Protein Isolate
42 g/1/4 Cup+1Tbs.+2tsp. (approx.) Coconut Flour
6g/1/2 Tbs. Baking Powder
1/2 tsp. Xanthan Gum
1/4 tsp. Salt (only if using oil or unsalted butter)
168 g/1 1/2 Cup (approx.) Fresh or Frozen Small Diced Rhubarb + 12g/1 Tbs. Granular Sweetener
1-2 tsp. Liquid Stevia (optional) if you like a sweeter muffin

Optional Streusel Topping:
20g/1/4 Cup Unflavored Whey Protein Isolate
20g/3 Tbs. + 1 tsp Oat Fiber
48g/1/4 Cup Granular Golden Erythritol
1.5-2oz/3-4 Tbs. Melted Salted Butter (Only add as much as needed to get a crumble consistency)

Macros: With Streusel Topping
130 Calories
9g Fat
16g Total Carbs
3g Fiber
11g Sugar Alcohol
2g Net Carbs
9g Protein

Macros: Without Streusel Topping
100 Calories
6g Fat
11g Total Carbs
2g Fiber
7g Sugar Alcohol
2g Net Carbs
8g Protein

Blog Post to Full Recipe: ketoupgrade.info/post/low-carb-rhubarb-streusel-muffin
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Delicious Low Carb Streusel Muffin Recipe! Rhubarb Addition, Super Versatile!

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