Uploaded September 2025 | Updated September 2026, 4 days ago
#shorts #food #cooking
Metric Recipe:
40g unsalted butter
40g plain four
75ml white wine
400ml hot chicken stock
1–2 tbsp Dijon mustard
50ml double cream
2 tbsp chopped tarragon
Imperial Recipe:
1/4 cup 1.5 oz unsalted butter
1/4 cup 1.5 oz plain flour
1/3 cup 2.5 fl oz white wine
2 cups hot chicken stock
1–2 tbsp Dijon mustard (no change)
1/4 cup double cream
2 tbsp chopped tarragon
#shorts #food #cooking
Metric Recipe:
40g unsalted butter
40g plain four
75ml white wine
400ml hot chicken stock
1–2 tbsp Dijon mustard
50ml double cream
2 tbsp chopped tarragon
Imperial Recipe:
1/4 cup 1.5 oz unsalted butter
1/4 cup 1.5 oz plain flour
1/3 cup 2.5 fl oz white wine
2 cups hot chicken stock
1–2 tbsp Dijon mustard (no change)
1/4 cup double cream
2 tbsp chopped tarragon










