StudiO4Marco Pierre White and his son Luciano take a peek behind the kitchen and are treated to an exquisite meal at Sorn, the first restaurant in Thailand—and the first and only Thai restaurant in the world—to be awarded three Michelin stars.
Founded and led by Chef Supaksorn "Ice" Jongsiri, Sorn aims to present authentic and refined southern Thai cuisine using only the best locally sourced ingredients and traditional cooking techniques.
Content 0:00 Intro 0:28 Inside Sorn's kitchen 1:35 Marco Pierre White gets a taste of southern Thai spice 3:05 Surat Thani, Massaman Curry with Roti 5:02 Chef Ice's vision for Sorn 6:23 How to make the roast pork extra crispy
The hardest table to book in Bangkok? Marco Pierre White samples the food at Sorn | Cook & Kin BitesStudiO42024-12-17 | Marco Pierre White and his son Luciano take a peek behind the kitchen and are treated to an exquisite meal at Sorn, the first restaurant in Thailand—and the first and only Thai restaurant in the world—to be awarded three Michelin stars.
Founded and led by Chef Supaksorn "Ice" Jongsiri, Sorn aims to present authentic and refined southern Thai cuisine using only the best locally sourced ingredients and traditional cooking techniques.
Content 0:00 Intro 0:28 Inside Sorn's kitchen 1:35 Marco Pierre White gets a taste of southern Thai spice 3:05 Surat Thani, Massaman Curry with Roti 5:02 Chef Ice's vision for Sorn 6:23 How to make the roast pork extra crispy
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailandThe longest fries in the tiniest shop in Singapore! | Food Tales: People of FoodmarksStudiO42025-09-16 | Using family recipes to bring each dish to life, Vary.sg aims to deliver that homecooked feel to their monster fries and jacket potatoes!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #gastrobeats #singapore #fries #potatoHotpot... in a cup?? | Food Tales: People of FoodmarksStudiO42025-08-19 | No time for hot pot? No excuse! Built for the hustle, loved for the taste, No Time Hot Pot has come up with a unique concept that is redefining how Singaporeans can enjoy this beloved dish - fast, flavourful, and fuss-free in a cup!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #gastrobeats #singapore #hotpot #steamboatAffordable wagyu bowls that are dangerously addictive! | Food Tales: People of FoodmarksStudiO42025-08-12 | Are you ready to meet the beef master? It took over two years to perfect the recipe for Gyushi’s beef bowls. So you know it’s more than just food, it’s the people, the craft and the journey behind it.
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #gastrobeats #singapore #beefbowl #wagyuREAL Mexican street style tacos in Singapore? | Food Tales: People of FoodmarksStudiO42025-08-05 | A little slice of Mexico right in the middle of Singapore, Papi’s Tacos serves authentic Mexican food made by a Mexican chef with recipes passed down from his Mexican mom and grandma.
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #gastrobeats #singapore #tacos #mexicanfoodThe largest fish and chips in Singapore! | Food Tales: People of FoodmarksStudiO42025-06-17 | Home to the largest fish and chips in Singapore, Nosh aims to bring good food to the masses, one dish at a time. Whether you want to share it with your friends or take on the challenge solo, it’s more than just a meal - it’s an experience!
Nosh to your heart's content at GastroBeats 2025! Date: 29 May - 22 June 2025 Venue: Bayfront Event Space Free general entry for all!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
Content 0:00 Intro Nosh and Foodmarks 1:33 Behind the chef 4:05 The platter! 5:03 GastroBeats 5:22 Agree/Disagree
#foodtales #gastrobeats #singapore #fishandchipsPork belly rice, mee sua and... bubble tea ramen? | Food Tales: People of FoodmarksStudiO42025-06-10 | Cooking up authentic Taiwanese food since 2012, 8 Degrees have since expanded to three different outlets and opened Singapore's first Taiwanese food truck. Catch them at community events and don't forget to try their signature luroufan or pork belly rice.
Get your taste of Taiwan with 8 Degrees at GastroBeats 2025! Date: 29 May - 22 June 2025 Venue: Bayfront Event Space Free general entry for all!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
Content 0:00 Intro 8 Degrees and Foodmarks 1:11 Life before 8 Degrees 1:45 A Jay Chou song? 2:00 Taiwanese relations 2:52 Food truck 3:30 Bubble tea ramen 4:30 Why GastroBeats? 5:08 Pork belly rice 5:58 Agree/Disagree
#foodtales #gastrobeats #singapore #taiwanesefood #porkbelly #bubbletea #ramenFrom cabin crew to selling oysters! | Food Tales: People of FoodmarksStudiO42025-06-03 | Get on board the oyster agenda with Slurp Your Oysters, where you can get fresh, plump oysters at an affordable price! An online delivery business run by a brother-sister duo, Slurp Your Oysters can also be found serving their fresh seafood at local food festivals.
Have a shuckin good time with Slurp Your Oysters at GastroBeats 2025! Date: 29 May - 22 June 2025 Venue: Bayfront Event Space Free general entry for all!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
Content 0:00 Intro Slurp Your Oysters and Foodmarks 1:00 How it came about 1:43 A treacherous event 2:46 Oyster farm in Japan 3:40 How to shuck an oyster 4:34 What's the GastroBeats special? 5:32 Different sauces and toppings 6:40 Agree/Disagree
#foodtales #oysters #gastrobeats #singaporeAuthentic Texas barbecue in Singapore?? | Food Tales: People of FoodmarksStudiO42025-05-27 | More than just a barbecue joint, Jett Barbecue doesn’t just serve the most authentic Texas barbecue in Singapore, there’s also a rich flavour to their story and a true legacy behind their food!
Catch Jett and his big red smoker at GastroBeats 2025! Date: 29 May - 22 June 2025 Venue: Bayfront Event Space Free general entry for all!
Food Tales: People of Foodmarks takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
Content 0:00 Intro Jett Barbecue 0:36 Foodmarks 1:13 Jett the "Meat Guy" 1:48 Meet the big red smoker 3:18 What's the GastroBeats special? 4:52 The meat platter 6:30 Agree/Disagree
#foodtales #barbecue #gastrobeats #singaporeCulture Kicks & Heat Archive Taste Singapore for the FIRST TIME! | Guess That Dish ChallengeStudiO42025-05-07 | What happens when Culture Kicks and Heat Archive dive into the world of Singaporean food with zero clue what they’re eating? 😂 Spoiler: chaos, wild guesses, and some surprising favourites.
In this episode, they take on a Singapore food tasting challenge—no labels, just their taste buds and wild imaginations. Can they guess what they're eating? Will they fall in love with Laksa or run from Kway Chap?
#sneakerconsea #sneakers #culturekicks #heatarchive #singaporeMichelin star chef brings Marco Pierre White to try his favourite Isaan food in BangkokStudiO42025-04-29 | Michelin star chef Chalee Kader takes Marco Pierre White and his son Luciano to Ubon Chaew Horn, his favourite haunt in Bangkok which serves authentic Isaan fare. As Marco steps outside his comfort zone to try unique delicacies such as pork udders, cow's gums and duck's beak, he learns that there's more to Isaan food that meets the eye.
Content 0:00 Intro 1:50 Grilled pork udder and fried cow gums 3:10 More than just street food 4:30 Duck's beak and chili 6:00 Going out of your comfort zone
#cookandkin #marcopierrewhite #thaifood #foodstories #isaan #thailandTake a walk with RAE LIL BLACK around Sneaker Con Southeast Asia 2025!StudiO42025-04-01 | Join Rae Lil Black as she takes you on a fun tour of Sneaker Con Southeast Asia 2025! Watch as she strolls through the event, exploring the coolest sneakers, stylish clothes, trendy sunglasses, and much more. Whether you're a sneakerhead or just love exploring new trends, this video has something for everyone. Don't miss Rae's unique take on the hottest finds at Sneaker Con!
#sneakerconsea #sneakers #raelilblack #singapore #rayban #jarritos #culturekicksSteven Smith on Everything | Working with Ye and advice for aspiring designersStudiO42025-03-24 | On Everything is a series where we dive deep with personalities on, well… everything! From life updates to what drives them, we uncover it all.
The Godfather of Dad shoes speaks to us about how he got started in designing sneakers, his experiences working with Ye and his aspirations for the future of sneaker design.
Content 0:00 Intro 0:13 How did you get started with designing sneakers? 1:07 How do you come up with your designs? 1:49 Any interesting moments working with Ye? 3:27 What do you want to be remebered for in the future? 4:33 What are your hopes for the future of sneakers? 5:35 What advice do you have for aspiring designers?
#sneakerconsea #sneakers #stevensmith #singapore #designRae Lil Black on Everything | Life updates, discovering Islam and Muay ThaiStudiO42025-03-19 | On Everything is a series where we dive deep with personalities on, well… everything! From life updates to what drives them, we uncover it all.
In this episode, Rae Lil Black opens up about her experience at Sneaker Con SEA 2025 in Singapore, her journey into Islam, how Muay Thai changed her life, and more! Don't miss it.
Content 0:00 Intro 0:28 How has it been at Sneaker Con SEA? 0:52 How has it been in Singapore? 2:00 Any life updates? 2:34 What made you choose Islam? 3:44 How is Rae Lil Black different now compared to 10 years ago? 5:06 Tell us about your Muay Thai journey. 7:13 What advice do you have for people who are struggling mentally? 8:11 When will you come back to Singapore? 8:31 What do you want to be remembered for in the future?
#sneakerconsea #sneakers #raelilblack #singapore #islam #muaythaiRae Lil Black, Culture Kicks and more at Sneaker Con SEA 2025!!!StudiO42025-03-11 | Sneaker Con Southeast Asia 2025 was INSANE! From jaw-dropping kicks to epic vibes, this event was a whole mood. Huge thanks to everyone who showed up and made it unforgettable – you guys brought the heat! 🔥 Stay tuned for more chaos! 👟💥 #SneakerConSEA
#SneakerConSEA #SneakerConSEA2025 #SneakerCulture #Streetwear #HypeCommunity #SneakerConVibes #SneakerheadAsias Best Female Chef 2025 gives Marco Pierre White a tour of her award-winning restaurantStudiO42025-02-26 | Marco Pierre White and his son, Luciano, sample some highlight dishes from Baan Tepa's tasting menu. Helmed by Chef Chudaree "Tam" Debhakam who was recently crowned Asia' Best Female Chef 2025, this award-winning restaurant has also received 2 Michelin Stars as well the Michelin Green Star this year.
Championing her philosophy of cooking as a community-driven, sustainable practice, Chef Tam's vision comes to life with an organic garden, hyper-local sourcing and a commitment to reducing waste. A master at her craft, she elevates local produce with creativity and craftsmanship, challenging traditional notions of luxury dining.
Content 0:00 Intro 1:08 Marco and Luciano sample the food 2:24 Exploring Tepa Garden 4:33 Marco and Luciano sample more food 6:23 Baan Tepa's iconic squid ink noodles
#cookandkin #marcopierrewhite #thaifood #foodstories #sustainability #thailandMark Ong vs Mr SBTG: Singaporean sneaker designer shares new styles and inspiration in shopping tripStudiO42025-02-19 | Shop with Me is a fun, behind-the-scenes series where individuals take us along on their personal shopping trips. As they browse, we get an exclusive glimpse into their unique shopping preferences, personal style, and current projects. Join us as we learn more about their lives, passions, and what makes them tick—one shopping spree at a time.
In this episode, join Mark Ong, also known as Mr. Sabotage, a globally acclaimed sneaker customizer and founder of the streetwear brand SBTG Surplus. As we tag along on his shopping journey, we dive into his shopping experience, explore the design inspirations behind his work, and get an exclusive sneak peek at his exciting upcoming involvement in Sneaker Con SEA 2025 (22 and 23 February 2025).
#sneakerconsea #sneakers #markong #mrsabotageThe New Age Hawkers | Food TalesStudiO42025-02-11 | This dynamic couple is shaking up Singapore’s iconic hawker scene by introducing high-end restaurant ingredients and contemporary culinary techniques. With many of their peers seeking careers in tech or corporate fields, Yu Jie and Paul are bucking the trend to carry on the rich legacy of hawker food while giving it a modern twist. Tune in to see how this couple is changing the game and redefining what it means to eat at a hawker centre!
ALL EPISODES OF FOOD TALES OUT NOW ON NETFLIX!
Food Tales takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour the secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #hawker #gastrobeats #singaporeRising in Adversity | Food TalesStudiO42025-02-04 | With the right mix of passion and perseverance, anything can rise—just like the perfect you tiao.
Dive into Audrey’s inspiring journey—how she left the corporate world to realize her vision of bringing you tiao into every household, and her innovative approach to giving this classic dish a fresh twist.
From the challenges of running a family business to her passion for making youtiao a staple in every cuisine, Audrey is redefining what it means to carry on a family tradition in today’s world.
ALL EPISODES OF FOOD TALES OUT NOW ON NETFLIX!
Food Tales takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour the secret recipes, and embrace the heartwarming stories behind these culinary masterpieces, which unfold against the stunning backdrop of GastroBeats, a collision of artistic, culinary and musical talent like no other.
#foodtales #youtiao #gastrobeats #singaporeCrazy for Kueh | Food TalesStudiO42025-01-28 | This mother-daughter duo in Singapore turned their passion for traditional kuehs into a successful business—Kueh Ho Jiak. Despite facing personal struggles and a challenging relationship, the two women have overcome the odds to build a thriving brand that celebrates their heritage and love for authentic local delicacies.
ALL EPISODES OF FOOD TALES OUT NOW ON NETFLIX!
Food Tales takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour the secret recipes, and embrace the heartwarming stories behind these culinary masterpieces.
#foodtales #kueh #gastrobeats #singaporeA Chilli Love Story | Food TalesStudiO42025-01-21 | Join founders Noorman and Puti of Nasi Lemak Ayam Taliwang as they share their inspiring journey of culture, fate, and love that led to the creation of this unique dish.
Founded in 2017, Nasi Lemak Ayam Taliwang quickly became a Singapore favourite, famous for its creamy nasi lemak and fiery sambal that keeps spice lovers coming back for more. But behind the heat lies a love story—one that blends two cultures and journeys into the heart of this beloved dish.
ALL EPISODES OF FOOD TALES OUT NOW ON NETFLIX!
Food Tales takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour the secret recipes, and embrace the heartwarming stories behind these culinary masterpieces.
#foodtales #nasilemakayamtaliwang #gastrobeats #singaporeDive into the stories behind Singapores iconic food vendors | Food TalesStudiO42025-01-17 | Food Tales takes you on a gastronomic adventure through Singapore! Discover unparalleled local flavours, savour the secret recipes, and embrace the heartwarming stories behind these culinary masterpieces.
#foodtales #nasilemakayamtaliwang #gastrobeats #singaporeMasterChef Judge Pom teaches Marco Pierre White a lesson in the kitchen | Cook & Kin BitesStudiO42025-01-14 | Two iconic MasterChef judges whip up a dish that's fit for royalty!
The great-great-grandchild of the King Rama IV, Chef Pom shares a closely guarded family recipe with Marco Pierre White and his son Luciano, one that's been kept in her family for multiple generations.
Content 0:00 Intro 0:21 Chef Pom teaches Marco to make Kapi Kua 1:33 Royal Chef Pom? 2:45 Why is this dish so important to Chef Pom? 5:19 The secret ingredient 7:33 Plating a royal dish
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailandJoin the GastroBuds Mentorship Programme! #GastroBeats #GastroBuds #TheMeatmenGroup #cookingStudiO42025-01-08 | Are you passionate about food? Dream of creating mouthwatering dishes, producing foodie content that inspires and making a business out of it?
The GastroBuds Mentorship Programme is here, and we're thrilled to welcome our new mentors - @themeatmenchannel! Known for their drool-worthy recipes, creative twists on classics, and unmatched culinary storytelling, they're here to guide YOU.
Limited spots available - don’t miss this chance to learn from the best! Sign up now: www.gastrobeats.com.sg/gastrobeats-mentorship-programmeMarco Pierre White discovers hidden gem for authentic northern Thai food in BKK | Cook & Kin BitesStudiO42025-01-07 | Chef Prin Polsuk and his wife Mint takes Marco Pierre White and his son Luciano to Baan Kon Muang, his favourite haunt in Bangkok which serves authentic northern fare that reminds him of home.
Recommending classic dishes like khao soi and slightly more adventurous ones like blood noodles and raw larb, Chef Prin shows Marco why this no-frills hole in the wall keeps him coming back for more.
Content 0:00 Intro 1:21 Northern favourites: Kaeng kra dang, khao soi, nam prik ong and jaw phak kat 5:02 Northern delicacies: Blood noodles and raw larb with blood
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailandCalling all budding musicians! | Behind the BeatsStudiO42025-01-03 | 53A looks back on their first year as mentors for the GastroBeats GIG-ers Mentorship Programme in 2024. What were their favourite moments and how can they top the experience this year?
Be a part of our growing community and learn from the best. Sign up to become a GIG-er now: www.gastrobeats.com.sg/gig-ers
Content 0:00 Intro 0:18 How was your first year as mentors? 1:32 What was your favourite part? 2:31 What was it like seeing the GIG-ers grow? 3:33 Who are you looking for in 2025? 4:27 What advice would you give interested applicants?
#GastroBeats #FoodFestival #LiveMusic #SingaporeEvents #FamilyFunMarco Pierre White tries Bulls Penis Soup for the first time at 100 Mahaseth | Cook & Kin BitesStudiO42024-12-31 | There's a first time for everything!
In his first trip to Thailand, Marco Pierre White along with his son Luciano are invited to feast on the culinary offerings of 100 Mahaseth, which includes a hearty bowl of Bull's Penis Soup and a plate of creamy Ant's Egg Salad.
Helmed by Chef Chalee Kader, this Bib Gourmand awarded restaurant prides themselves in their root to fruit and nose to tail experience, using all Thai ingredients sourced directly from local Thai farmers.
Content 0:00 Intro 0:35 Flank steak 1:05 Duck hearts and som tam 1:48 Dry aged beef 2:30 Ant's egg salad and signature bone marrow 4:50 Bull's penis soup 7:06 Final review of 100 Mahaseth
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailandQuiz time with The Meatmen | Behind the KitchenStudiO42024-12-28 | Meet The Meatmen, Chief Flavour Officers (CMO) for GastroBeats and mentors of the GastroBuds Mentorship Programme 2025!
Get ready for a little chaos and a whole lot of fun as they test their brains and buds in a special quiz to see who ultimately knows The Meatmen best. Do they have the chops to take on this spicy challenge?
Content: 0:00 Intro 0:44 Q1 Which is the real logo for The Meatmen? 2:06 Q2 What is The Meatmen's Instagram bio? 3:41 Who are The Meatmen? 4:02 Q3 Whose hands are these? 5:00 Who are your favourite collabs so far? 5:54 Tell us more about your collab with GastroBeats and the GastroBuds Mentorship Programme 6:29 Q4 What does this number mean to The Meatmen? 7:25 Q5 What are the 3 pinned posts on The Meatmen's Instagram? 9:54 How has your content evolved? 10:40 Q6 What is the dish being prepared? 12:28 Q7 Which one of your dishes is this recipe for? 14:32 How do you come up with your recipes? 15:35 Q8 Name the 4 differences from the original photo 17:25 Results 18:14 Penalty
Join the GastroBuds Mentorship Programme and learn from the best! www.gastrobeats.com.sg/gastrobeats-mentorship-programme/
#GastroBeats #TheMeatmen #TheMeatmenChannel #FoodFestival #SingaporeEventsEverything you need to know about the GIG-ers Mentorship Programme | Behind the BeatsStudiO42024-12-26 | What goes on behind the GastroBeats GIG-ers Mentorship Programme? The 2024 GIG-ers open up about their experience performing at GastroBeats and how they grew as singers, songwriters and performers under the guidance of mentors 53A.
Sign up for the GastroBeats GIG-ers Mentorship Programme and become a GIG-er now! www.gastrobeats.com.sg/gig-ers
Content 0:00 Intro 0:16 How did you find out about the GIG-ers Mentorship Programme? 1:06 What was it like playing at GastroBeats? 1:24 Favourite part of the programme? 1:49 What was it like working with 53A? 4:30 Why should YOU join the programme?
#GastroBeats #FoodFestival #LiveMusic #SingaporeEvents #FamilyFunHow to make coconut palm sugar from scratch with Marco and Luciano Pierre White | Cook & Kin BitesStudiO42024-12-24 | Marco Pierre White and his son Luciano visit a coconut farm in Thailand with Chef Chudaree “Tam” Debhakam, owner of Baan Tepa—which was recently awarded two Michelin stars as well as the Michelin Green Star for 2025.
Under her guidance, the father and son duo get a crash course on how to make pure coconut palm sugar from scratch using a traditional method that's been passed down for over 100 years.
Content 0:00 Intro 0:35 Luciano climbs a tree to collect coconut flower nectar 3:00 Marco and Luciano learns the traditional method to refine coconut sugar 5:58 Luciano working hard to mix the sugar 7:37 Packing the sugar
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailand53A spills the tea! How do they really feel about each other? | Behind the BeatsStudiO42024-12-19 | Get to know 53A, the mentors of the GastroBeats GIG-ers Mentorship Programme, as they express what they truly think about each other. Why is Bani jealous of Amir? What makes Lisa laugh and cry? What does Helman love most about the band?
As Sara, lead singer and frontman of 53A, exclaimed mid-shoot, "This one like band therapy sia!"
Sign up for the GastroBeats GIG-ers Mentorship Programme: www.gastrobeats.com.sg/gig-ers
Content 0:00 Intro 0:20 53A on Sara 1:11 53A on Bani 2:25 53A on Helman 3:31 53A on Lisa 4:34 53A on Amir 5:37 Who's most likely to... 7:36 Wanna join the GastroBeats GIG-er Mentorship Programme?
For more details on the GIG-ers Mentorship Programme, visit www.gastrobeats.com.sg/gig-ers
#GastroBeats #FoodFestival #LiveMusic #SingaporeEvents #FamilyFun53A talks mentorships, band dynamics and the secrets to their success | Behind the BeatsStudiO42024-12-12 | Say hello to 53A, Chief Music Officers (CMO) and mentors of the GastroBeats GIG-ers Mentorship Programme 2025. With years of experience making music, these NDP superstars are ready to guide aspiring musicians in Singapore to reach their full potential.
From songwriting and music production to booking gigs and the mechanics of performing on stage, there's plenty of room to learn and develop your skills as a GIG-er!
Join the programme now: www.gastrobeats.com.sg/gig-ers
Content 0:00 Intro 0:20 How did 53A come to be? 1:28 As mentors, how can you help aspiring musicians? 3:17 Can you tell us a shared memory that best represents 53A? 4:36 What are some challenges you have faced as a band? 6:40 What can the GIG-ers expect from this mentorship? 8:01 In the spirit of GastroBeats, what are your favourite foods?
#gastrobeats #53A #foodfestival #livemusic #singaporeevents #familyfun #saraweeAsias Best Female Chef serves Marco Pierre White the best duck hes ever tasted | Cook & Kin BitesStudiO42024-12-10 | Winner of Asia's Best Female Chef 2024 and the youngest Thai female chef to receive a Michelin star, Chef "Pam", Pichaya Soontornyanakij, invites Marco Pierre White and his son Luciano to taste her signature 5 Spice Aged Duck at her acclaimed restaurant, Potong, which is voted #1 in Bangkok by TOP25 Bangkok Restaurants.
The tables turn as Chef Pam shares this treasured recipe and teaches Marco and Luciano a thing or two in the kitchen about making the perfect duck.
CONTENT 0:00 Intro 0:27 Chef Pam's inspiration behind the 5 Spice Aged Duck 1:08 the secret behind making the most tender duck 1:51 Chef Pam serves the 5 Spice Aged Duck to Marco and Luciano 2:46 Chef Pam, Marco and Luciano pick out spices for the duck 4:10 Chef Pam brings Marco and Luciano to the kitchen to prepare the sauce for the duck 5:40 Chef Pam reveals her family secret to making the crispiest duck skin
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailand #potongMarco Pierre White and his son Luciano visit Thailand together for the FIRST TIME | Cook & Kin BitesStudiO42024-12-09 | Cook & Kin: Bites is a heartwarming exploration of food and family. This series dives into the kitchens of multi-generational cooks, uncovering the unique stories and traditions that shape their culinary legacies. Each episode spotlights talented family members, including acclaimed chef Marco Pierre White and his son Luciano, offering an intimate look at how food and love are passed down through generations.
#cookandkin #marcopierrewhite #thaifood #foodstories #familytraditions #thailandWhere food, music & community come alive! | GastroBeats Highlights 2024StudiO42024-12-08 | GastroBeats 2024 was a vibe like no other! Relive the magic of Singapore's ultimate food and music festival with this highlight reel, showcasing the incredible energy, flavours, and fun that made this year unforgettable. From the sizzling food to the soulful beats, GastroBeats 2024 brought the community together for a celebration of flavour, rhythm, and joy. Whether you joined us or missed out, this reel is your backstage pass to the best festival vibes of the year.
Don’t forget to like, share, and subscribe for updates on GastroBeats 2025 happening in June!
#GastroBeats #FoodFestival #LiveMusic #SingaporeEvents #FamilyFunReuniting sneaker culture at the greatest sneaker show on Earth! | Sneaker Con SEA Highlights 2024StudiO42024-12-08 | The hottest kicks, boldest fits, and ultimate sneaker vibes—Sneaker Con SEA 2024 delivered it all! Dive into this epic highlight reel and relive the action-packed event that brought together sneaker lovers, streetwear enthusiasts, and culture creators from across Southeast Asia. This is more than just sneakers – it’s a movement. Whether you were there or watching from afar, this reel is your pass to experience the buzz that made Sneaker Con SEA 2024 the ultimate destination for sneaker culture.
Don’t forget to subscribe and hit the bell for updates on Sneaker Con SEA 2025 happening February 22-23 in Singapore!
#SneakerConSEA #SneakerConSEA2024 #SneakerCulture #Streetwear #HypeCommunity #SneakerConVibes #SneakerheadFood, music, fun and more! | GastroBeats Highlights 2023StudiO42024-12-08 | Feel the beat, taste the flavour, and soak in the vibes – GastroBeats 2023 was a feast for the senses! This highlight reel takes you through the unforgettable moments that brought foodies, music lovers, and families together for an epic celebration in the heart of Singapore. Whether you came for the food, stayed for the music, or loved it all, relive the energy that made GastroBeats 2023 the ultimate festival experience.
#GastroBeats #FoodFestival #LiveMusic #SingaporeEvents #FamilyFunThe first ever Sneaker Con in South East Asia! | Sneaker Con SEA Highlights 2023StudiO42024-12-08 | Relive the best moments from the first ever Sneaker Con SEA 2023, where sneakerheads, collectors, and enthusiasts united for an unforgettable weekend in Singapore! From rare kicks and live sneaker authentications to exclusive drops and celebrity appearances, this highlight reel captures the energy, creativity, and passion that made this event the Consumer Event of the Year.