Laura in the Kitchen
Quick Chocolate Pudding Recipe - by Laura Vitale - Laura in the Kitchen Episode 291
updated
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/french-onion-pasta
FRENCH ONION PASTA INGREDIENTS:
2 Large or 3 Medium Yellow Onions, halved and thinly sliced
3 Cloves of Garlic, minced
2 Tbsp of Butter
Drizzle of Olive Oil
1 Tbsp of Brown Sugar
Fresh Thyme
1lb of Rigatoni or pasta or medium cut pasta of choice
4 cups of Beef Stock
1 Tbsp of Garlic and Herb Seasoning
1/2 cup of Heavy Cream
Salt and Pepper to taste
Freshly Grated Parm
Fresh Chopped Parsley
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Pepper Mill: amzn.to/3Of7qgS
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00:00 - Intro
1:10 - Prepare Onions
03:00 - Make the Sauce
04:02 - Cook the Pasta
05:28 - Enjoy!
Fan Mail:
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#pasta #frenchonion #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/honey-mustard-roasted-chicken
HONEY MUSTARD CHICKEN INGREDIENTS:
4 Bone in, Skin On Chicken Thighs
2 Tbsp of Dijon Mustard
2 Tbsp of Whole Grain Mustard
4 Tbsp of Honey
1 Tbsp of Olive Oil
Salt and Pepper to taste
4 Cloves of Garlic, smashed and peeled
1/2 of a Large Yellow Onion, thinly Sliced
1 Small Honey Squash or 1/2 of a Butternut Squash, seeded and sliced
Fresh Thyme
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00:00 - Intro
00:38 - Prepare Glaze
02:11 - Season Chicken
03:54 - Prepare Veggies
05:12 - Assemble Chicken
07:09 - Dig In!
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⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/gnocchi-with-burrata and-crispy-prosciutto/
CREAMY GNOCCHI INGREDIENTS:
5 oz of Sun Dried Tomatoes Packed in Olive Oil (julienned)
1 Small Onion, thinly sliced
2 Cloves of Garlic, minced
4 oz of Tomato Paste
1/2 cup of Heavy Cream
Fresh Basil
Pinch of Oregano
Salt and Pepper to taste
1-1/2 lb of Potato Gnocchi
3 oz of Prosciutto
2 Balls of Burrata
Handful of Baby Arugula
Fresh Parm
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00:00 - Intro
00:30 - Prepare Onions
02:00 - Cook the Garlic and Tomatoes
03:35 - Finish the Sauce
03:55 - Prepare the Prosciutto
04:22 - Cook the Pasta
05:48 - Finish Up
08:38 - Enjoy!
Fan Mail:
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#gnocchi #pasta #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/one-pot-beef-stroganoff
ONE-POT BEEF STROGANOFF INGREDIENTS:
1 Tbsp of Olive Oil
1lb of Ground Beef
1 Small Yellow Onion, minced
2 Cloves of Garlic, minced
2 Tbsp of Flour
3.5 cups of Beef Stock
1 Tbsp of Dijon Mustard
Few Dashes of Worcestershire Sauce
1 Tbsp of Garlic and Herb Seasoning
Few Sprigs of Fresh Thyme, stems discarded
8oz of Uncooked Egg Noodles
Salt and Pepper to taste
3/4 cup of Sour Cream
Fresh Parsley
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00:00 - Intro
01:04 - Prepare Onions and Mushrooms
01:36 - Cook the Ground Beef
04:24 - Make the Stock
05:38 - Add the Pasta
06:32 - Finish Up
07:44 - Enjoy!
Fan Mail:
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Minotola, NJ 08341
#beef #stroganoff #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/italian-wedding-soup-with-tortellini
ITALIAN WEDDING SOUP INGREDIENTS:
For the meatballs:
1 lb of Ground Chicken
1/3 cup of Breadcrumbs
1/3 cup of Grated Parm or Romano
2 Cloves of Garlic, minced
1/4 cup of Fresh Parsley, finely minced
1 Tbsp of Garlic and Herb Seasoning
1 Tbsp of Olive Oil
1 Egg
Salt and Pepper to taste
For the soup base:
2 Tbsp of Olive Oil
1 Yellow Onion, finely diced
4 Stalks of Celery, diced
4 Carrots, peeled and diced
12 cups of Chicken Stock
5oz of Fresh Baby Spinach, washed
Salt and Pepper to taste
Rind of some authentic parmigiano, optional
Freshly grated parm
1lb of Frozen or Fresh Cheese Tortellini
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00:00 - Intro
00:20 - Prepare Veggies
00:56 - Make the Meatballs
03:08 - Make the Stock
04:44 - Cook the Meatballs
05:57 - Add the Pasta
06:58 - Finish Up
07:46 - Enjoy!
Fan Mail:
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Minotola, NJ 08341
#italianwedding #soup #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/easy-loaded-potato-soup
LOADED POTATO SOUP INGREDIENTS:
3 Tbsp of Unsalted Butter
1 Tbsp of Olive Oil
1 Large Yellow Onion, diced
3 Cloves of Garlic, minced
4 Tbsp of Flour
3 lb of Russet or Yukon Gold Potatoes, peeled and diced
4 cups of Chicken Stock
2 cups of Milk
2 Tbsp of Garlic and Herb Seasoning
Salt and Pepper to taste
2 cups of Shredded Sharp Cheddar (I opted to top mine with the cheese but add it in for a rich and luxe taste)
For topping:
Sour Cream
Cooked Crumbled Bacon (I cooked mine separately to keep the soup bacon free)
Chives
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Pepper Mill: amzn.to/3Of7qgS
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00:00 - Intro
00:48 - Prepare Onions
02:16 - Make the Broth
02:55 - Add Potatoes
04:32 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#potatosoup #soup #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/pizza-sliders
PIZZA SLIDER INGREDIENTS:
12 pack of Slider Size Hawaiian Rolls
1/2 cup of Marinara Sauce
3 oz of Deli Sliced Pepperoni
4 oz of Sliced Mozzarella or cheese of choice
2 Tbsp of Melted Butter
1 Clove of Garlic, grated
Pinch of Garlic and Herb Seasoning
Dash of Worcestershire Sauce
1/4 cup of Grated Parm
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00:00 - Intro
00:44 - Prepare the Bread
01:27 - Assemble the Sliders
04:31 - Bake
04:56 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#sliders #pizzasliders #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/chicken-fettuccine-alfredo
CHICKEN FETTUCCINE ALFREDO INGREDIENTS:
2 6oz Chicken Breast, pounded evenly but not too thin
1 Tbsp of Garlic and Herb Seasoning
Sprinkle of Paprika
Salt and Pepper to taste
2 Tbsp of Butter
1 Tbsp of Olive Oil
3 Cloves of Garlic, minced
1 1/4 cups of Heavy Cream
4oz of Cream Cheese, softened at room temperature
1/2 cup of Grated Parm
8 oz of Fettuccine
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00:00 - Intro
01:19 - Prepare the Chicken
01:54 - Cook the Chicken
02:41 - Make the Sauce
04:39 - Finish Up
06:08 - Enjoy!
Fan Mail:
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Minotola, NJ 08341
#fettuccinealfredo #chickenalfredo #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/quick-bread
QUICK BREAD INGREDIENTS:
3 cups of All Purpose Flour
1 Tbsp of Baking Powder
2 tsp of Salt
1/3 cup of Granulated Sugar
1/4 cup (1/2 stick) Cold Unsalted Butter, cut into thin slices
12oz of Light Beer
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00:00 - Intro
00:35 - Prepare the Dough
02:26 - Top the Bread
02:53 - Bake the Bread
03:28 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#quickbread #breadrecipe #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/easy-mozzarella-sticks
MOZZARELLA STICK INGREDIENTS:
1 lb Block of Mozzarella cut into 1/2"x1/2" sticks
2 Eggs
1/4 cup of Milk
1/2 cup of All Purpose Flour
1-1/2 cups of Breadcrumbs
1 tsp of Italian Seasoning
1 tsp of Granulated Garlic
1 tsp of Granulated Onion
Salt and Pepper to taste
Vegetable Oil or Extra Light Tasting Olive Oil
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Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
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00:00 - Intro
00:35 - Ingredients
01:25 - Cut the Cheese
02:48 - Dredging
04:00 - Fry Your Sticks
04:50 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#mozzarellasticks #cheese #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/easy-chicken-piccata
CHICKEN PICCATA INGREDIENTS:
4 Thinly Pounded Chicken Breast
3 Tbsp of Unsalted Butter
1-1/2 Tbsp of Olive Oil
2/3 cups of All Purpose Flour
1 tsp of Italian Seasoning
1 tsp of Granulated Garlic
Salt and Pepper, to taste
1 Shallot, minced
1/3 cup of Dry White Wine
1 cup of Chicken Stock
Juice of 1/2 of a Lemon (or whole if the lemon isn't as juicy)
3 Tbsp of Capers
Fresh Chopped Parsley
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00:00 - Intro
00:41 - Prepare the Coating
01:40 - Prepare the Chicken
01:54 - Prep the Pan
02:43 - Cook the Chicken
03:15 - Make the Sauce
05:30 - Finish the Chicken
06:35 - Enjoy!
Fan Mail:
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Minotola, NJ 08341
#chickenrecipes #chickenpiccata #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/restaurant-style-pizza
PIZZA INGREDIENTS:
For the Dough:
4 cups of All Purpose Flour, plus 1 Tbsp
2 tsp of Instant Yeast
1 Tbsp of Sugar
1 Tbsp of Coarse Kosher Salt
1-2/3 cups of Warm Water
Quick Marinara:
2 Tbsp of Extra Virgin Olive Oil
2 Cloves of Garlic, whole or minced
1 28 oz can of San Marzano tomatoes, crushed by hand
Fresh Basil
Salt, to taste
Shredded Mozzarella and toppings of choice
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Food Processor: amzn.to/4771qzv
Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
Pepper Mill: amzn.to/3Of7qgS
Sheet Pans: amzn.to/3DzuGRY
Dutch Oven: amzn.to/43M63fz
00:00 - Intro
01:00 - Make the Dough
05:15 - Make the Sauce
07:25 - Prep the Dough
11:41 - Assemble Pizza
14:35 - Bake Pizza
16:15 - Make a Second One
17:41 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#pizza #homemadepizza #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/creamy-garlic-pasta
CREAMY GARLIC PASTA INGREDIENTS:
8 oz of Medium Cut Pasta such as bowties
2 Links of Chicken Sausage, thinly sliced
1 Tbsp of Olive Oil
2 Tbsp of Butter
4 Cloves of Garlic, mined
8 oz of Cherry Tomatoes, halved
1 Shallot, thinly sliced
1/3 cup of Dry White Wine such as Pinot Grigio
Fresh Basil
3/4 cup of Heavy Cream
5 oz Bag of Baby Spinach, washed and dried
Plenty of Freshly Grated Parm
Salt and Pepper to taste
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cutting board: amzn.to/3OyM2EM
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Cooking Utensils: amzn.to/3rL25qa
Metal Tongs: amzn.to/3DwKMeX
Bench Scraper: amzn.to/3Qir5zo
Standing Mixer: amzn.to/47mwQSP
Food Processor: amzn.to/4771qzv
Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
Pepper Mill: amzn.to/3Of7qgS
Sheet Pans: amzn.to/3DzuGRY
Dutch Oven: amzn.to/43M63fz
00:00 - Intro
00:46 - Prepare the Chicken Sausage
02:00 - Prepare Veggies
05:48 - Make the Cream Sauce
06:04 - Add the Pasta
07:20 - Finish the Dish
07:49 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#pasta #pastarecipes #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/chicken-nuggets-with-dipping-sauce
CHICKEN NUGGETS INGREDIENTS:
2 lb of Boneless Skinless Chicken Breast, cut into pieces
1 Egg
1/2 cup of Milk
Salt and Pepper to taste
1-1/4 cups of Flour
1 tsp of Onion Powder
1 tsp of Garlic Powder
1 tsp of Paprika
Light Olive Oil for shallow frying
For the dipping sauce:
1/2 cup of Mayo
1/4 cup of BBQ Sauce
2 Tbsp of Yellow Mustard
2 Tbsp of Honey
Dash of Apple Cider Vinegar
Salt to taste
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Small Bowls: amzn.to/3Yw9zto
Splatter Screen: amzn.to/45iDJ5O
Items you'll find in my kitchen (affiliate):
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Cutting board: amzn.to/3OyM2EM
Cookware set: amzn.to/3OwDWN4
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Metal Tongs: amzn.to/3DwKMeX
Bench Scraper: amzn.to/3Qir5zo
Standing Mixer: amzn.to/47mwQSP
Food Processor: amzn.to/4771qzv
Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
Pepper Mill: amzn.to/3Of7qgS
Sheet Pans: amzn.to/3DzuGRY
Dutch Oven: amzn.to/43M63fz
00:00 - Intro
01:00 - Prepare the Breading
02:07 - Cut the Chicken
02:48 - Bread the Nuggets
05:20 - Make the Sauce
06:36 - Fry the Nuggets
07:31 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#chickennuggets #chicken #recipes #laurainthekitchen
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⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/dutch-oven-bread
RUSTIC BREAD INGREDIENTS:
3-1/2 cups of All Purpose Flour
2 tsp of Sugar
2 tsp of Instant Yeast
1-1/2 cups of Warm Water
2 tsp of Salt
Items used in this video (affiliate):
Dutch Oven: amzn.to/3OM6p1z
Mixer: amzn.to/3KsTr6j
Yeast: amzn.to/44VJJBy
Bench Scraper: amzn.to/3QvdRzc
Items you'll find in my kitchen (affiliate):
Knives: amzn.to/3Khbpse
cutting board: amzn.to/3OyM2EM
Cookware set: amzn.to/3OwDWN4
Wooden Spoons: amzn.to/3Dy1cnt
Cooking Utensils: amzn.to/3rL25qa
Metal Tongs: amzn.to/3DwKMeX
Bench Scraper: amzn.to/3Qir5zo
Standing Mixer: amzn.to/47mwQSP
Food Processor: amzn.to/4771qzv
Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
Pepper Mill: amzn.to/3Of7qgS
Sheet Pans: amzn.to/3DzuGRY
Dutch Oven: amzn.to/43M63fz
00:00 - Intro
01:12 - Assemble Ingredients
03:07 - Mix Ingredients
04:19 - Set Bread to Rise
03:49 - Prepare Bread for Baking
05:06 - Bake the Bread
05:25 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#homemadebread #bread #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: laurainthekitchen.com/recipes/chicken-fajitas
CHICKEN FAJITA INGREDIENTS
For the spice mix:
1 Tbsp of Chili Powder
1-1/2 tsp of Granulated Garlic
1-1/2 tsp of Granulated Onion
1 tsp of Paprika
1 tsp of Cumin
1-1/2 tsp of Oregano
1-1/2 tsp of Smoked Paprika
1 tsp of Brown Sugar
Remaining Ingredients:
2 lb of Boneless Skinless Chicken Breast, cut into strips
4 Bell Peppers, thinly sliced
1 Large Yellow Onion, thinly sliced
Salt to taste
Drizzle of Olive Oil
2 Limes
Toppings of Choice
Items used in this video (affiliate):
Cast Iron Skillet: amzn.to/454byHv
Large Glass Bowl: amzn.to/3KhxNBI
Plastic Cutting Board: amzn.to/456pL6y
Shallow Bowls: amzn.to/3qctVLx
Items you'll find in my kitchen (affiliate):
Knives: amzn.to/3Khbpse
cutting board: amzn.to/3OyM2EM
Cookware set: amzn.to/3OwDWN4
Wooden Spoons: amzn.to/3Dy1cnt
Cooking Utensils: amzn.to/3rL25qa
Metal Tongs: amzn.to/3DwKMeX
Bench Scraper: amzn.to/3Qir5zo
Standing Mixer: amzn.to/47mwQSP
Food Processor: amzn.to/4771qzv
Glass Bowl Set: amzn.to/3KhCR9p
Salt Container: amzn.to/3q8SKrK
Pepper Mill: amzn.to/3Of7qgS
Sheet Pans: amzn.to/3DzuGRY
Dutch Oven: amzn.to/43M63fz
00:00 - Intro
01:01 - Spices
01:50 - Prepare the Chicken
04:19 - Prepare the Veggies
05:37 - Cook the Chicken
06:20 - Cook the Veggies
08:55 - Assemble the Dish
10:04 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#chickenfajitas #recipes #laurainthekitchen
1/2 stick of Unsalted Butter (1/4 cup)
1 Head of Garlic, cut in half horizontally
2 lb of New Potatoes
1 cup of Dry White Wine
2 cups of Water
2 Tbsp of Old Bay
2 lb of Little Neck Clams, properly purged and cleaned
3 Lobster Tails, cut in half lengthwise
4 Ears of Corn cut in half or quarters
1-1/2 lb of Shrimp, shell on but deveined
2 Sticks of Melted Butter for serving
Chopped Fresh Parsley
Lemon Wedges
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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Burner linked here! Linking the 3 because they 2 burner is sold out! rstyle.me/+i4QKA5dVX-AYSBz6AKYSvA
00:00 - Intro
01:29 - Make the Sauce
04:52 - Prepare the Seafood
05:50 - Cook the Seafood
07:57 - Finish the Dish
08:58 - Let's Eat!
#seafood #clambake #recipes
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Outdoor burner linked here! rstyle.me/+bDB2d76PV77wslCXvxTpSQ
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Let's celebrate all the moms out there!
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