How to Smoke a Brisket on an Offset Smoker Daves House of BBQ & More 2026-09-21 | How to Smoke a Brisket on an Offset Smoker
PizzaQue Pizza Kit for Kettle Grills - Assembly and Review Daves House of BBQ & More 2024-01-07 | In this video I assemble and review the PizzaQue Kit for Kettle Grills. Below is a link to the product on Amazonamazon.com/PizzaQue-Deluxe-PC7001-Kettle-Silver/dp/B00PP47H4S/ref=sr_1_4?crid=2GPFAAEQ22VB6&keywords=pizzaque&qid=1704588720&sprefix=pizzaque%2Caps%2C97&sr=8-4&th=1CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81Local Elevator by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Smoked Chuck Roast - Super Versatile Cut of Meat Daves House of BBQ & More 2023-03-29 | In this video I show you haw to make some poor man's brisket, AKA smoked chuck roast.Salt the beef the night before, roughly a 1/2 a tsp per pound of beef.LOW SALT BEEF RUB1/2 cup Coarse Ground Pepper4 TBSP Kosher Salt2 TBSP Garlic Powder2 TBSP Smoked PaprikaSmoke at 250 using pellets of your choice, I used competition blend.Smoke until they reach internal temp of 165 (roughly 4 or 5 hours)Wrap tight in butcher paperContinue Smoking until meats reaches 205-210Let it rest in a cooler for 30 minutes minimumCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Typhur InstaProbe™ - Unboxing and Review Daves House of BBQ & More 2023-03-05 | In this video I unbox and review the InstaProbe™ by Typhur. It's a really good instant-read thermometer for 2023.www.typhur.comCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Gourmia 7qt Digital Air Fryer - Unboxing and Review - Costco Daves House of BBQ & More 2022-10-20 | In this video I unbox and review the Gourmia 7qt Digital Air fryer I purchased at CostcoProduct Link:costco.com/gourmia-7-quart-digital-air-fryer.product.100785783.htmlCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
ThermoPro TempSpike Truly Wireless Bluetooth Meat Thermometer Daves House of BBQ & More 2022-09-27 | Today I unbox and review the TempSpike Truly Wireless Meat Thermometer from Thermo Pro.20% Discount Code: 20FNGKFCamazon.com/promocode/A25I3FRS08WFG0?maas=maas_adg_767D0FA9D1E68CEE90444280871F84D4_afap_abs&ref_=aa_maas&tag=maasHere is some info from ThermoPro:1. 100% wire-free cooking and the convenience of no-hassle setup and cleanup2. 1 Probe, 2 Sensors- Dual sensor probe that simultaneously measures internal meat and ambient pit temperatures while reading highly accurately in just 3 seconds.3. 500-Ft Ultra-Long Range connected via the most advanced Bluetooth 5.24. Smart Thermometer App- Supports custom timer and temperature graphs; USDA-recommended pre-set temperatures for Beef, Fish, Ground Beef, Ground Poultry, Lamb, Pork, Poultry, Turkey, and Veal.5. This App takes the guesswork out by estimating how long to cook; Set up ambient pit temperature alarms and cooking pre-alarms that trigger within 5°F/10°F/15°F of the target temperature.6. Rechargeable- The Signal Booster for this wireless meat thermometer can last up to 3 months on a full charge.7. Meat probe features IP67-rated stainless steel, which is waterproof- easy to clean, and dishwasher-safe. Other Features That Shine-1. Enjoy 100% wire-free cooking and the convenience of no-hassle setup and cleanup2. 1 Probe, 2 Sensors- Dual sensor probe that simultaneously measures internal meat and ambient pit temperatures while reading highly accurately in just 3 seconds.3. 500-Ft Ultra-Long Range connected via the most advanced Bluetooth 5.24. Smart Thermometer App- Supports custom timer and temperature graphs; USDA-recommended pre-set temperatures for Beef, Fish, Ground Beef, Ground Poultry, Lamb, Pork, Poultry, Turkey, and Veal.5. This App takes the guesswork out by estimating how long to cook; Set up ambient pit temperature alarms and cooking pre-alarms that trigger within 5°F/10°F/15°F of the target temperature.6. Rechargeable- The Signal Booster for this wireless meat thermometer can last up to 3 months on a full charge.7. Meat probe features IP67-rated stainless steel, which is waterproof- easy to clean, and dishwasher-safe. CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Drip EZ Prep Tub & Grill Mitts Daves House of BBQ & More 2022-07-21 | In this video I take a look at two cool products from Drip EZ. The BBQ Prep Tub and the Grills Mitts.http://www.bbqdripez.comCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
ThermoPro TP25 4 Probe Bluetooth Thermometer - Unboxing & Review Daves House of BBQ & More 2022-07-07 | In this video I review the Thermopro TP 25 4 probe bluetooth BBQ thermometerbuythermopro.comCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Hamilton Beach Breakfast Sandwich Maker - Unboxing, Review, Keto Breakfast Sandwich Daves House of BBQ & More 2022-06-23 | In this video I unbox and review the Hamilton Beach Breakfast Sandwich Maker. I also see if it's useful for making Keto Low Carb Breakfast Sandwiches.amazon.com/dp/B00EI7DPOO?ref_=cm_sw_r_cp_ud_dp_J594T9X1J2B9RW7EKM29CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Prime Rib (Roast Beef) Sliders Daves House of BBQ & More 2022-01-22 | In this video I will show you how I make my Prime Rib, or Roast Beef, Sliders,Prime Rib (Roast Beef) Sliders1 Package of Sweet Hawaiian Rolls1 stick salted butter melted2 Tbsp Honey2 Tbsp Yellow Mustard2 tsp prepared horseradish1 tsp onion flakes1/2 lbs sliced prime rib or deli roast beef1 cup shredded Gruyere cheese½ cup shredded mozzarella cheeseDirectionsPrepare Grill, Smoker or oven to 350 degreesCombine melted butter, honey, mustard, horseradish and onion flakes in a bowl.Slice rolls in half lengthwisePlace bottom in a lightly greased pan (I use butter in a disposable foil pan) and drizzle with half the butter mixtureLayer with the ½ cup mozzarella cheese, prime rib, then gruyere cheeseCover with the top of the rollsDrizzle other half of the butter mixture on the top of the rollsCover pan with foil and place in the grill, smoker or oven for 20 minute, remove foil and continue cooking for 10 to 15 more minutes, 5 to 10 if using an ovenCut and serve.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Double Smoked Ham Daves House of BBQ & More 2021-11-27 | In this video I show you how I Double smoke a ham for the holidays.Trim fatRUB½ brown sugar¼ maple sugar2 tsp onion powder2 tsp smoked paprika1 tsp cinnamon 250 Pull at 130GLAZED¼ maple syrup¼ cola⅓ brown sugar⅓ maple sugar2 tbsp Dijon2 tbsp ACVSimmer until thickenedCrosshatch. Glaze. Back on smokerContinue to cook until 140CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
MEATER Plus Bundle Unboxing and Giveaway! Daves House of BBQ & More 2021-11-08 | I'm giving away the MEATER + Bundle to one of my subscribers. The Bundle contains a MEATER + Wireless Meat Thermometer, MEATER Bottle Opener and a Pair of MEATER Heat Proof Gloves.3 Easy Steps to Enter the Giveaway:1. Subscribe to my Channel2.Like this Video3. Leave a commentWinner will be chosen at random on Sunday, November 14th.GOOD LUCK!CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
MEATER + Wireless Meat Thermometer - Unboxing and Review Daves House of BBQ & More 2021-09-03 | 10% OFF LINKglnk.io/o7jz/davesohiobbq@meatermade, #meater, #meatermadeCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
How to Make Boneless Chicken Wings at Home Daves House of BBQ & More 2021-07-22 | This recipe is for about 1 pound of chicken. Double as needed.4 boneless, skinless chicken thighs1/2 cup pickle brine1 cup buttermilkDash of Hot Sauce (I use Frank’s)1 cup all-purpose flour1/3 cup cornstarch1 tsp cayenne pepper1 tsp Kosher salt 1 tsp black pepper Vegetable oil or other neutral oil, for frying (4 to 6 cups)Add the chicken thighs and cup pickle brine to a resealable plastic bag and refrigerate at least 1 hour or up to 24 hours, turning the bag occasionally to marinate evenly.When ready to cook the chicken, pour the buttermilk into a wide shallow bowl. In a separate wide shallow bowl, add the flour, cornstarch, cayenne pepper and 1 tablespoon each salt and pepper; whisk to combine.In a large Dutch oven or deep cast-iron skillet, add 2 inches of oil and, over medium-high, heat to 325 degrees,Working with one piece at a time, remove the chicken from the brine, transfer to the buttermilk and turn to coat. Lift chicken from the buttermilk, allowing the excess liquid to drip off, then add it to the flour mixture and turn to coat, patting extra flour mixture on top to ensure the chicken is well coated on all surfaces. Transfer to a plate and repeat with the remaining chicken.Working in 4 batches, add the chicken to the hot oil and cook, turning every 1 to 2 minutes, until crust is deep golden and chicken is cooked through, about 6 minutes total. Transfer to a paper towel-lined plate to cool and season with salt and pepper. (An instant-read thermometer inserted into the center of the thickest part of the thigh should read at least 165 degrees.) Repeat with the remaining chicken, adjusting the heat to ensure that the oil maintains a temperature of 325 degreesWhat kind of pickle juice? I’ve only ever used kosher dill. No Buttermilk? Use 1 cup milk add 1 tbsp lemon juice stir and let sit for 10 minutesCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library &EDM Detection Mode by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500026Artist: http://incompetech.com
Pizza Roll - Super Easy, Crowd Pleaser Daves House of BBQ & More 2021-07-08 | In this video I show you how to make a quick and easy pizza roll, or poor man's Stromboli, using only store bought ingredients. everything is pre-made, you just have to put it together and bake.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Garlic Scape Compound Butter for Topping Steaks Daves House of BBQ & More 2021-06-24 | In this video I show you how to make garlic scape compound butter to top your steaks. It's super easy.3 oz. Garlic Scapes (pureed in a food processor)2 sticks Unsalted butter2 tsp lemon juice2 TBSP chopped chives1tsp saltMix and chill (Freezer if you want to keep it for a while)CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
SLOTDOG - Review and Taste Test Daves House of BBQ & More 2021-06-10 | In this video I test out and review the SLOTDOG hot dog slicer.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
ThermoPro TP19H - Unboxing, Review and Comparison Daves House of BBQ & More 2021-05-27 | In this video I unbox, review and compare the ThermoPro TH19H probe thermometer. It's one of the cheapest well build thermometers on the market. ThermoPro TP19H Waterproof Digital Meat Thermometer for Grilling with Ambidextrous Backlit and Motion Sensing Kitchen Cooking Food Thermometer for BBQ Grill Smoker Oil Fry Candy Thermometeramazon.com/dp/B07XXSYLL8/ref=cm_sw_em_r_mt_dp_E1QWVW7WQB569HZJ1CNFCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
START HERE! Smoked Chicken Recipe for Beginners Daves House of BBQ & More 2021-05-13 | This is my most crowd pleasing, Smoked Chicken recipe and technique. It gives great results every time. From here you can adjust the flavor and process to better suit your preferences.Rub Recipe1/4 Cup Brown Sugar3 TBSP Paprika2 TBSP Ground Pepper2 TBSP Garlic Powder2 TBSP Onion Powder1 TBSP Cayenne Pepper2 tsp Kosher Salt (Chicken is already salted, so not much is needed.)CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library
PERFECT BBQ Chicken on the Grill - Any Grill Daves House of BBQ & More 2021-04-29 | In this video I'm going to show you how to make perfect BBQ chicken on the grill. I'm not talking about slow smoked chicken. I'm talking about the perfect summertime meal, grilled to perfection, sweet and saucy, BBQed chicken.The secret is to have two zones, hot and cooler on your grill. You want to start out on the cooler side, preferably in the 300 to 350 range, and essentially bake the chicken without any direct flame. Once the chicken gets to be around 155 degrees, then you can put it over the flame for a bit to crisp up the skin and get that little bit of char. Remember to let the chicken rest for 5 to 10 minutes.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Costco Outdoor Cooking Fire Pit - Unboxing, Assembly and Test Run Daves House of BBQ & More 2021-04-15 | In today's video I unbox and assemble this $130 fire pit grill from Costco. I also start a fire and do a test cook to see how well it works.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Can You Smoke Cream Cheese? Daves House of BBQ & More 2021-04-02 | I'm a big fan of making interesting dips for parties and sporting events, but I'm always looking for ways to enhance the recipe. So last time I was making Buffalo Chicken dip i decided to try and smoke some cream cheese. The results were suprising.250 degrees on the pellet smokerApple pellets for sweetness (but you use whatever you want.)Smoke it for about 1 hourCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library
Backyard Maple Syrup - Start to Finish Daves House of BBQ & More 2021-03-11 | I this video I give you an overview of making maple syrup in your backyard, from start to finish. Below are links to a series of more in depth videos.How to Make Maple Syrup - Tapping trees and collecting sap - Part 1youtu.be/iR44nAAmJhcHow to Make Maple Syrup - Boiling Sap, Evaporating Outdoors - Backyard Maple - DIY - Part 2youtu.be/nbJlx2ivusMHow to Make Maple Syrup - Finishing Maple Syrup - Backyard Maple - DIY - Part 3youtu.be/IHnFQAtY64UCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Chill Chest - Will It Keep BBQ Warm - As Seen On TV Daves House of BBQ & More 2021-02-18 | In this video I test out the as seen on TV Chill Chest to see how it functions as a lightweight alternative to a traditional cooler for holding BBQed meat.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
SMOKED Buffalo Chicken Dip - Franks Red Hot - Super Bowl Daves House of BBQ & More 2021-02-05 | I this video I make the traditional Frank's Red Hot Buffalo Chicken Dip recipe, but with a smokey twist. Smoked chicken thighs and smoked cream cheese are added to give this recipe some added depth.Both the cream cheese and the boneless skinless chicken thighs were smoked at 250 degrees with apple pellets for 1 hour. Put you favorite rub on the thighs before smoking. score the top of the cream cheese so it can expand on the smoker.Dave's Sweet Heat Rub½ cup brown sugar½ cup maple sugar (Substitute White Sugar¼ cup smoked paprika1 tablespoon garlic powder1 tablespoon chili powder1 tablespoon ground black pepper1 tablespoon cayenne pepper1 tablespoon salt1/2 tablespoon onion powder2 tsp cinnamonFrank's Red Hot - Original Buffalo Chicken Dipfranksredhot.com/en-us/recipes/franks-redhot-buffalo-chicken-dipCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Sweet Heat Pork Belly Burnt Ends - Pellet Grill Daves House of BBQ & More 2021-01-17 | In this video I show you how I make my Sweet Heat Pork Belly Burnt Ends on the LG 900 Pellet grill. Perfect snack for the Super Bowl or any big game. Go BrownsDave's Sweet Heat Rub½ cup brown sugar½ cup maple sugar (you can Substitute White Sugar)¼ cup smoked paprika1 tablespoon garlic powder1 tablespoon chili powder1 tablespoon ground black pepper1 tablespoon cayenne pepper1 tablespoon salt1/2 tablespoon onion powder2 tsp cinnamonCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library
Big Game Pulled Pork Nachos on the Pellet Grill Daves House of BBQ & More 2021-01-17 | NFL playoffs are here and for the first time in a long time my Cleveland Browns are in the hunt. For wildcard weekend I'm making some pulled pork nachos on the LG 900 Pellet Smoker. Lets hope the Brownies bring home the W.CLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Mexican Street Corn - On the Grill Daves House of BBQ & More 2021-01-14 | In this video we make Mexican Street Corn on the LG 900 pellet grill.Grilled Mexican Street Corn4 ears corn, shucked1 or so h tablespoons olive oilKosher salt and freshly ground black pepper, to taste1/2 cup crumbled cotija cheese, divided1/4 cup mayo1/4 cup sour cream1/4 cup cilantro leaves, minced, plus more for garnish1/2 teaspoon chile powderLime wedges, for servingCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Keto Cauliflower Pizza Crust - Low Carb Daves House of BBQ & More 2020-12-24 | In this video I show you how to make a low carb keto friendly pizza crust using riced cauliflower. Enjoy.4 cups riced cauliflower ½ cup shredded mozzarella cheese ¼ cup grated Parmesan cheese ½ tsp Dried Oregano ½ tsp Salt¼ tsp Garlic powder 2 eggs beaten Sauté riced cauliflower in a skillet with a little olive oilPlace sauteed riced cauliflower on a paper towel lined baking sheet and press on top with more paper towel to really dry out the cauliflowerChill cauliflower in the fridge for 30 minutes Mix all the ingredients togetherForm crust into a 14 inch circle, trace a circle on the back of a sheet of parchment paper as a guide if needed. Bake crust at 450 for 30 minutes Remove from grill or ovenAdd toppingsBack on grill (or into oven) for another 30 minutes, or until edges and cheese are goldenCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library Whatdafunk by Audionautix is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0Artist: http://audionautix.com
Tomahawk Ribeye Steak - Best Grilling Method - Reverse Seared Daves House of BBQ & More 2020-12-11 | In this video I show you how I reverse sear a couple of 2 inch thick tomahawk ribeye steaks on my LG 900 pellet grill. Special thanks to Pit Patriots for supplying the rub for the steaks:www.pitpatriots.comCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Ultimate Thanksgiving Leftover Sandwich Daves House of BBQ & More 2020-11-26 | In this video I make for you my ultimate Thanks giving Leftover sandwich. It has all the flavors of the holiday on a bun! Enjoy.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Happy Thanksgiving - ASMR - Turn the Sound Up Daves House of BBQ & More 2020-11-25 | Here is the greatest sound of the Holiday season. Originally posted on my Instagram account. Enjoy!
ThermoPro TP 27 - Unboxing and Full Review Daves House of BBQ & More 2020-11-19 | Today I check out the TP-27 From ThemoPro. This item was sent to me free of charge in exchange for a full honest review.Overall I'd say its a really good wireless thermometer, and it is definitely built better than previous models. The wireless range is excellent and it has all the feature you'll need.If you are looking for a good, sturdy thermometer in the mid price range, the TP-27 is a great option.ThermoPro - TP 27https://amz.run/40JbCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Should I Stuff My Turkey? Plus: Do Pop-Up Timers Work? Daves House of BBQ & More 2020-11-05 | In this video I discuss why I feel you should or shouldn't stuff your Thanksgiving turkey. Some say its a matter of opinion, some say it have to do with food safety. Plus, should you rely on those pop-up turkey timers. Let's discuss.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library
Asian BBQ Pork - Char Sui Daves House of BBQ & More 2020-10-22 | This recipe is based on one that I saw on America's Test Kitchen, but with a couple modifications, most importantly is the introduction of smoke to the equation. It really elevates this BBQ Pork to a new level.Marinade4 pound boneless pork butt (Boston butt), cut into 8 strips and excess fat removed½ cup sugar½ cup low sodium soy sauce (regular is fine as well)6 tablespoons hoisin sauce¼ cup dry sherry¼ teaspoon ground white pepper1 teaspoon five-spice powder (or ¼ tsp cayenne pepper, ½ tsp cinnamon, and ¼ tsp ground cloves)1 tablespoon toasted sesame oil2 tablespoons grated fresh ginger (from 4- to 6-inch piece)2 medium cloves garlic, minced or pressed through a garlic press (about 2 teaspoons)Reserve 1/2 cup of the marinade to make a glaze. Add to it:¼ cup ketchup⅓ cup honeySimmer over Medium low heat until thickened.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Smoking Ribs with Mulberry Wood - WSM Daves House of BBQ & More 2020-10-13 | I've smoked meat on my various smoker using all types of wood. Oak, Hickory, Pecan. Apple, Cherry, Peach, Mesquite, Maple and so on. But I've never tried Mulberry wood. In this video I give it a try and tell you what I think. Enjoy!CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library
Beef Ribs on the Pellet Smoker - LG 900 Daves House of BBQ & More 2020-09-24 | In this video I make Beef Plate Ribs on my Louisiana Grills LG 900 Pellet Smoker.Oak Pellets250 Degrees until Meat reaches 200-205 degreesDave's Basic Beef Rub Recipe:1/2 Cup Coarse Ground Pepper1/2 Cup Kosher Salt2 TBSP Paprika2 TBSP Garlic PowderCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Live in The Hot Seat on the Cooking with CJ channel Daves House of BBQ & More 2020-09-23 | LINK TO THE LIVE EVENTyoutu.be/DOHZk-ZOt9wCLICK BELOW to SUBSCRIBE for more videos goo.gl/4cfn81 My BBQ Gear: Bayou Classic Offset Smoker- goo.gl/vBGgAW Weber chimney starter- http://amzn.to/2wBduL1 Weber Genesis (Copper)- http://amzn.to/2vBCeOG Weber Kettle Grill 22”- http://a.co/d/9Z0dE7B Thermoworks Smoke - thermoworks.com Thermopro TP-0S8 - http://a.co/d/1dLGmvD Extra Long Tongs- http://amzn.to/2wB5wl1 Video Gear I Use: Camera: http://amzn.to/2giRmOP Mic- http://amzn.to/2ggmVZQ Social Media Links: Instagram - instagram.com/davesohiobbq Twitter - twitter.com/davesohiobbq Email - davesohiobbq at gmail.com (Use “@“ sign instead of at) *Disclosure and Attribution: I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.com If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music All music provided via youtube’s free music library & Music: https://www.bensound.com/royalty-free...
Homemade Apple Sauce - All Natural - Canning - Prepping Daves House of BBQ & More 2020-09-10 | In this video I show you how my wife and I make and can apple sauce to save for the coming year. It only contains 3 ingredients, apple, water and a bit of lemon juice.Enjoy!CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library
Low Carb Keto Bacon Mac & Cheese with Crunchy Low Carb Topping - Riced Cauliflower Daves House of BBQ & More 2020-08-27 | In this video I show you how to make Low Carb Keto Bacon Mac & Cheese with a crunchy low carb topping. This satisfies every mac and cheese urge I have, without all the carbs from pasta, instead I use riced cauliflower. Recipe is below:Cauliflower Bacon Mac and Cheese with Crunchy Topping4oz ½ & ½4oz Grated Cheddar Cheese1oz Cream Cheese1 oz other meltable cheese i used Cotija (Optional)½ tsp salt½ tsp paprika¼ tsp ground pepper⅛ tsp dried mustard2 cups of riced cauliflower¼ cup crumbled baconTopping½ cup ground pork rinds3 tbsp crumbled bacon2 tbsp melted butterIn a pot combine ½ & ½ cheeses, and spiced. Cook over Medium heat until combined. Add cauliflower and bacon. Mix well.Grease a 9 by 9 pan. Add cauliflower mixture. Make topping by combining ground up pork rinds (crush with your fingers, or run them through the food processor) butter and bacon. Stir to combineYou can either add the pork rind topping now, but keep an eye on it so it doesn't burn, or add after 20 minutes of baking and then brown for another 10. If you want the topping really crunchy you can broil on high for 5 minutesBake at 375 for 20 minutes. See aboveLet cool. Serve.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Roasted Potatoes on the Grill - LG 900 Daves House of BBQ & More 2020-08-13 | In this video I show you haw to make roasted potatoes on the grill. I'm using my Louisiana Grills LG 900, but and grill will workIngredients:1 lbs Potatoes (I use Yukon Gold, but Red potatoes work well too.)1 TBS olive oil1/2 tsp Salt1/4 tsp garlic powder1/4 tsp paprika (i use smoked paprika)1/4 tsp fresh ground pepperMix all ingredients together and place in a pan that you don't mind using on the grill.heat grill to 450 degrees. roast for 1 hour stirring every 15 minutes. Potatoes can go longer if you want them crispier.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- amzn.to/2PcrF0NLouisiana Grills LG 900 - amzn.to/3gg2upMWeber chimney starter- amzn.to/30WWYlGWeber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library
Keto Spanish Rice & Chipotle Rice - Low Carb - Paleo - Cauliflower Rice 2 Ways Daves House of BBQ & More 2020-07-30 | This video is the first in my Low Carb Mexican series. I'm tackling rice first. I'll show you how I make my two favorite styles, Spanish Rice and Chipotle Rice (the rice Chipotle serves.) Both are great either as a side dish or in your burritos and tacos. Enjoy.Spanish Rice Ingredients:2 cups Riced Cauliflower3 Tbsp Olive Oil1/3 cup Onion (diced)3 gloves Garlic1/2 tsp Cumin1/2 tsp Salt2 Tbsp Tomato PasteChicken or Vegetable Broth as Needed1 Tbsp Lime Juice2 Tbsp Chopped Cilantro (optional)Copycat Chipotle Rice:2 cups Riced Cauliflower2 Tbsp Olive Oil2 Bay Leaves (Remove after cooking)1/4 cup Chopped Cilantro1 to 2 Tbsp Lime Juice1/2 tsp SaltCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Maple Honey Pork Butt on the Pellet Grill - Pulled Pork - LG900 Daves House of BBQ & More 2020-07-16 | Go Check Out Heavy Metal Bar-B-Queyoutube.com/channel/UCjcQdCkPr8-AY9-VMw1EI-QMAPLE HONEY PORK BUTTRUB:1 cup Maple Sugar2 tbsp paprika1 tbsp dried mustard1 tbsp chili powder1 tbsp celery salt1 tbsp granulated onion1 tbsp garlic1 tbsp black pepper1 tsp cayenne pepperSMOKER TEMP: 275COOKING INSTRUCTIONS: Smoke pork butt until you like the color of the bark (about 3 hours) spritzing every hour with a 50/50 mix of water and apple cider vinegar. When color is achieved, wrap the pork butt in heavy aluminum foil and place it back on the smoker until the meats internal temperature reaches 195. Glaze the pork butt on all side and cook for another 15 or 20 minutes.MAPLE HONEY GLAZE:12oz BBQ Sauce5oz Maple Syrup4oz Apple Cider Vinegar3oz HoneyPull the pork and serve.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library
Hasselback Potatoes on the Pellet Grill - LG900 Daves House of BBQ & More 2020-06-18 | If I'm going to make potatoes, this is the method I prefer. The recipe is super simple:Cut the potatoes into 1/8 to 1/4 inch slices leaving about a 1/4 inch at the bottom to hold it together.Coat with Olive Oil, Salt and PepperCook for 30 minutes @425Melt a stick of butter and add whatever spice you prefer, I did 1 teaspoon minced garlic and a couple diced up garlic scapes (thyme, sage, rosemary are all tasty.)Coat the potatoes with the garlic butter mixture, making sure to get in between the layer.Continue cooking until the potatoes reach an internal temp of 195, then turn up the grill/oven to 525 and keep cooking until they reach 205-210.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Cuisinart Smashed Burger Press - https://amz.run/3GxDVideo Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
How to Make a Smash Burger - The Official Way Daves House of BBQ & More 2020-06-04 | In this video I show you how to make a smash burger based on information from the founder of the Smash Burger chain of restaurants, Tom Ryan. The secret is using a burger press with edge walls.My Low Carb Bun Recipeyoutu.be/T99TGfwO_eQSmash Burgers Founder Tom Ryanyoutu.be/kBHZBTXDBW4Cuisinart Smashed Burger Presshttps://amz.run/3GxBCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
Crispy Chicken Wings - Pellet Smoker - LG 900 - Keto Daves House of BBQ & More 2020-05-21 | In this video I show you how to make crispy chicken wings with no added breading and without deep frying. To cook them I used my Louisiana Grills LG 900 pellet grill.MY FAVORITE WING SAUCESBuffalo Sauce • 2/3 cup hot sauce (such as Frank's RedHot) • 1/2 cup cold unsalted butter • 1 1/2 tablespoons white vinegar • 1/4 teaspoon Worcestershire sauce • 1/4 teaspoon cayenne pepper • 1/8 teaspoon garlic powder • salt to tasteCombine in a pot. Cook over medium heat at a low simmer for 5 minutes to combine.Maple Teriyaki Glaze • 1/2 cup soy sauce • 1/4 cup water • 2 tablespoons sherry • 6 tablespoon maple sugar (or 4 tbsp of maple syrup) • 1 1/2 teaspoons minced garlic • 1 1/2 teaspoons minced ginger • 1/2 tablespoon cornstarch • 1 tablespoon waterCombine in a pot. Cook over medium heat at a low simmer for 10 minutes to combine.Alabama White SauceBIG BOB GIBSON'S BBQ BOOK - goo.gl/fs6H2R • 1 Cup Mayonnaise • 1/3 Cup Apple Cider Vinegar • 1 Tablespoon Water • 1 teaspoon Worcestershire sauce • 1/2 teaspoon Kosher salt • 1/2 teaspoon Garlic powder • 1 teaspoon Fresh Ground Pepper • 1/2 teaspoon Onion powder • 1/8 teaspoon CayenneNo cooking need. Combine in a bowl.
Popeyes DIY Spicy Chicken Sandwich - HOT! Daves House of BBQ & More 2020-05-07 | In this video I'll show you how I make my copy cat version of the popular Popeyes Spicy Chicken Sandwich. Enjoy!DaveLINK TO MY REGULAR POPEYS CHICKEN SANDWICH COPYCAT VIDEOyoutu.be/IyuNXQVs56gLINK TO MY WHITE CASTLE SLIDER COPYCAT VIDEOyoutu.be/yiEH4QuMpvsCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
Low Carb Almond Flour Buns - Keto Diet - Perfect for Burgers Daves House of BBQ & More 2020-04-23 | If you're trying the keto diet you likely are missing bread. Toast with your breakfast, buns for your burgers or just a sandwich. This is a pretty simple bun recipe that's doesn't use any exotic ingredients. Almond flour is the only "specialized" stuff you'll need, and chances are, if you're doing a low carb diet, you already have that on hand.English Muffin Rings - amzn.to/34YRVmbCARB COUNT8 grams of carbs in the entire recipe, plus some dietary fiber so each bun (if you make 4) will have about 1.5 grams of carbs per bun, pretty awesome.INGREDIENTS3 egg (1 in bowl plus 2 yolks, keep 2 whites separate)2 oz butter, melted, but not too hot75 Grams of Almond flour (about 2 3/4 ounces)1 tsp Baking powderAdditional seasoning - Salt, Onion Powder, Garlic Powder, really whatever you want.Preheat oven to 350 degreesMix all the ingredients besides the 2 egg whites. Whip the egg whites and fold them into the other ingredients.Bake for 15 to 20 minutes until lightly browned on top.CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
Boneless Prime Rib on the Pellet Smoker - LG 900 Daves House of BBQ & More 2020-04-09 | This cut of meat is perfect for any holiday or special occasion. They cook quicker than you'd think, and if you let them sit in a cooler for a bit you'll get that perfect even doneness all the way through. Enjoy!Smoked Prime RibSALTSalt the meat the night before cooking about ½ tsp of salt per pound of meatLeave in the Refrigerator uncoveredRUB1/2 cup coarse cracked black pepper3 tablespoons coarse kosher salt2 tablespoons granulated garlic2 tablespoons smoked paprikaCOOK TIMERoughly 30 to 35 minutes per pound for medium-medium rare @ 250 degrees.Looking for internal temperature of 125 to 130 - Carry over heat will bring it up to 130-135I used Hickory Pellets for my cook, but whatever your favorite wood pellet is for beef should work fine.Sometimes cooks faster than that. Did a 9 lbs should have take 5.5 hours, was done in 4-4.5CLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
How to Make Shredded Bunny Cookies - HAPPY EASTER Daves House of BBQ & More 2020-04-06 | I just wanted to wish everyone a Happy Easter, and to share with you a secret family recipe. Enjoy. DaveCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:All music provided via youtube’s free music library
Spicy Keto Ground Beef Jerky on The Pellet Smoker - LG 900 Daves House of BBQ & More 2020-03-27 | In this video I make beef jerky using ground beef and the LEM Jerky Cannon. The recipe is pretty spicy, but if you lower or remove the Chili Powder and Cayenne, it's not hot at all. Below is the list of ingredients and a link to the LEM Jerky Cannon. EnjoyLEM Jerky Cannon - amzn.to/2R5kWar1 lb Lean ground beef 10% fat or less2 tsp soy sauce2 tsp Worcestershire sauce1/4 tsp curing salt Prague powder #1 (Substitute ½ tsp table salt, but make sure temp is high enough)2 tsp ground black pepper1/2 tsp Chili powder1/4 tsp Cayenne Pepper1/2 tsp cumin1 tsp ginger powder1/2 tsp garlic powder1/2 tsp onion powderCLICK BELOW to SUBSCRIBE for more videosgoo.gl/4cfn81My BBQ Gear:Bayou Classic Offset Smoker- goo.gl/vBGgAWLouisiana Grills LG 900 - http://shorturl.at/orXZ6Weber chimney starter- http://amzn.to/2wBduL1Weber Genesis (Copper)- http://amzn.to/2vBCeOGWeber Kettle Grill 22”- http://a.co/d/9Z0dE7BThermoworks Smoke - thermoworks.comThermopro TP-0S8 - http://a.co/d/1dLGmvDExtra Long Tongs- http://amzn.to/2wB5wl1Video Gear I Use:Camera: http://amzn.to/2giRmOPWireless Mic: amzn.to/2oIRCLLMic- http://amzn.to/2ggmVZQ RODE Wireless GO - Social Media Links:Instagram - instagram.com/davesohiobbqTwitter - twitter.com/davesohiobbqEmail - davesohiobbq at gmail.com (Use “@“ sign instead of at)*Disclosure and Attribution:I participant in the Amazon Services LLC Associates Program, an affiliate program which allows youtubers to earn a fee by linking to amazon.comIf you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you! Music:Music from filmmusic.io"Cold Funk" by Kevin MacLeod (incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0)&All music provided via youtube’s free music library &Music: bensound.com/royalty-free-music
